Radish shine ɗayan kayan lambu na bazara na farko kuma, watakila, mafi yawan kuɗi mai araha. A lokacin da farashin farko na tumatir da tumatir ke kara hauhawa, ƙarami, ja, kayan amfanin gona mai araha masu araha ne. Koyaya, ɗayan mafi kyawun zaɓuɓɓuka don samar da kanku da bitamin shine girma a cikin gida, saboda kayan lambu koyaushe sune mafi yawan halitta, amma har yanzu kuna iya yin jayayya game da ingancin waɗanda aka saya, waɗanda baku san yadda ake ciyarwa ba.
Don samun tushen kayan lambu mai daɗi tare da ɓangaren litattafan almara, kuna buƙatar sanin lokacin da za'a dasa romish. Ana nuna wannan al'ada ta wani ɗan gajeren girma da kuma juriya mai kyau don sanyi, amma ana buƙata ne a kan yanayin yanayi. Tun da wuri shuka iri a cikin ƙasa wanda ba a taɓa cakuda shi da yanayin daskarewa na dare yakan haifar da daskarewa na shuka ba, kuma idan aka makara, naman yakan rasa ɗanɗano, ya zama mai wahala da daci.
Lokacin sauka
Bayan an shuka iri, ana iya samun amfanin gona na farko a cikin wata guda, kuma wasu nau'ikan matsanancin farkon sun girma har cikin sauri cikin kwanaki 20. Wannan ya sa ya yiwu a dasa radish ba kawai a farkon lokacin bazara ba, amma a duk shekara a gaban damina mai zafi. Duk yana dogara da lokacin da kake buƙatar samun amfanin gona.
Gabaɗaya, zaku iya dasa radish:
- a cikin bazara;
- a lokacin bazara;
- a karkashin hunturu;
- a cikin hunturu.
Mafi kyawun zazzabi don girma da samuwar 'ya'yan itaciyar radish daga digiri 15 zuwa 20 na zafi (inji yana tsayayya da daskarewa na gajeran lokaci har zuwa digiri 3 na sanyi).
Lokacin shuka iri
Ya danganta da yanayin yanayin gida, ana shuka tsaba a cikin ƙasa a buɗe a mafi yawan lokuta a cikin Maris. A cikin yankuna tare da ƙarshen bazara, ranakun dasa an canza su zuwa Afrilu.
Don kare seedlings daga daskarewa yanayin dare da daddare, farkon dasa dasa ya fi kyau a cikin gilashin da aka rufe gilashin, to, zaku iya shuka tsaba a farkon rabin Maris. Suna dasa a cikin fim na greenhouses a ƙarshen Maris, kuma tun farkon Afrilu, ya riga ya yiwu a shuka tsaba a cikin ƙasa buɗe, yana rufe seedlings tare da fim a karon farko.
Yana da hankali ba don jinkirta shuka shuka daga baya ba har zuwa tsakiyar watan Mayu: yanayin ya rigaya yayi dumin sosai a wannan lokacin, kuma awanni hasken rana suna tsawaitawa, wanda ke haifar da bindiga.
Yankin shuka rani
Hanzarta farfado da amfanin gona yana ba ku damar samun tushen albarkatun m a farkon kaka. Don yin wannan, ana shuka tsaba a cikin ƙarshen bazara, a watan Agusta. Mafi sau da yawa, ana amfani da radishes-marigayi, wanda aka adana su sosai.
A lokacin rani shuka, ya kamata a biya kulawa ta musamman don shayarwa: tushen tsarin radish ya ɓaci sosai kuma ba tare da isasshen danshi ba, zaku iya yin mafarki game da amfanin gona kawai.
Siffofin shuka hunturu
Wasu 'yan lambu suna yin shuka lokacin hunturu na shukawar radishes, saboda tsaba hunturu sosai a cikin ƙasa, ƙari zaka iya ajiye lokaci akan aikin bazara. Ana buƙatar shirya gado a farkon kaka, tono shi da yin takin mai magani (takin, superphosphate da potassium sulfate nin biyu). Zai fi kyau a rufe yankin da fim. Wajibi ne don fara shuka lokacin hunturu lokacin da aka tabbatar da kwanciyar hankali mai sanyi - ba a farkon ƙarshen Nuwamba ba, ko ma a watan Disamba (ya dogara da yankin). An rufe gadaje na Sown tare da peat ko ƙasa wadda aka riga an shirya bushewa an rufe shi da dusar kankara.
Don namo hunturu na radishes, ba shakka, kuna buƙatar samun dakin musamman a gida, wato, greenhouse mai zafi.
