Kurangar kulilar shinkafa a cikin wannan girke-girke Ina ba da shawara don dafa tare da apples and seleri. Haɗin abinci mai zaki da mai ƙanshi tare da apple mai ƙanshi mai laushi mai tsami, shinkafa da kayan yaji mai daɗi suna da jituwa sosai kuma zai tilasta mutane da yawa suyi sabon salon cin ganyayyaki. Turmeric launuka farantin mai haske mai haske, barkono mai zafi yana fifita ɗanɗano mai ɗanɗano, shinkafa da apple suna ta da ɗanɗano, da kayan ƙanshi suna tayar da tunanin, saboda haka zaku iya bayyana ɗanɗanar wannan abincin. Akwai girke-girke da yawa na shinkafa tare da kayan lambu waɗanda aka ƙirƙira a Indiya (kuma ba kawai). Za ku iya dafa-kuɗin cakuda yaɗataccen mai yaji da yaji, sannan ku juye shi da shinkafar da aka shirya, ko kuma ƙara ƙwayar kwalliyar apple da aka shirya a gaba ga shinkafar, amma babu wani abu mai kyau da ya fi abinci abincin da aka shirya sosai.
Kayan lambu Curry Rice tare da applesMasu imani masu azumi na Orthodox suna iya haɗawa da curry tare da shinkafa a cikin menu, wannan yana bambanta abincin, kuma yana cika jiki da abinci mai lafiya. Yawancin jita-jita na Indiya sun dace da ranaku masu laushi, Ina ba ku shawara ku yi nazarin girke-girken wannan abincin da kyau, a can za ku iya samun ra'ayoyi masu amfani don menu mai bambancin menu.
- Lokacin dafa abinci: minti 35
- Bauta: 4
Sinadaran Tarin Abincin Abincin tare da Apples:
- Shinkafa 220 g basmati;
- 100 g affle;
- Albasa 100 g;
- 60 g leek;
- 70 g na tushen seleri;
- 2 kwalaye na barkono barkono
- 1 tsp turmeric ƙasa;
- 2 tsp coriander;
- 2 tsp zaki da paprika flakes;
- 1 tsp ƙasa ja barkono;
- dintsi na bushe curry ganye;
- gishiri, sukari, man zaitun.
Kayan abinci don dafa Kayan lambu Curry Rice tare da applesHanyar dafa kayan lambu shinkafa curry tare da apples
Kusan dukkanin jita-jita na Indiya sun fara dafa tare da kayan yaji, wannan girke-girke ba zai zama banda ba. Zafafa man zaitun a cikin kwanon frying tare da ƙananan lokacin farin ciki, soya busassun ganyen curry da coriander na mintina 2.
Mun ɓoye tushen seleri daga kwasfa, yanke shi cikin yanki na bakin ciki, yanke sara da albasa, sara da kofuna biyu na barkono barkono (dangane da ƙima da abubuwan da kuke so), ƙara zoben, ƙara kayan lambu a cikin kwanon ruɓa, toya don mintuna da yawa har sai da taushi.
Soya bushe curry ganye da coriander a cikin kayan lambu mai 
Soya tushen seleri, albasa, barkono barkono 
Sanya garin leek da apple a kwanon ruwar, a dafa minti 5Yanke leken a cikin zobba na bakin ciki, a yanka tuffa mai dadi da m a kananan cubes, cire ainihin. Sanya albasa da yanka a cikin tukunyar roba, a dafa na mintuna 5, a motsa a ko da yaushe, zai fi kyau kada a manta da jita-jita na Indiya, saboda kayan yaji na iya ƙonewa kuma ƙanshin zai tafi mara kyau.
Anƙaya a cikin bushe shinkafa a cikin mai, ƙara kayan yaji da zuba ruwan sanyiZuba garin shinkafa bushe a cikin kwanon muryar, sai a cakuda sauran kayan domin wannan shinkafar ta sha mai ta kuma tafasa kadan. Bayan haka sai mu sanya turmeric na kasa, busasshiyar paprika, barkono mai zafi, gishiri da kuma sukarin sukari. Zuba ruwa mai sanyi a cikin kwanon muryar don ya rufe abin da ke ciki da yatsunsu biyu, a kawo a tafasa, a dafa minti 10 ba tare da murfi ba.
Tafasa shinkafa kafin nutsar da ruwaBayan minti 10, rufe murfin kwanon rufi sosai, rage zafi zuwa ƙarami, dafa shinkafa na wani mintina 15. Murfin baya buƙatar buɗewa, shinkafa tare da apples ya kamata "ƙafe" da kyau, amma ya kasance da matsala.
Kayan lambu Curry Rice tare da applesMun bar shinkafa da aka gama a cikin kwanon da aka dafa kamar minti 10-15, sannan muyi zafi, na fi so in zuba shi da soya mai-ingancin ko ruwan 'ya'yan itace da aka matso daga lemon tsami.
