Chicken cutlets dafa shi bisa ga wannan girke-girke a cikin obin na lantarki ba zai taɓa faduwa ba, kuma a lokaci guda za su juya daɗin daɗi. Microan microwave yana ceton ku daga irin wannan matsala kamar soya akan murhun. Girke-girke na cutlet din kaza a cikin obin na lantarki sauki ne, yana da araha ga masu dafa abinci da ba su da kwarewa. Saitin kayan abinci kadan ne - a cikin waɗannan cutlet kawai nama, albasa da kayan yaji. Mun bar Burodi, semolina da sauran ƙara yawan rabo (da kugu!) Itiveara don wasu girke-girke.
Kayan kare kaji na katakoDandalin leda wanda aka sanya patties an sanya shi a cikin ka'ida, amma babban aikin su shine kiyaye ruwan 'ya'yan itace da hana shi tsayawa!
Secretaramin sirrin da zai taimake ka dafa minbaran nama. Sara da kanana a gyada shi da kyau, yayin da ake fitar da furotin daga naman, yana taimakawa sinadaran su kasance tare. Sakamakon shine mai cutlets mai yawa, mai ciki a ciki.
- Lokacin dafa abinci: minti 25
- Bauta: 2
Sinadaran don shiri na cutlet din kaza:
- 300 g na minced kaza;
- 110 g albasa;
- 30 g leek;
- 3 g ƙasa ja barkono;
- 1 3 nutmeg;
- 3 g na gishirin gishiri;
- 1 kwaf na barkono barkono;
- man kayan lambu don soya, man shanu.
Hanyar dafa kaji cutlet a cikin obin na lantarki
Tabbas, hanya mafi sauki ita ce amfani da dafaffen kaza da aka shirya don cutlet. Koyaya, ka tuna cewa akan sikelin masana'antu, duk abin da matan gida ke aikawa kwandon shara - fata na fata, mai, fata - ya shiga ciki.
Zaku iya gyada kaza a cikin abincikin nama ko kayan sarrafa abinci a cikin 'yan mintina kaɗan, kuma ya isa ya sara fillet ɗin kaza da ƙugiya mai kaifi a kan jirgin.
Gabaɗaya, auna adadin da ake buƙata na minced nama, saka a cikin kwano.
Mun juya kaza don naman da aka dafaSara babban albasa sosai. A cikin kwanon da ba sanda ba, zafi mai da aka dafa mai, ƙara ɗan kirim. Sanya yankakken albasa a man shanu mai narke, yayyafa tare da tsunkule na gishiri, wuce har sai m na 5 da minti.
Lokacin da albasa yayi sanyi dan kadan, ƙara shi a cikin kwano.
Sanya albasa mai sauté a naman.Daga cikin ciyawar leek zamu cire manyan ganye kore biyu. Yanke wani yanki mai haske na ruwan lemo a cikin zobba na bakin ciki, kara wa minced nama da albasarta sautéed.
Sara leekMun yanke karamin kwalallen ja ja a cikin rabin, cire tsaba da kuma bangare. Finely sara da rabin barkono.
1/3 na nutmegs guda uku akan kyakkyawan grater. Ka dafa naman da aka dafa tare da garin ja barkono, yankakken barkono, goro, da kuma zuba gishiri a ciki.
Yanke barkono barkono mai zafi, ƙara kayan yaji, nutmeg da gishiriHaɗe kayan haɗin sosai. Kuna iya sa su a kan katako kuma yanke shi da wuka.
Sa'an nan kuma muka zana babban katako biyu na katako, sanya a cikin firiji don 'yan mintoci kaɗan.
Mix da minced kaza da kuma samar da pattiesA cikin ruwan zãfi, m saukar da ganyen ganye na lemun tsami na rabin minti. Da zaran sun zama masu laushi da kari, canja wuri zuwa kwano na ruwan sanyi.
Mun sami cutlets daga firiji, kunsa leek.
Bayan haka zaku iya amfani da gasa na musamman don hurawa a cikin obin na lantarki ko kawai zuba ruwa kadan a cikin mashin ku rufe ta da filafi na musamman don murhun microwave.
Mun sanya fom a cikin obin na lantarki, kunna wutar 750-800 watts, dafa har tsawon mintuna 11.
Kunsa cutlets tare da taushi ganye ganye da kuma sanya a cikin wani obin na lantarki ka dafaYayyafa cutlet din kaji da aka gama tare da zoben leek da jan gwal, hidimar kan tebur tare da salatin kayan lambu.
Kayan kare kaji na katakoChicken meatballs dafa shi a cikin obin na lantarki a shirye. Abin ci!
