Abinci

Ado na tebur kayan ado - salatin tare da pomegranate

Salatin tare da pomegranate shine adon teburin girke-girke. Har yanzu, mai hankali, mai haske, mai ban mamaki. Dayawa suna jin tsoron yin irin wannan salati, suna imani da cewa hatsi pomegranate ba su jitu da sauran samfuran ba. A zahiri, pomegranate yana ba da salati na acid kuma yana sa dandano ya zama mai haske kuma ya fi kyau. Yi la'akari da recipesan girke-girke na salatin tare da rumman tare da mataki-mataki hotuna, daga abin da zaku iya zaɓar mafi dadi.

A kusan dukkanin salads, beets suna buƙatar a tafasa. Abin takaici, wannan lokaci ne mai tsawo. Dogaro da girman tushen amfanin gona, hanya zata iya ɗaukar minti 40 zuwa 3 awanni. Ana iya haɓaka wannan ta hanzarta ta "tafasa" beets a cikin obin na lantarki, idan kuna da ɗaya.

Kyauyawa mai wayo

Wannan shine salatin mafi sauki. Yana shirya sosai da sauri. Babban abu shine dafa nama. Sauran al'amari na minti ne. Don shirya salatin beets da rumman, kuna buƙatar rabin rumman da beets 1-2 (dangane da girman). Bugu da ƙari, ya kamata ku shirya kwayoyi (4-5 kernels), gishiri da man kayan lambu.

Dafa:

  1. Mataki na farko shine dafa naman sa har sai an dafa shi. Idan ana so, ana iya yin burodi a cikin tanda.
  2. Bayan amfanin gona ya sanyaya, an tsabtace kuma an shafa a kan grater na matsakaici.
  3. A cikin kwanon soya, zafi man kayan lambu, yada beets kuma toya su. Babu buƙatar soya shi. Abin sani kawai Dole a kwashe ruwa mai wuce haddi.
  4. A halin yanzu, an wanke pomegranate kuma an tsabtace shi.
  5. Beets, an shuka tsaba a cikin kwanon salatin kuma an cakuda shi da kyau.
  6. Ku ɗanɗana shi. Idan ya cancanta, kara gishiri da barkono a ƙasa ƙasa da ɗanɗano.
  7. Kafin yin hidima, ya kamata a yayyafa salatin tare da kwayoyi masu narkewa da ganye, in ana so.

Salatin "Munduwa tare da pomegranate"

Wannan salatin gargajiya ce. Yana isowa kan tebur, sai ya fara zama a tsakanin jita. Kuma, ka gani, saboda kyakkyawan dalili. Firam ɗin yaƙutu na da kyau kuma suna da ladabi.

Don shirya babban gwaninta, ya kamata ka ɗauki naman alade kaji guda biyu da aka sha. Don wannan adadin, yakamata ku ɗauki pomegranate ɗaya, beets da dankali (dafa shi, guda biyu na kowane sashi). Wanda ba zai iya yin ba tare da albasa - game da shugaban kai guda iri iri. Idan kuna ƙaunarsa sosai, kuna iya yin ƙari. Bugu da ƙari, ana buƙatar 0.3 kilogiram na mayonnaise da walnuts. Adadin abubuwan da aka gyara na ƙarshe ya bambanta dangane da dandano.

Hakanan za'a iya yin wannan salatin tare da ƙari da kowane nama, ya kasance turkey, naman sa. Kamar yadda suka ce, batun dandano. Zai fi kyau ka dafa kwanon da maraice, saboda ɗakunan suna cike da daddare. Ee, kuma idan kun yi saurin canza yadudduka - babu wani mummunan abu a wannan.

Dafa:

  1. Kwasfa dankalin turawa, tubers da grate a kan m grater.
  2. Kwasfa da kwantar da beets.
  3. Kwasfa da yankakken sara da albasa.
  4. Cire naman daga kafafu kuma a yanka a cikin cubes.
  5. Free hatsi daga rumman.
  6. Yanzu mun fara tattara salatin tare da pomegranate da kyafaffen kaza. Tunda ana kiranta da munduwa, to siffar sa zata kasance da ya dace. Don yin wannan, saita gilashin akan tasa, a kusa da abin da za a shimfiɗa yadudduka.
  7. Yada farkon Layer - dankalin dankalin turawa, da man shafawa da mayonnaise.
  8. An yanyanka kaza mai yankakken kaji a saman.
  9. Bayan an shafa mayonnaise, sa Layer albasa.
  10. Walnuts suna murƙushe a cikin turmi ko murkushe tare da small ananan ƙananan juzu'i da kuma gauraye da grated beets.
  11. Yanzu yada kwaya da taro beetroot da man shafawa tare da mayonnaise.
  12. Fuska na ƙarshe shine rumman.

Ana sanya salatin da aka shirya a cikin firiji na dare don impregnation. Kashegari za a iya ba da abinci a teburin.

"Little Red Riding Hood" daga labarin almara

Wani nau'in jita-jita na rumman shine Little Red Riding Hood salatin tare da pomegranate. Ba kamar munduwa ba, kayan nama shine naman alade.

Don haka, don shirye-shiryen salatin kana buƙatar ɗaukar 0.3 kilogiram na alade. Wannan adadin naman zai buƙaci pomegranate 1-2, ƙwai 2 da 0.15 g na cuku mai wuya. Don impregnation amfani da kirim mai tsami da mayonnaise 1 tbsp. l kowane sinadari. Bugu da ƙari, ana buƙatar kilogram 0.1 na peeled walnuts da bunch of dill. Kamar yadda masu haɓaka dandano suna amfani da gishiri da barkono.

Salatin yana amfani da naman alade da aka dafa. A matsayinka na mai mulkin, yana daukar lokaci mai yawa don dafa shi. Don saurin aiwatar da tsari, kuna buƙatar yanke naman a kananan ƙananan.

Dafa:

  1. Da farko dai, an dafa naman alade, ba'a manta da gishiri ba bayan tafasa. Abincin da aka shirya yana sanyaya, sannan a yanka a kananan ƙananan.
  2. Yayin da ake dafa naman, ƙwanna-daskararre ma an yanka su a cikin cubes.
  3. Rub da cuku da sara sara.
  4. A cikin kwano daban, ana cakuda kirim mai tsami da mayonnaise, zaku iya gishiri da barkono, don kada kuyi haka tare da kowane zaren.
  5. An fitar da hatsi daga rumman.
  6. Salatin tare da pomegranate da nama an tattara a cikin yadudduka: naman alade, cuku grated, qwai, walnuts.
  7. Za a shimfiɗa murhun rumman a saman. Kuma komai, salatin yana shirye kuma yana buƙatar tebur.

Salatin jan yadin tare da kwayoyi

Muna ba da girke-girke na salatin mai sauƙi tare da rumman. Ya danganta da abincin Azerbaijani. Baya ga launi, ana bambanta shi da ɗanɗano da baƙon abu.

Don shirya shi, kuna buƙatar tumatir 4 na dankalin turawa, 'ya'yan itacen rumman guda ɗaya, gyada albasa ɗaya da 0.25 kilogiram na gyada mai goro. Hakanan zaku buƙaci tarin dill da gishiri da barkono don dandano. Salatin salatin tare da man zaitun da ruwan lemun tsami.

Dafa:

  1. Tafasa dankali. Zai fi kyau a microwave - yana ɗaukar lokaci kaɗan. Shirye dankali mai sanyi yayi sanyi, peeled kuma a yanka a kananan cubes.
  2. A halin yanzu, pomegranate yana peeled. Hanya mafi sauki ita ce ta wannan hanyar. Ba'a datse kwasfar gabaɗaya, saboda haka ya raba tayin cikin gutsuttsuran. Bayan an dan dan rabe sai kuma aka juya gurneti. Yanzu, ta amfani da tablespoon, buga a kan gurnati. Idan kayi komai yadda yakamata, hatsi zasu fada cikin hanzari a rufe.
  3. Kwasfa albasa a yanka a cikin rabin zobba.
  4. Sara kwayoyi. Kuna iya yin wannan tare da ƙungiyar ƙwallan ƙwallo, buɗaɗɗen ruwa, ƙwayar kofi ko kawai sara da wuƙa.
  5. A wanke dill da sara sosai.
  6. Don shirya riguna, matsi ruwan 'ya'yan itace daga rabin lemun tsami a cikin ƙaramin ganga. Ana hada man zaitun a ciki an gauraya sosai.
  7. Yanzu tattara salatin tare da rumman da gyada. Ana sanya dukkan kayan abinci a cikin kwanon salatin, gishiri, barkono, zuba kayan miya da kuma haɗa sosai.

Salatin nama tare da pomegranate

Muna ba da wani girke-girke - salatin tare da naman sa da pomegranate. Kowane uwargida tana ƙoƙarin bayar da sabon abu ga kayancinta da gwaje-gwajen da take yi.

Babban mahimman abincin wannan salatin shine albasa mai yankakken albasa da mai yawa bitamin a cikin nau'i na rumman tsaba.

Babban kayan abinci shine 'ya'yan itacen rumman guda ɗaya, digo dankalin Turawa 3-4, gyada albasa biyu da beets da 0.3 kilogiram na naman sa. Don marinating, shirya vinegar (1 tbsp.), 2/3 tbsp. ruwa da 1 tsp gishiri tare da sukari. Ana amfani da Ma mayonnaise don sa mai yadudduka.

Dafa:

  1. An yayyafa albasa a yanka a cikin zobba kuma a sanya shi a cikin akwati mai zurfi, inda aka zuba vinegar da sukari da gishiri. A cikin wannan marinade kuma bar albasa, zuba tafasasshen ruwa. Lokacin da abin da ke ciki ya sanyaya - albasa ya shirya.
  2. Dankali, nama da beets ya kamata a dafa shi. Zai fi kyau a yi wannan a gaba. Kwasfa da yanke kayan lambu: dankali a cikin cubes ko straws. Beets ya kamata a grated a kan m grater. Free hatsi daga rumman.
  3. Yanzu sun fara tara salatin tare da naman sa da pomegranate. Ana sanya Layer nama a kan farantin karfe kuma shafawa tare da mayonnaise.
  4. Next sa albasa da mayonnaise a saman.
  5. Layer na gaba shine dankalin turawa. Ka tuna kuma za ka shafawa shi da mayonnaise.
  6. Sanya Layer na beetroot tare da mayonnaise.
  7. A ƙarshe, yayyafa salatin tare da rumman tsaba.

Komai, zaku iya fara abincin.

Beijing tare da rubies

Pekin kabeji baƙi ne a cikin dafa abinci. Yayi kyau tare da samfurori iri daban-daban. Muna ba da shawarar yin gwaji da shirya salatin tare da pomegranate da kabeji na Beijing. Ofaya daga cikin mahimman kayan shine kaza. Tare da shi, salatin yafi dadi. Amma idan kuna da sauran nama, to, kuna iya amfani da shi.

Don haka, kuna buƙatar kilogiram na 0.25 da kuma 0.3 kilogiram na Peking. Bugu da kari, 0.15 g na zaki da kararrawa barkono, iri daya na masara (gwangwani), 50 g albasa mai kore, tsaba mai pomegranate da Dill. Don miya salatin tare da pomegranate da kaza, ana amfani da kilogram 0.1 na mayonnaise da gishiri.

Dafa:

  1. Wanke Beijing sosai a ƙarƙashin ruwa mai gudu, bushe da sara sosai.
  2. A wanke albasarta kore da gyada sosai.
  3. A cikin kwano na salatin, haɗa garin Beijing, masara gwangwani da albasarta.
  4. Wanke barkono kuma a yanka a cikin tube.
  5. Ana wanke Dill a ƙarƙashin ruwa mai gudana daga datti, an goge shi da tawul, a yanka sosai kuma, tare da barkono, yada zuwa wasu samfuran a cikin kwanon salatin.
  6. Chicken fillet ya kamata a tafasa, sannan a yanka a cikin cubes.

Mataki na ƙarshe shine ƙara gishiri, mayonnaise, haxa kome da kome kuma yayyafa tare da tsaba rumman.

Salatin "Monomakh Hat" tare da pomegranate

Wani salatin Sabuwar gargajiya ta gargajiya. Kyakkyawan kyau da ban mamaki. A cikin wannan salatin kuna buƙatar ɗayan kyawawan rumman. Dangane da wannan, dandano zai yi kyau, tunda hatsi zai iya zama mai daɗi daɗi.

Don shirya sashin farko na salatin zaku buƙaci: rabin babban karas da aka dafa, karas 8 ƙwai da 1 tbsp. walnuts. ZABI: mayonnaise dandana kuma albasa 3 tafarnuwa.

Don sashi na biyu, kuna buƙatar 0.25 g na cuku mai wuya, rabin gilashin walnuts iri ɗaya na raisins, game da karas uku, tafarnuwa tafarnuwa ɗaya da pomegranate ɗaya.

Da farko, shirya kashi na farko na salatin tare da pomegranate. Don tsabtace karas kuma a yanka a cikin tube. Qwai ne peeled kuma yankakken yankakken. Ana sanya duk wannan a cikin farantin zurfi, an lalata kwayoyi, mayonnaise da tafarnuwa ana sanya su cikin latsa. Duk wannan an haɗa shi a hankali kuma an shimfiɗa shi a kan farantin kwano tare da babban zamewar. Wannan zai zama hat din da kansa.

Yanzu ci gaba zuwa kashi na biyu. Don wannan, an yanka karas a cikin tube, gauraye da grated cuku, raisins, tafarnuwa, ƙwayayen ƙasa da mayonnaise an haɗa su. Bayan an gauraya sosai, shimfiɗa taro a kusa da “hula”, a yi gefe. Komai, salatin yana shirye, ya rage kawai don yin ado da tsaba na rumman kuma suyi aiki.

"Royal farauta"

Wani girke-girke mai ban sha'awa don salatin rumman (tare da cikakken hoto). Tabbas, ya hada da harshen naman sa. A haɗuwa tare da namomin kaza da aka zaɓa, an kafa kyakkyawan abin farin ciki da haske.

Idan baku sami harshen naman sa ba, zaku iya amfani da naman alade.

Don dafa abinci kuna buƙatar: harshe ɗaya, 0.2 kilogiram na namomin kaza, da kuma 0.1 kilogiram na kaji. Bugu da kari, ana amfani da 'ya'yan itacen rumman guda daya da qwai biyu. Don miya zaka buƙaci mayonnaise, kowane ganye da kayan yaji.

Dafa:

  1. Shirya (tafasa, bawo da wanke) duk samfuran gaba.
  2. Harshen bawo kuma a yanka a cikin cubes.
  3. Yi daidai da kaza.
  4. Cire namomin kaza daga cikin marinade kuma a yanka a cikin tube.
  5. Qwai sun yankakken.
  6. Saladara salatin tare da harshe da pomegranate a cikin tarin tsiro, nada shi a cikin kwanon salatin, ƙara kayan yaji, mayonnaise, barkono da gishiri.
  7. Ganye finely yankakken.
  8. An cire hatsi daga rumman.

An shirya salatin da aka shirya tare da pomegranate, kuma ... yi aiki!

Turare na yaji

Prunes suna buƙatar samun damar haɗuwa tare da samfurori. Za mu koya muku misalin salatin tare da innak da rumman. An shirya shi a cikin yadudduka kuma yana da ɗanɗano da baƙon abu. A matsayin kayan abinci, zaku iya amfani da duk wani abu da kuke so, irin su naman alade.

Don dafa abinci, gwoza ɗaya Boiled, pomegranate ɗaya, 0.25 kilogiram na naman alade, tubers dankalin turawa biyu a cikin "inifam", 0.1 kilogiram na kayan kwalliya da albasa za a buƙaci. Don miya - mayonnaise dandana.

Dafa:

  1. Da farko, ana zuba prunes tare da ruwan zafi a cikin kwano kuma bayan 'yan mintoci kaɗan an cire su kuma a yanka a cikin tube.
  2. Bawo beets da dankali da kwasfa.
  3. A yanyanka albasa sosai, a yanka naman a ciki.
  4. Sanya cikin kwano salatin mai zurfi a cikin yadudduka: prunes, dankali, nama, albasa.
  5. Yanzu salatin an shafe shi da mayonnaise kuma an rarraba beets grated.
  6. Ado da pomegranate tsaba da kuma yi aiki a tebur.

Chicken Salatin tare da Rumman

Kauna ka dafa da gwaji? Aauki salatin tare da pomegranate da kaza fillet akan bayanin kula. Haɗe tare da kwayoyi, kuna samun kwano mai ban tsoro.

Ana iya salatin tare da ko ba tare da miya ba. Kuma zaku iya dafa ba tare da shi ba, kawai ƙara ɗan ruwan 'ya'yan itace pomegranate. A lamari na biyu, salatin zai zama haske da lafiya.

Don dafa abinci, kuna buƙatar kilogram 0.8 na kaza, yanka biyu na tafarnuwa biyu ko uku, 0.15 g na kowane ƙwaya da rumman guda. Hakanan zaku buƙaci kwan fitila ɗaya na ja. Ana ɗaukar man kayan lambu azaman miya, kuma an daidaita daidaiton kayan yaji. Kamar yadda ƙarshen, zaka iya ɗauka, alal misali, coriander, paprika, barkono mai zafi, fenugreek.

Dafa:

  1. A wanke fillet din kaza sosai, a bushe shi da tawul kuma a yayyafa shi da gishiri tare da paprika. Zafi kwanon rufi, ƙara mai kuma soya naman a kansa, kunna wuta akan kanana. Lokacin dafa abinci shine minti 30. Kar ka manta juya su.
  2. Zazzage kwano mai tsabta da bushe da kuma toya kwayoyi a kai na mintina 2-3 (zai fi dacewa hazel). Bayan kwantar da kwarkwata.
  3. Tsage kaji a cikin fiber, saka a cikin kwanon salatin, ƙara kayan yaji.
  4. Nutsara kwayoyi, albasa, tsaba da rumman da tafarnuwa sun wuce ta latsa.

Idan ka kara cokali biyu na ruwan pomegranate, to salatin baya bukatar a cike shi.

Shrimp da Ganyen Rum

Kuna son abincin abincin teku? Yakamata kayi kokarin yin irin wannan salatin mai tsayayyiya. Rumana kawai kayi ƙoƙarin zaɓar mai daɗi don hakan ya kashe ƙarancin shrimp.

Babban sinadaran na abinci sune shrimps (an riga an peeled) a cikin adadin 0.15 kg, rabin kabeji na ja kabeji, shallot ɗaya, salatin daskarewa (adadin a cikin shawarar ku) da rumman guda. Don soya, ɗauki man g 20 na man shanu, da kuma man ƙamshi, 2 tbsp. ruwan inabin giya da man zaitun, gishiri da 1 tsp. barkono ruwan hoda.

Ba za ku iya shirya salatin gaba ba, saboda ganye masu sauri za su rasa bayyanar su da dandano. Don haka, dole ne a ba da kai ga teburin kai tsaye bayan halitta.

Dafa:

  1. A cikin kwanon rufi mai dafi mai narkewa, narke mai kuma matse ruwan jatangigi a kai don mintuna 5-7. Lokacin da suka shirya - an canza su zuwa farantin kuma an aika su zuwa firiji.
  2. 'Ya'yan itacen rumman na kwasfa.
  3. Kwasfa da sara da albasa.
  4. Kurkura salatin da kabeji sosai a ƙarƙashin ruwa mai dumi, bushe a tawul ɗin kuma ku tsage.
  5. Sanya dukkan abinci da aka shirya cikin kwanon salatin. A ware abubuwa daban don miya sannan a zuba salatin. Dama abin da ke cikin kwandon kuma a yi aiki.

Lafiya, yaya kuke son zaɓin salati na Sabuwar Shekara tare da rumman? Kuna neman wani abu mai ban sha'awa? Duk da cewa pomegranate 'ya'yan itace ne mai ɗanɗano, yana da kyau tare da sauran samfurori.