Itace Melon ko gwanda, kamar yadda ake kiranta, mallakar dangin Karik ne. Garin haihuwarsa shine ƙasashe masu zafi. Papaya sananne ne a duk faɗin duniya saboda fruitsa fruitsan ta mai daɗi da anda whoan rayuwa. Yawancin lokaci ana amfani dasu don yin salati na 'ya'yan itace, kayan zaki. Ana amfani da berries kore kamar kayan lambu. Fruitsya fruitsyan itãcen marmari a cikin kamannin su suna kama da kankana, kuma daga ruwan 'ya'yan itace milk sun fitar da wani enzyme da ake kira papain. An nuna hoton bishiyar guna da bayanin kulawar ta a kasa.
Wannan hanyar ita ce mafi inganci don sauren lambu. Don girma gwanda a gida, kawai kuna buƙatar siyan 'ya'yan itace cikakke kuma zaɓi tsaba daga ciki.
Kurkura hatsi a ƙarƙashin ruwa mai gudu don cire duk ɓangaren ɗambin ɗamara. 
Sannan a bar tsawon awanni 24 a zazzabi a daki. Wannan lokacin zai ishe su bushe.
Gwanda ba ya son transplants. Haske, a farkon kallo, lalacewar tsarin saiti, na iya yin mummunar illa ga itacen.
Hanyar shirya hatsi don shuka:
- '' rufe '' '' '' '' '' '' '' tsawon '' '' '' '' '' '' '' '' '' '' '' '' '' '' 'a zuwa ga awanni 12 tare da yashi ko gansakuka.
- jiƙa hatsi a cikin kayan haɓaka mai haɓaka.
Wajibi ne a dasa shuki nan da nan a cikin babban dutsen fure ko a cikin jirgin da za'a yanka sauƙin don samun ƙammar ƙurar ƙasa. An bada shawarar shuka iri da yawa a lokaci guda. Ya kamata a sanya su a zurfin kusan 2 santimita. Daga tsire-tsire masu fure, zaɓi tsire-tsire mafi ƙarfi, kuma cire wasu ko ƙoƙarin dasawa.
Ana ba da shawarar yin amfani da irin wannan tsari a cikin Maris. Daga wannan lokacin, sa'o'in hasken rana yana ƙaruwa, don haka samar da adadin haske na shuka don shuka. Idan an shuka tsaba a wani lokaci na shekara, to za a buƙaci ƙarin haske kusa da furen fure.
Don hanzarta tsirar da ƙwayar tsaba, ya kamata a rufe akwati tare da polyethylene a saman.
Kafin shuka tsaba, ya kamata a samar da tsire-tsire na gaba tare da kyakkyawan malalewa. Don yin wannan, zaka iya amfani da pebbles, tubalin ja mai kaɗa, yumɓu mai faɗaɗa.
Wannan ya zama dole don danshi ba ya yin kwanciya a cikin ƙasa kuma zai iya gudana cikin ruwan kwarya ba da yardar rai ba. Duk ruwan da ya tara dole a kwashe shi.
A kasar gona domin bishiyar ya kamata a dauki abinci mai gina jiki kawai. Don dafa shi da kanka, kuna buƙatar haɗa yashi, peat, deciduous da ƙasa mai daidai a cikin sassa.
Hakanan zaka iya sayan ƙasa a shagon fure. Ya kamata a sayi madubin, wanda aka yi nufin ficus.
Don yin wannan, kuna buƙatar yin amfani da bishiyoyi na shekara-shekara ko na biennial, kaffarar gangar jikin ta wanda yake tsakanin santimita 1.5. Tsawon tushe ya zama cm 10 Bayan cire haɗin rassan, cire duk ganye kuma ku bar kwana uku a zazzabi a ɗakin. Wannan ya zama dole domin babban adadin ruwan 'ya'yan itace evaporates, da yanki yanki heals. Ta wannan hanyar, zaka iya kiyaye shi daga lalata da cuta.
A ƙarshen wannan lokacin, yakamata a dasa ƙwayar a cikin kwandon shara tare da rigar yashi ko peat. Ya kamata a zurfafa zuwa zurfin kusan cm 3. Top tare da kwalban filastik da aka yanke.
Ba tare da samar da karamin-griin kore ba, yanada wuya tushe.
Abin sani kawai Dole a watsa shuka a cikin jirgin ruwa na dindindin lokacin da akwai alamun bayyanannun cewa ya ɗauki tushe.
Domin harbe ya fito, zai dauki kwanaki 14. 'Ya'yan itaciya na farko za a iya lura da su watanni goma bayan dasa, idan har an biya duk bukatun kulawa.
Domin bishiyar ta bunkasa da kyau, yakamata kuyi biyayya ga:
- ruwa;
- hasken wuta;
- zazzabi daki;
- iska;
- saman miya.
Watse. Ya kamata a yi wa matasa kananan ciyawa cikin kananan allurai, amma a kai a kai. Wannan ya zama dole don tushen tsarin bai fara jujjuyawa ba. Dasa ta bushe tana shafan ci gaban itacen.
Haske. Gwanda yana buƙatar haske mai yawa. A cikin lokacin hunturu, ana bada shawara don sanya fure a kusa da windows ta kudu. A lokacin rani, yakamata a fitar da shuka zuwa baranda ko kuma gonar. 
Idan ana amfani da fitilar mai haske a matsayin ƙarin haske, to rata tsakanin na'urar da ganyen yakamata ya zama aƙalla cm 30. Idan kuka yi watsi da wannan manuniya, itacen ƙaramar guna na iya konewa.
Idan akwai karancin haske, itaciyar zata fadada kuma zata daina ci gaba yadda yakamata.
Zazzabi. Domin gwanda ta haɓaka da kyau a gida, ya kamata ku ba ta tsarin zazzabi wanda zai yi kama da na halitta. 
Tabbatattun alamu na zazzabi shine + 18 C - +24 C. Ya kamata a tuna cewa itacen yana tsoron zazzabi kusa da sifili.
Manyan miya. Domin wannan itaciyar ta bunkasa da kyau, wajibi ne ta takin ta kowane sati uku. Ana iya amfani da wakilan kwayoyin da nitric. A lokacin furanni, ana bada shawara don gabatar da shirye-shiryen phosphorus-potassium. Tasiri mai tasiri akan ciyawa. Shingred ciyawa babbar hanya ce da za a yi laƙa da kwatankwacin abin da zaku iya gani a cikin ruwan sama, wuri na halitta don gwanda don girma.
Karin kwari. Tare da kulawar da ta dace, itace kan guna guna da wuya ake fuskantar cuta. Mafi sau da yawa, da shuka shafar aphids da gizo-gizo mites. Idan ba a cire su akan lokaci ba, to, sun sami damar cutar da ganye ba kawai, har ma da tushe, da ruwan 'ya'yan itace daga gare su.
Don cire kwari manya da zuriyarsu, ya kamata a yi amfani da kwari. Magani na gari don irin waɗannan kwari shine maganin sabulu ko adon yarrow. Wani lokaci akan gwanda zaka iya lura da wata cuta kamar mildew powdery. Dalilin haka shine iska, ƙasa ko ƙarancin zafin jiki masu nuna alama a cikin dakin da aka dasa shukar. Powdery mildew an fi sauƙin cin nasara tare da sulfate jan karfe ko sulflo colloidal. Idan ba a lura da tsarin ban ruwa ba, Tushen tushen yakan bayyana a cikin itacen.
Tare da ingantaccen dasa bishiyar guna da kulawa, zaku iya jin daɗin fruitsa inan itaccan cikin kankanin lokaci. Biye da dokokin, girbi zai kasance koyaushe ya kasance mai yawan inganci.
