Basil, amfaninta da lahani wanda shine dalilin labarinmu, masoya ganye suna amfani dashi azaman ƙarin kayan abinci a cikin dafa abinci. Baya ga amfani da na dafuwa, ana amfani da basil a matsayin magani. Ana amfani da kayan ƙanshi mai mahimmanci a lokacin turare. Ta yaya basil ke da amfani ga mutane? Za ku sami amsar wannan tambayar a cikin labarinmu.
Amfanin da contraindications na basil
Amfanin kiwon lafiya da lahani na Basil suna cikin kayan sunadarai. Abun da ke cikin basil ya ƙunshi mahimman mai, wanda, ban da fa'ida a wasu yanayi, na iya cutar da jiki. Wannan kayan yaji yana da amfani ga jiki na musamman a sabo ko kuma bushewar tsari. Kamar yadda ka sani, wilted Basil ganye rasa su da amfani kaddarorin gano abubuwa. Don samun mafi fa'ida daga shuka, ya fi kyau a yi amfani da Basil a cikin sabon yanke.
Abubuwan da ke warkar da kayayyakin Basil:
- Yana da farfadowa don ciwon ciki na spasmodic.
- Taimaka haɓaka rigakafi.
- Basil ana bada shawara don cutar huhu da nau'ikan cututtukan mashako.
- Rage saukar karfin jini.
- Yana kawar da gumis na zub da jini.
- Yana da kaddarorin antifungal.
- Da kyau yana magance cututtukan makogwaro.
- Ana amfani da Basil don rashin bacci na kullum.
Yardajewa:
- Basil an haramta shi sosai a kowane nau'i tare da coagulation mara kyau, amai da cututtukan zuciya.
- Duk da yawancin kaddarorin amfani da kayan ƙanshi, likitoci ba su bayar da shawarar cin Basil lokacin daukar ciki. Mahimman mai na shuka na iya haifar da sautin mahaifa, wanda ya cika tare da haihuwa.
- Lokacin shayarwa, an ba shi damar amfani da shayi na musamman daga busasshen Basil. Wannan abin sha yana taimakawa wajen kara yawan lactation.
Basil, kaddarorin masu amfani da contraindications wanda muka bincika a sama, dole ne a ɗauka da hankali.
Tun da wannan ƙanshin ya ƙunshi ƙananan adadin ƙwayoyin Mercury, masana da yawa ba su bayar da shawarar amfani da basil a adadi mai yawa.
Girke-girke jama'a
Domin ƙyalƙyalin Basil don kawo fa'idodi na musamman ga jiki, wajibi ne don shirya shi da kyau. Yi la'akari da wasu girke-girke mafi inganci:
- Abincin Tonic. Zuba 700 - 800 ml na ruwan sanyi a cikin wani kwanon rufi. Mun sanya kwanon rufi a kan wuta kuma mu kawo tafasa. Sannan mun sanya ganyen Basil uku a ruwa. Minti 15 bayan tafasa, ƙara lemon tsami da 2 tablespoons na sukari. Dafa sama da zafi mai tsawan minti 10. Bayan haka, kuna buƙatar rufe broth tare da murfi kuma bar shi daga 2 hours.
- Don rage matsin lamba. Ana sanya furanni masu bushe da ganyen Basil a cikin thermos kuma a zuba ruwan daɗaɗɗa. Bar tincture na tsawon awanni 4. Sannan mun kawo abin sha zuwa zazzabi daki kuma muna sha akalla sau 3 a rana acikin rabin gilashin. Wannan kayan aikin yana dacewa ga mutanen da ke fama da hauhawar jini.
- Tare da angina. Tare da cututtukan cututtukan cututtukan makogwaro, ya kamata a matse ruwan 'ya'yan itace daga ganyen Basil. Cakuda ruwan 'ya'yan itace da aka matse tare da cokali biyu na ruwan zuma, daidaituwar yana hade sosai da cokali 1 ana cinyewa sau uku a rana.
Kafin amfani, zaku iya ƙara cokali ɗaya na zuma na fure, wannan zai ba da abin sha na musamman.
Yin amfani da Basil a dafa abinci
Mutane da yawa suna mamakin inda aka ƙara basil. Wannan kayan yaji ana amfani dashi sosai wajen dafa abinci, musamman a kasashen waje. Yi la'akari da 'yan girke-girke tare da Basil:
- Abincin. Yanke tumatir cikin da'ira kuma sanya su a kan farantin karfe. Add gishiri dandana. Gaba, ta amfani da m grater, grate wuya cuku a saman tumatir. Finely sara da Basil kuma yayyafa a kan tasa.
- Miyan miya. Kwasfa albasa da karas, niƙa tare da kyakkyawan grater kuma toya a cikin kwanon rufi. A halin yanzu, za mu zuba ruwa mai sanyi a cikin kwanon ruɓa mai cike da murfin wuta. Da zaran ruwan ya tafasa, sanya karamin nono mai nono. Bayan minti 20 bayan tafasa ƙara karas, albasa, dankali mai gishiri, gishiri dandana. Da zaran dankali ya fara shiri, kashe murhun. Basara Basil mai yankakken a cikin miya da rufe murfin don ba da miya. Bayan awa daya, kwanon yana shirin cin abinci.
- Salatin. Niƙa da naman kaji da aka dafa tare da wuka. Bayan haka, ɗauki tumatir, a ɗan sara sosai a haɗa kayan. Dress salatin tare da kirim mai tsami mai ƙima. Mix sosai kuma yayyafa tare da salatin Basil.
Amfanin da kuma tasirin basil, wanda ya kasance saboda keɓaɓɓiyar abun da ke ciki, ana amfani da su sosai ta fuskoki daban daban. A cikin matsakaici mai ƙima, ƙanshi ba ya haifar da barazana ga lafiyar ɗan adam, contraindications sune togiya.
