Kuna iya gasa cakulan cakulan tare da marshmallows a tebur mai daɗi a kan hutu na jama'a ko kuma a ranar Lahadi. Ba lallai ne ku wahala da wannan kek din ba tsawon lokaci, babu fasahar zamani a cikin shirye-shiryenta. Kwakwar cakulan da aka shirya bisa ga wannan girke-girke ya zama mai laushi da laushi, kirim tare da lemun tsami - ƙanshi, ganache dangane da cakulan duhu - mai daɗi sosai, kuma sabo marshmallows zai yi kayan zaki. Sau da yawa nakan yi amfani da marshmallows kantin kayan miya don ado da kayan zaki - da kyau, kyakkyawa da sauƙi.
- Lokacin dafa abinci: awa 1 minti 30
- Abun Cika Adadin Aiki: 8
Cakulan Marshmallow CakeSinadaran cuku cakulan tare da marshmallows.
Cake kullu:
- 150 g na alkama gari;
- 35 g na koko;
- 10 g foda foda;
- 200 g na sukari mai girma;
- 4 manyan qwai;
- 220 g man shanu;
- 5 g kirfa ƙasa;
- cloves, tauraron tauraro, cardamom.
Ruwan cuku cakulan tare da marshmallows:
- 50 g semolina;
- 500 ml na kirim mai nauyi;
- Lemun tsami 1;
- 130 g na sukari mai girma;
- 200 g na man shanu.
Cakulan cakulan don marshmallow cake:
- 140 g na cakulan duhu;
- 70 g na kirim 33%.
- 150 g farin marshmallows don ado.
Hanyar yin cakulan cakulan tare da marshmallows.
Muna samo samfuran don shirye-shiryen cream daga firiji, ya kamata su kasance da zazzabi a ɗakin. Zuba cream a cikin stewpan, ƙara sukari mai girma da lemun tsami zest. A hankali a kawo tafasa, sannan a zuba semolina a cikin rafi na bakin ciki, a gauraya, a dafa don mintina 3-4, a cire zafin.
Kayan KirimA cikin sanyaya semolina matsi ruwan 'ya'yan itace daga lemun tsami. Zai dace don matsi ruwan 'ya'yan itace daga' ya'yan itacen citrus ta amfani da teaspoon: yanke lemun tsami a cikin rabin, sanya cokali a tsakiyar kuma juya a cikin da'irar. Idan akwai tsaba a cikin lemun tsami, to, zai fi kyau a yi wannan a sieve.
Juiceara ruwan 'ya'yan lemun tsami a cikin Boiled da sanyaya Semolina.A cikin kwandon da aka sanyaya, ƙara man shanu mai taushi, whisk tare da blender har sai an sami kirim ɗin lush.
Add man shanu da doke semolina har sai da mMuna yin kullu don cake. Duk samfurori a gare shi, har ma da cream, muna ɗaukar zazzabi a ɗakin. A cikin hoto - kayan abinci don kullu. Anise tauraro, cokali 2-3, kwalaye 3 na kwalliya, shafa a turmi.
Kullu SinadaranRarrabe yolks daga sunadarai. A cikin kwano mai zurfi, niƙa 150 g na sukari mai girma da man shanu mai taushi, to, ɗaya a lokaci guda, ƙara ƙwai yolks.
Haɗa kayan abinci da bushe da ruwaMuna haɓaka alkama tare da yin burodi mai alkama, koko da kirfa ƙasa, ƙara zuwa sinadaran ruwa, da sauri kuma daidai haɗaya har sai an sami daidaito ɗaya ba tare da lumps ba.
Addara ƙara fata da kayan ƙanshi na ƙasa a kullu.Beat kwai fata da 50 g na sukari granulated a cikin wani kumfa mai ƙarfi. Sanya kariyar sunadarai da kayan kwalliya na qasa da kullu, a kankare kullu.
Sanya kullu a cikin tsari kuma ya shirya don gasaMuna yin burodi da wuri a cikin wani nau'i na m wanda ke auna kimanin centimita 25. Yin bredi a minti 25-30, zazzabi 180 digiri Celsius.
Yanke cake ɗin da aka gama a cikin rabinBakin da aka gama ya gama sanyaya akan rake waya, a yanka a rabi.
Yada kirim akan kaninMuna yada kirim, rarraba a cikin koda da farashi. Kirim yana da kauri, saboda haka zaku iya sa Layer yayi kauri.
Rufe kirim tare da rabin kek, sanya gefuna tare da kirimRufe cake tare da rabi na biyu na biscuit, a haɗa gefuna tare da kirim.
Gashi da cake tare da cakulan ganacheYin ciniki A cikin wanka na ruwa, narke cakulan mai ɗaci, bugun kirim ɗin. Lokacin da cakulan ya kwantar da hankali kadan, sai a haɗe shi da kirim sannan a shafa wa kewar tare da ganache.
Yi ado cakulan cakulan tare da marshmallowsYanke marshmallows a cikin rabin, yi ado da cake, yayyafa koko a saman, cire sa'o'i da yawa a cikin firiji.
Cakulan Marshmallow CakeCakulan cakulan tare da marshmallows a shirye. Abin ci!
