Kayan lambu

Yadda ake ciyar da cucumbers don girbi tare da magunguna na gargajiya Fertilizing a lokacin fruiting

Yadda za a ciyar da cucumbers don ci gaba da girbi magunguna

Ba ku san yadda ake ciyar da cucumbers ba don ci gaba mai kyau da girbi? Sannan wannan labarin zai zama da amfani a gare ku. A ciki, zamuyi la'akari da kayan dafa kai kai gwargwadon girke-girke na jama'a. Ana amfani da kayan da aka inganta a zahiri: daga greenery da aidin, wanda za'a iya samu a kowane kayan taimako na farko zuwa tsintsin kaji (ba kowa bane zai iya dashi idan baku kiyaye gidan ba).

Godiya ga kayan miya na sama, zaku sami amfanin gona mai tsayi na kayan lambu. Ba lallai ne ku sake cika ƙasa da "sunadarai" ba, wanda yake da mahimmanci ga al'adun kokwamba, saboda salatin lokacin rani bazai iya yin sabo ba tare da sabo ba.

Baya ga tsari na duniya, wanda ke wakiltar sahun masu yawa a cikin hanyar sadarwar tallace-tallace, akwai yawancin aminci da ingantattun riguna na zamani. Wannan ba za a ce magungunan da aka sayo ba kawai suna cutar, lokacin amfani da su, dole ne a bi umarnin a sarari, a ,ari, wannan kasuwanci ne mai tsada. Gardenerswararrun lambu suna bada shawarar amfani da takin gargajiya.

Abin da ciyar don ovaries na cucumbers

Don yin cucumbers ɗin fure ya zama kamar yadda ake ɗaure shi, sayan din din din yana nufin “Ovary” - tare da wannan haɓakar mai haɓaka zaku iya aiwatar da kusan dukkanin kayan lambu a cikin lambun ku. Bugu da kari, tsiron amfanin gona zaiyi hanzarta nan da kwanaki 5-7, da kuma tsayayya da tsirran shuka yanayin yanayi mara kyau. Maganin don sarrafa gadaje na kokwamba an shirya bisa ga umarnin mai ƙira.

Ta yaya za a ciyar da fruiting cucumbers? Gurasar burodin miya

Yadda ake ciyar da cucumbers tare da girke-girke burodi mai ruwan kasa

Tambaya mai ma'ana: yayin fruiting na cucumbers yadda za'a ciyar dasu? Bayan duk wannan, wannan al'ada ce mai tsada, kuma ba a iya ciyar da garin kurea ba. Abin farin, akwai hanyar fita. Amfani da burodin abinci shine mafi mashahuri kuma mafi sauƙi, saboda akwai burodi akan kowane tebur.

Don ingantaccen shiri na miya mai tsabta daga burodi, ya wajaba don cika guga mai tanki goma don 2/3 na ƙara tare da yankakken gurasar launin ruwan kasa. Sanya ruwan dumi kuma sanya a karkashin latsa, ci gaba da dumi tsawon kwana 7-10.

Don ƙarin amfani, muna tsarma ƙoshin burodin da aka gama sau uku, ga kowane lita 12 muna yin akwati ɗaya na taki.

Ka tuna fa ferment gurasa yana da tasirin acidic - taki cikakke ne don ƙasan alkaline. Kafin dilging al'adar farawa da ruwa, ƙara gari dolomite ko alli, in ya cancanta, don magance acid ɗin.

Tare da wannan kayan aiki, ana shayar da cucumbers kawai. Ana iya amfani da suturar miya ta farkon daga farkon fure har sai fiɗa ya bushe tare da mita na kwanaki 7.

Yanzu zaku tuna: gurasar launin ruwan kasa tana da amfani ba kawai akan tebur ba, za'a iya amfani da gefuna don shirya takin zamani.

Yadda ake ciyar da cucumbers da ash don haɓaka fruiting

Yadda za a ciyar da cucumbers da kyau tare da girke-girke ash

"Ba tare da gurasa kadai ba" zaka iya ciyar da kokwamba. Abin da ciyar da cucumbers a lokacin fruiting na yalwatacce girbi, gogaggen lambu san cewa al'adu na son kai miya da potassium.

Ash kyakkyawan takin gargajiya ne. Kodayake ainihin abun da ke tattare da sinadaran yana da wahala a iya tantancewa a gaba (duk ya dogara da shekaru da nau'in shuka da aka ƙone), kasancewar potassium a cikin itacen ash yana da haɗari. Wannan sifar ce ke ba da gudummawa ga haɓakar cucumbers.

Nasihu masu amfani don ciyar da ash:

  • Don ciyar da amfani na musamman itace ash. An samo Ash ta ƙone datti, takarda, roba, kayan polymeric, da sauransu. yi amfani da kashi ɗaya;
  • Domin kada ya cutar da tushen tsarin, takin kawai a cikin yanayin dumi bayan shayar da tsirrai;
  • Ba a iya amfani da shirye-shiryen sinadarin Nitrogen a lokaci guda, tunda za a fito da adadi mai yawa na ammoniya yayin maganin sunadarai, wanda ya mutu da tsire-tsire.

Duk tsawon lokacin girma na al'adun kokwamba, zai zama dole a ciyar da ash sau 5-6. Ana aiwatar da sutura ta farko a farkon farkon girma, lokacin da ganyayyaki 2-3 suka bayyana a kan kara, miya ta biyu ita ce farkon farawar fure, sannan ciyarwa yayin da take girma tare da adadin kwanaki 14.

Ina amfani da itacen ash a cikin bambance-bambancen biyu:

  • Dry itace ash. An kawai yayyafa shi a kewayen tsire-tsire kafin ruwa.
  • Ash jiko. A cikin ruwa 5 na ruwa, saro tablespoons 10 na ash kuma nace don kwanaki 8-10, saro abun ɗin a kai a kai.

Yadda ake ciyar da cucumbers tare da yisti .. Fertilizing a lokacin fure da fruiting.

Yadda ake ciyar da cucumbers a lokacin girke-girke na fure

Yisti ciyar da cucumbers ana amfani dashi sau da yawa saboda da yawa ab advantagesbuwan amfãni:

  • Tare da rashin walƙiya, haƙurin shuka yana ƙaruwa, wanda yake da mahimmanci musamman bayan dasawa seedlings a cikin ƙasa buɗe kuma a farkon matakan girma na seedling;
  • Yana inganta ci gaban tushen tsarin;
  • Kasancewar kwayoyin cuta na halitta suna haifar da ƙaruwa cikin rigakafi;
  • Gabaɗaya, yana abubuwa a matsayin haɓakar mai haɓakawa: bayan irin wannan ciyar, cucumbers suna rayayye suna ƙara yawan taro kuma suna ba 'ya'yan itace da yawa.

Ana shirya abinci mai gina jiki don cucumbers mai yisti sauƙaƙe ne:

  • A cikin lita 10 na ruwa mai dumi, narke 10 g busassun yisti, ƙara 2 tablespoons na sukari zuwa maganin.
  • Tsarin fermentation yana ɗaukar awanni 2-2.5, sannan a tsoma shi a lita 50 na ruwa a shayar da tsirrai.

Mitar yin amfani da ita ba ta wuce biyu sau daukacin lokacin girma. A karo na farko, ciyar da tsirar da cucumbers tare da taki yisti kwanaki 12-14 bayan dasawa a cikin ƙasa mai buɗewa, ya fi dacewa don maimaita hanya bayan amfani da takin zamani.

Yadda ake ciyar da cucumbers tare da ɗigon kaza na ganyayyaki kore da amfanin gona

Zan iya ciyar da cucumbers da ƙusoshin kaji? Tabbas, eh! Wannan kyakkyawan kayan aiki ne idan ganyen ya zama haske, kodadde, tsire-tsire suna da bayyanar mai raɗaɗi. Ana amfani da irin wannan takin zamani sau da yawa saboda kasancewarsa. Ciyar da tsinkayen kaji zai cika kasar gona da kayan abinci kamar su nitrogen, phosphorus, jan ƙarfe, zinc, wanda zai fi dacewa da ci gaba da cin nasara a cikin yayan cucumbers.

Yin amfani da taki na kaji azaman taki mai yiwuwa ne a bushe ko kuma narkar da shi.

Yin amfani da busar bushe yana da kyau a farkon ko a ƙarshen kakar, an gabatar dashi cikin ƙasa don digging a cikin adadin 500 g a 1 m². Amfani da shi gaba ɗaya ko a cikin gutsuttsuran tsari.

Don hanzarta aiwatar da kayan sarrafa kaji a cikin ƙasa, zaku iya ƙara kwayoyi kamar Baikal-M ko Tamir (lita 10 na ruwa 1 tablespoon na kowane magani).

Don ciyar da ruwa, jiko na kaji ne aka shirya:

  • Cika ƙarfin 1/3 tare da ɗigon kaza, saman sama da ruwa kuma bari cakuda su sha don kwanaki 2-4, saro lokaci-lokaci.
  • Mun sanya jiko tare da ruwa a cikin rabo na 1 to 3 ko 1 zuwa 4, muna ƙara 1.5 l zuwa gadaje a kowace murabba'in murabba'in filin.

Ba shi da daraja a cutar da suturar kaza, don ciyar da isa sau uku a shekara:

  • Karo na farko - a farkon lokacin girma (kamar Mayu-Yuni);
  • Za a buƙaci miya ta biyu yayin fure mai aiki;
  • Na uku - a lokacin fruiting.

Yadda ake shayar da cucumbers domin kada su yi rauni

Fertilizing cucumbers da cututtuka na gargajiya magunguna

Lokacin bincika ingantaccen ingantaccen mafita, mara amfani da al'ada yana nufin taimaka.

Encedwararrun masu noman kayan lambu sun yi nasarar amfani da aidin da kyakkyawan bayani na kore (mai kyau tsohuwar kore) don magance cututtuka daban-daban na al'adun kokwamba.

Don shawo kan tushen rot, da farko fesa ganye da harbe tare da bayani na aidin, to, tare da maganin m kore. Dukkanin magunguna an shirya su iri ɗaya tare da dilging 10 ml (10 saukad da) na shiri a cikin lita 10 na ruwa.

Wani zaɓi don amfani da hanyar da aka ambata don yin rigakafin tushen lalacewa: 1 part greenback ko aidin an tsage shi a cikin sassan 2 na ruwa, tare da sakamakon da muke haifar muna sa mai tushe daga tushe zuwa tsayin kusan 10 cm.To gaba ɗaya don kawar da mummunan ƙwayar naman gwari wanda ke haifar da ci gaba da cutar, irin waɗannan jiyya biyu sun isa.

Asiri ga tasiri na kwayoyi ya ta'allaka ne a cikin abubuwan da ke maganin antiseptik. Zelenka kuma ya ƙunshi jan ƙarfe, wanda shine babban miya ga cucumbers. Irin takin zamani yana dacewa musamman idan aka girma akan ƙasa mai lalacewa.

Idan tsire-tsire suna rufe da launin toka da yalwatacce - wannan shine cinyewar mildew na powdery. Takeauki lita 9 na ruwa, 1 lita na madara da 10-12 na iodine, Mix sosai kuma fesa tsire-tsire tare da wannan maganin.

Kyakkyawan prophylactic da mildew powdery shine maganin soda. Don lita 1 na ruwa kuna buƙatar 1 teaspoon na yin burodi soda, fesa plantings na cucumbers tare da wannan abun da ke ciki kowace kwana 15.

Kokwamba ganye ya juya launin rawaya fiye da ciyarwar magungunan Folk

Kokwamba mai launin rawaya ya zama ruwan sama kuma yana ciyar da magunguna

Albasa husk jiko ne mai sauki da kuma tasiri na gida taki ga cucumbers, yana da muhimmanci musamman ga yellowing ganye. Don shirya irin wannan jiko, ɗauka 1 kofin albasa kwasfa, zuba ruwa 8 na ruwa, saka wuta, kawo a tafasa, sannan rufe kuma nace a kan taro na tsawon awanni 3-4. Bari ruwa yayi sanyi. Fesa tsire-tsire tare da irin wannan ƙwayar za ta yi amfani da kayan miya na foliar da kuma kare shuka daga cututtuka.

Don dakatar da ganye na ganye daga cucumbers, sarrafawa tare da maganin soda zai taimaka, amma maida hankali a wannan yanayin shine 1 zuwa 10 (na lita 10 na ruwa 1 tablespoon na soda).

Hakanan za'a yi amfani da Kefir. A cikin guga mai lita goma mun sanya lita 2 na samfurin madara mai gishiri, ƙara ruwa a saman kuma fesa tsire-tsire.

Don haka, don tabbatar da ci gaban nasara, ci gaban cucumbers, kariyarsu daga cututtuka, ba lallai ba ne don amfani da shirye-shirye na musamman. Ya isa a san kyawawan kaddarorin abubuwan da suka saba da rayuwar yau da kullun da kuma abubuwan da ake amfani da su azaman suttura mai kayan miya.