Ta yaya kuma lokacin da za a shuka Peas mai dadi a cikin seedlings a cikin 2018?

Labari akan lokacin da za'a shuka tsiro mai dadi don shuka a cikin 2018 da kuma yadda ake yin daidai don samun kyakkyawan furannin furanni masu ƙanshi a cikin gidan ƙasarku.

Kalaran furanni masu kama da kwari, kwari iri-iri, tabarau mai daɗi da ƙyalli waɗanda zasu faranta ido daga watan Yuni zuwa Nuwamba duk ƙoshin zaki ne.

Yana aiki azaman ado ba kawai don fences, arches ko arbor, har ma don gadaje na fure.

Yana ƙara launi da dumi, da girma yana da sauƙi.

Yaushe za a dasa Peas mai daɗi akan tsire-tsire kuma yadda ake yin daidai?

Hanyar shuka 'ya'yan pea mai dadi kai tsaye a cikin ƙasa da wuya yakan haifar da sakamako mai kyau fiye da girma seedlings.

Yaushe za a shuka Peas mai dadi don shuka a cikin 2018 kwanaki ne masu kyau?

'Ya'yan pea mai dadi don' yan itace ana shuka su ne a shekaru goma na uku na Maris (daga Maris 21 zuwa Maris 30). - farkon Afrilu (daga 1-10)

Yadda za a shuka ƙasashin ƙanshi na shuka?

Tun da tsaba na wannan shuka suna da tsari mai yawa, yana da kyau a shuka su da ruwa na digiri 50 a gilashi kafin dasawa su bar kwana guda. Idan iri ya tashi zuwa saman, to ana iya jefa shi lafiya.

Ragowar tsaba suna wankewa sosai kuma ana iya shirya su don dasawa.

Bayan haka, ana ɗaukar murhun ɗumi ko ɗanɗano, a ciki wanda kuke buƙatar zuba yashi, sanyaya shi da dasa tsaba a ciki.

Ieulla ɗaura da wuya tare da ƙulli don barin ƙwan Peas.

Babban abubuwan:

1. Yana da mahimmanci a bar yashi yashi, kuma zazzabi na yanayi ya kamata ya bambanta tsakanin digiri 20-24.
2. Da zaran 'ya'yan seedlings suka bayyana, an dasa shukokin zuwa zurfin santimita biyu zuwa uku a cikin substrate, an gurbata shi da ingantaccen bayani na potassiumgangan, daya a lokaci guda.
3. Ya kamata a rufe akwati da wani fim kuma a sa ɗamara ta windowsill, pre-watering.

A matsayin wuri don dasawa, zaka iya amfani da tabarau daban-daban ko siyan ƙaramin tukwane a shagon.

Don ƙarin cikakkun bayanai kan yadda ake yin wannan, duba wannan bidiyon.

Yadda za a kula da ciyawar pea mai zaki?

Harbe bayyana a cikin mako, da kuma tsawon girma seedlings iya ja a kan har zuwa 45 days.

Don hanzarta haɓakar seedlings, ya zama dole a jiƙa ƙwayayen da ba su kumbura ba bayan soaking kuma, ta amfani da wuka mai kaifi, takarda ko kuma in ba lalata ƙwayar zuriyarsu ba, ba tare da buga amfrayo ba.

Ya kamata a lura cewa ba za a iya yin wannan tare da tsaba waɗanda ke da ƙamshi mai ƙamshi ba. Danshi zai lalata su.

Saboda haka, ya fi kyau shuka bushe. Ragowar tsaba, da zarar sun sake bushewa, ana iya shuka su.

Itace tana buƙatar shayarwa na yau da kullun da haske da zafi mai yawa.

Da zaran farkon ganyayyaki ukun farko sun bayyana, ƙara babban tushe akan ganye na uku ko na huɗu don ƙarfafa shaƙewa, wanda ya sa harbe a gefunan su fara girma da sauri.

Ruwa yana rage zuwa sau ɗaya a mako.

Dasawa seedlings a cikin ƙasa

A ƙarshen Mayu, Peas zai kasance a shirye don sake dasa shi cikin ƙasa.

A kasar a wannan lokacin za a ƙarshe dumama, kuma sanyi za su kewaye shakka.

Kimanin mako guda kafin dasa shuki, da tsire-tsire cikin tukwane yakamata a fitar dasu zuwa cikin sararin samaniya domin a hankali tumatir ya fara amfani da zafin jiki wanda yake jiransu nan da nan.

A mazaunin lokaci na shuka ya kamata hankali ƙara zuwa a rana.

Siffofin:

1. Peas son ƙauna yankunan dumi da rana da ƙasa mai laushi ya wadatar da abinci mai gina jiki.
2. Takin kasar gona, yana da matukar muhimmanci a cire takin sabo da takin nitrogen.
3. Hakanan ya fi kyau a lura da ƙasa lokacin ruwan sama: idan ruwan ya sha nan da nan, an yanke ƙasa kuma zaku iya dasa furanni lafiya. Idan ruwan ya dauki lokaci mai tsawo, yakamata a gudanar da magudanar ruwa. Additionalarin takin ƙasa na takin zai magance matsalar.

Ka tuna cewa Peas ba yayi girma da kyau a kan waterlogged mai haske ko nauyi da kuma musamman ƙasa acidic. A wuri guda, wannan shuka ba zai iya yin ƙasa da shekaru 2 ba saboda yawan cututtukan fungal. Kuma zaku iya komawa tsohon wuri kawai bayan shekaru 3-4.

A kowane rami, wanda suke a nesa na santimita 20-25, ana shuka tsire-tsire.

Yana da mahimmanci kada a lalata tsarin tushen, in ba haka ba seedling ba zai faranta tare da yawan fure ba. Don nau'in hawan dutse, ya zama dole nan da nan don kafa goyan baya.

Hakanan ya kamata a la'akari da cewa a cikin kaka dole ne a zubar da shuka, kuma sabon dasa shuki mai zaki a wannan ƙasa zai yiwu ne kawai bayan shekaru 4-5.

Kula da gyada mai daɗi ba ya haifar da matsala da yawa:

1. Yana buƙatar kwance ƙasa, weeding, wanda aka yi aƙalla sau biyar a lokacin haɓaka.
2. Yin ruwa akai-akai zai hana fadowa daga furanni da fure.
3. Kuma ana iya tsawan furanni idan an cire furanni bushe a lokacin da ya dace.

Tall iri yana buƙatar ɗaure shi, kuma kamar yadda mai tushe ke girma, kwatanta mai tushe a madaidaiciyar hanya.

Babu buƙatar yin girki.

• Yadda ake ciyar da Peas mai zaki?

Ana iya ciyar da shi don fure mai tsayi:

1. Za'a iya yin suturar farko bayan mako biyu bayan dasa shuki a cikin ƙasa. Cakuda humus tare da tatalin ƙwayar tumatir da takin ƙasa.
2. Dole ne riguna na gaba na gaba ya kasance kafin a fara daga fure daga nitrogen, phosphorus da potassium. Idan chlorine ya bayyana a cikin taki, wannan zai cutar da shuka sosai.
3. Na uku - a lokacin furanni: na lita 10 na ruwa, 1 tablespoon na "Agricola don tsire-tsire fure" da takin gargajiya "Furen". Yawan gudanawar mafita shine lita 3-4 a kowace murabba'in 1. m

Da zaran sanyi da daskarewa fara, ya kamata a yanke shuka a tushe, kuma ya kamata a zuba saman sawdust a saman. Kuna iya ciyar da ƙasa da takin phosphoric ko takin potash.

Sannan a kakar mai zuwa Peas din zai yi karfi.

Lokacin dasa shuki mai zaki a cikin ƙasa, akwai simplean sirrin sauƙi, godiya ga wanda haɓaka zai zama mafi nasara:

1. Kuna iya shuka seedlings a cikin greenhouse. Don haka, shuka zai yi karfi.
2. Dasa cikin tukwan peat zai ceci tushen tsarin daga lalacewa. Har ila yau taro yana ci gaba da kasancewa cikin kwanciyar hankali.

Peas yana da wuya a shayar, a cikin fari 1 lokaci a cikin kwanaki 7, amma yalwa - har zuwa lita 30 a kowace murabba'in 1. m. Ba tare da yin ruwa ba, ci gaba ya tsaya, lalacewa ta shude. A cikin layuka a kowace kakar, ana aiwatar da noman 3-4 tare da weeds weeds.

Karin Ganye Ganyen Magana

Itace ba mai saurin kamuwa da kwari da cututtuka.

Amma ya kamata ku yi hattara:

• aphids;
• m launin toka;
• gizo-gizo mite;
• powdery mildew.

A rabi na biyu na bazara, saboda ruɓaɓɓen shafi, ganyayyaki ya juya launin rawaya ya faɗi. Maganin karatana zai taimaka wajen magance hakan.

Yarda da ka'idodin fasaha na aikin gona da sabuwar ƙasa suna taimakawa don guje wa duhu da mutuwar shuka saboda ƙafar baƙar fata.

Cutar sananniyar cuta na pea shine bayyanannun shimfidar wuraren launin ruwan kasa akan kara, ganye. Waɗannan sune spores na naman gwari wanda ke harba tsaba da overwinter. Lokacin da irin waɗannan aibobi suka bayyana, ya kamata a fesa shuka tare da fungicides.

Idan aphid ya bayyana, to yana yiwuwa a fesa mai wasan.

Peas mai daɗi suna da mashahuri sosai tsakanin masu lambu.

Duk da cewa shekara-shekara ce kuma shekara mai zuwa dole ne a sake shuka ta, shuka ba ta da ƙima kuma ba zai zama da wahala a kula da shi ba. Kowa zai iya girma.

Kuma kyawun inflorescences da ƙanshi mai daɗi lalle zai faranta wa kowa rai!

Muna fatan a yanzu, sanin lokacin da za a shuka Peas mai dadi akan tsire-tsire da kuma yadda ake yin shi daidai, tabbas zai yi ado wa lambun ku!