Salatin ga hunturu "Dankali Cucumbers"

Salatin don hunturu "Cucumbers mai dadi" ya juya ya zama mai daɗi sosai wanda yaren duniya yana neman harshe - abun ciye-ciye na duniya! Shirya kayan girke-girke abu ne mai sauqi qwarai - kuna buƙatar cika gilashin lita tare da yankakken kayan lambu, ƙara marinade mai daɗin ƙanshi da kuma bakara na mintuna 12. Bayan kimanin wata guda, salatin zai kasance a shirye, ana iya ba da shi akan tebur. Ana iya adana irin waɗannan bargo a cikin cellar sanyi na shekaru 2-3, a wannan lokacin ingancin da dandano na samfurin ba zai canza ba.

Zai dace a shirya salatin a lokaci daya tare da kwalba uku. Pauki kwano uku don kowane girbi yana da nasa, yana juyawa da sauri kuma ba rikicewa, duk kayan lambu za su sami daidai adadin gishiri, sukari da vinegar, ɗanɗanar salatin zai zama iri ɗaya a cikin kowane gilashi.

Lokacin dafa abinci: Minti 30
Adadi: 1 Can na 1 lita

Sinadaran Salatin hunturu Abincin cuman itace

600 g na cucumbers;
2 kananan albasarta ja;
Karas 1;
4 cloves na tafarnuwa;
1 takardar horseradish;
2 dill umma.

Don cika:

3 tsp gishiri mai kauri;
2 tbsp apple cider vinegar;
3 tbsp sukari mai girma;
tsaba, mustard, 2 bay ganye, coriander, caraway tsaba, Fennel, barkono;
ruwa.

Hanyar shirya salatin don hunturu "Cucumbers"

Kayan lambu da za a buƙaci su yi Salatin Cucumbers Salatin.

Soya kayan lambu ba lallai ba ne, kawai ku wanke su

Fresh cucumbers, yanka ƙarshen. Ba kwa buƙatar saƙa kayan lambu don wannan girke-girke ba; kawai ku wanke su isasshe.

Fresh my cucumbers, yanka ƙarshen

Tare da scraper don peeling kayan lambu, za mu cire daga cucumbers da yawa kwakwalwan kwamfuta tare da dukan tsawon - don haka za su zama taguwar. Daga nan sai a yanka ganyen a cikin yanka santimita mai kauri.

Kwasfa daɗi mai zaki da albasarta, a yanka a cikin manyan yanka. Muna tsabtace cloves na tafarnuwa, a yanka ta yanka na bakin ciki. Sanya tafarnuwa da albasarta a cikin yankakken yankakken.

Mun murƙushe karas, kurkura sosai, a yanka a cikin da'irori, ƙara zuwa sauran kayan lambu.

Muna cire kwasfa daga cucumbers tare da dunƙulen, an yanka a cikin zobba

Sanya tafarnuwa da albasa a cikin yankakken yankakken

Sanya karas a cikin kayan lambu

Wanke gilashi sosai, kurkura tare da ruwan zãfi. Umbrellas na Dill da takarda na horseradish suna scalded ta ruwan zãfi. Mun sanya dill da rabin ganye na horseradish a kasan gwangwani.

Sanya dill scalded ta ruwan zãfi da rabin ganye mai narkewa

Cika tulu tare da kayan lambu zuwa saman. Tafasa bazara ko ruwa mai tace, zuba a cikin kwalba, bar na tsawon mintuna 5.

Cika tulu tare da kayan lambu zuwa saman, zuba ruwan zãfi

Zamu zuba ruwa a cikin miya, zuba sukari da gishiri a tebur, ƙara kayan ƙanshi mai kamshi - wani yanki na ƙwayar mustard, coriander, tsaba na caraway, fan 'yan Fennel da kuma bay na bay.

Zuba ruwa a cikin stewpan, ƙara kayan ƙanshi

Ku zo zuwa tafasa, jefa sauran rabin ganye na horseradish, tafasa don minti 3, cire daga zafin rana, zuba a cikin vinegar.

Leafara ganye na horseradish, tafasa don minti 3, zuba vinegar

Zuba marinade a cikin wani gilashi na salatin "Dankakken Cucumbers" don hunturu, sanya takardar mage daga marinade a saman.

Zuba marinade a cikin kwalbar salatin

Muna rufe kayan lambu tare da murfi kuma sanya a cikin babban kwanon rufi, a ƙasa wanda aka sanya x / tawul. Zuba ruwan zafi a cikin kwanon. Mun bakara minti 12 bayan tafasa.

Bayan haka murza kwalbar da wuya ka juya shi ƙasa tare da wuya a kan murfin.

Mun bakara mintuna 12 bayan tafasa da mirgine murfin

Bayan sanyaya, muna sanya salatin cikin ajiya a cikin sanyi, wuri mai duhu. Idan cellar ta yi laushi, to, har murfin bai yi tsatsa ba, ina ba ku shawara cewa ku shafa shi da mai bakin ciki na mashin ɗin dinki.

Yawan zafin jiki na blanks daga 0 si +15 digiri Celsius.

Af, ana iya shirya wannan salatin don hunturu "Dankakken Cucumbers" daga manyan, busassun cucumbers, ganyen peeled da peeled.