Shuke-shuke

Girma Avocados a Gida

Yawancin mutane suna da tabbacin cewa girma avocados daga dutse aiki ne mai wuya wanda ba kowa bane zai iya ɗaukarsa. Koyaya, wannan ya da nisa daga karar. Babu shakka kowane mai girbi, ko da wanda ya gogu, ko da mai farawa, zai sami damar shuka irin wannan bishiyar a sauƙaƙe a gida, kuma bayan ɗan lokaci gwada 'ya'yan itaciyar mai dadi daga gare ta.

Ganyen wannan tsiron suna da fadi sosai, kuma harbe-rikice masu sassauqawa ne, saboda wanda zaka iya kirkiro abubuwa da yawa daban-daban daga cikin avocados. Yawancin lokaci ana shuka tsire-tsire 3 a cikin akwati ɗaya a lokaci daya, sannan kuma an kafa kyakkyawar aladu da baƙon abu daga gare su yayin da suke girma. Akwai imani cewa irin wannan shuka a matsayin avocado yana kawo ƙauna da jituwa a gidan.

Tsarin tsari

Don farawa a cikin shagon, ya kamata ku zaɓi kuma sayi 'ya'yan itace avocado. Dole ne ya kasance cikakke. Don fahimtar ko 'ya'yan itacen sun ɗanɗana ko a'a, ya zama dole a matse shi tsakanin tafin hannun kuma a matse kaɗan, sannan a kimanta sakamakon. 'Ya'yan itacen da aka cika cikakke da sauri za su ɗauki siffar da ta gabata. Amma 'ya'yan itace avocado marasa kyau su ma sun dace, domin bayan ɗan lokaci zai yi' yan itace. Domin hanzarta aiwatar da tumatir, ya kamata a sanya avocados kusa da 'ya'yan itatuwa kamar ayaba ko apples. Suna fitar da isasshen gas wanda ake kira ethylene, saboda abin da 'ya'yan itatuwa da' ya'yan itatuwa ke girma da sauri.

Yana da Dole a cire kwasfa daga tayi kuma cire kashi. Tabbatar da dasa ta a ranar. A matsayinka na mai mulkin, tsiro ya bayyana a cikin kashi ɗari na lokuta. An ƙirƙira hanyoyi uku daban-daban kuma ana amfani dasu don shuka iri avocado:

  1. An shuka iri marar tsabta a cikin ƙasa. Yakamata yakamata ya nuna. Kuma kashi dole ne ya tashi sama sama da kasa ta 1/3. Watering ba tare da bata lokaci ba, ya isa sau 1 cikin kwana 7.
  2. Ba a tsabtace kasusuwa ba, amma ana saka haƙoran haƙora a ciki daga bangarorin uku a ƙasan zurfin (kusan milimita 3). Sa'an nan kuma dole ne a sanya zuriya don haka ƙarshen murfin yana cikin ruwa, kuma a lokaci guda, wuraren da ya soke kashi bai kamata ya kusanci da ruwa ba.
  3. Ya kamata a tsabtace dutsen da nutsar da shi cikin ruwa, yayin da 1/3 na sashi ya kamata ya tashi sama saman ruwa. A wannan yanayin, tsiron zai bayyana da sauri, kuma zaka sami dama ta musamman don lura da samuwar harbe da asalin sa.

Zai fi dacewa, ƙwayar da aka yi niyya don shuka tana da girman babba, tunda a wannan yanayin tana da adadin kuzari mai ƙarfi da aka ƙaddara don haɓaka. Jiƙa ƙashi a cikin ingantaccen ruwa a zazzabi na ɗakuna (digiri 23-25). Wasu yan lambu suna bada shawarar zuba kadan daga shredded kunna ko gawayi a cikin ruwa. Amma ba za a iya yin wannan ba, tunda ƙwanƙwasawa da kuma a fili ruwa zai bayyana daɗewa.

Ciyawa zata iya fitowa bayan sati daya ko rabin, amma wani lokacin yana iya faruwa ne bayan wasu watanni. Lokacin Germination yana da alaƙar kai tsaye zuwa kakar. Don haka, an ba da shawarar yin shuka a cikin bazara, saboda a wannan lokacin ne tsiron zai fito da sauri.

Lokacin da fure suka yi girma kaɗan (game da santimita 3 a tsayi), ya kamata a dasa shi a cikin ƙasa na musamman. Ya kamata ya zama sako-sako da sauƙi wuce ruwa da iska. Kada ka manta game da magudanar ruwa mai kyau, saboda tururuwar ruwa a cikin ƙasa na iya shafar shuka. Don haka, tsawo daga cikin magudanar ruwa ya kamata ya zama kusan santimita 2. Don dasa shuki, za ka iya zaɓar karamin tukunya, kuma bayan shekara ɗaya za a buƙaci tura shi, ɗaukar babban akwati. Yi ɗan karamin rauni a cikin abin da ke ciki sannan a hankali sanya ƙashi a ciki, domin 1/3 ya tashi sama da samansa. Sannan kuna buƙatar shayar da avocado. Don yin wannan, yi amfani da ruwan dawwama. Zai fi kyau idan ya ƙunshi ƙarancin gishiri, saboda haka ana bada shawara a tace ruwa.

Don shuka zaɓi wuri mai kyau-lit. Kuna iya ciyar da avocados sau 1 ko 2 a wata. Tsarin ma'adinai yana da girma don wannan. Tare da kulawa mai kyau, bishiyarku zata girma da sauri. A yayin da shuka ba ta da haske, ana iya shimfidawa sosai, to, lamuran sa zai buƙaci pinched. Fahimtar idan kana buƙatar shayar da avocado ko a'a abu ne mai sauqi. Yi zurfafa yatsanka a cikin substrate a kan phalanx na 2, idan ya jike a wurin, to ba a yin ruwa ba.

Don ƙirƙirar daji mai ban mamaki, fitar da tsaba 3 a lokaci guda kuma dasa su a cikin akwati ɗaya. Yayinda suke girma, zasu buƙaci saƙa daɗin alade daga lamuransu. Ya kamata a lura cewa pigtail ya kamata a kowane hali ya kasance m, ana buƙatar gibba tsakanin sassan. Gaskiyar ita ce, gangar jikin yana girma a hankali, kuma a cikin yanayin saƙa mai yawa, tsire-tsire na iya rasa tasirin adonsu. A gaban rata, saƙa tana gyarawa saboda kyakkyawan sassaucin akwatin.

A matsayinka na mai mulkin, yana da shekaru uku, avocado ya fara yin fure. Furanni masu launin shuɗi-masu launin shuɗi. Don pollination na furanni, akalla tsire 2 za a buƙaci su, tunda dole ne a haɗa shi da giciye.

A cikin lokacin dumi, ana bada shawara don ɗaukar avocado a waje, kuma ya fi kyau sanya shi a cikin lambu a cikin inuwar bishiyoyi masu tsayi. A wannan yanayin, tabbas tabbas ya bada beara alreadyan itace a cikin shekara ta 3 na rayuwa.