Babban mahimmanci shine shiri na kaka na kasar gona don girbi na gaba, tunda yana da matukar muhimmanci a lura da juyar da amfanin gona, da kuma buƙatun albarkatu daban-daban na acidity da taki.
Dokar Yin Digging
Lokacin shirya gadaje daga kaka, ya kamata a tuna da hakan ba shi yiwuwa a juyar da wani yanki na duniya, a karya alkyabbar da aka kirkira lokacin tono. Wannan ba zai ba da gudummawa ba kawai ga daskarewa ciyawar tsaba da kwari a cikin ƙasa, amma har zuwa numfashin ƙasa.
Inda ya cancanta, saka hannun jari a cikin ƙasa lokacin digging na kaka. A cikin bazara, wannan ya fi wuya a yi, tunda ba dukkan tsire-tsire suna jure wa lemun tsami da kyau ba, ƙasa mai acidic yana hana ci gaban su.
Acidasa acidity za a iya ƙaddara ta wurin ciyawar da ta mamaye gonar. A kan ƙasa na acidic, horsetail, zobo, plantain, Mint, Ivan da Maria, heather yawanci yana girma akan ƙasa mai rauni a cikin ƙasa da tsaka tsaki, filin ɗaukar nauyi, kamuwa da kamshi, ƙashin bayan lambu, coltsfoot, ciyawar ciyawa, alkama.
Lokacin tono ƙasa yana yin abubuwan da ake buƙata na kayan abincin waɗanda suke buƙatar takin a cikin kaka.
DiggingColjay72
Ka'idojin taki
An gabatar da taki a cikin kaka ko farkon bazara. Duk ta dogara ne da irin al'adar da zaku girma.
Don farkon kayan lambu (kabeji, dankali), yana da kyau a kawo taki a cikin kaka, kuma don kayan lambu daga baya a lokacin digging farkon bazara.
Idan a cikin bazara dole ne a yi amfani da daskararren ciyawa, to, a cikin waɗannan gadaje zaku iya shuka pumpkins, cucumbers. Amma albasa, karas, kore amfanin gona ana shuka su ne kawai a shekara ta biyu bayan yin taki.
A cikin kaka, lokacin tono ƙasa, ya fi kyau gabatar da takin mai magani na phosphate, tunda yana ɗaukar lokaci mai tsawo kafin su isa tushen. Beets suna cikin bukata musamman.
A tsakiyar Oktoba, an gama dasa tsiran tafarnuwa hunturu. A ƙarshen watan, ana shuka karas na hunturu, faski, albasa baƙi, zobo da sauran albarkatun da ke da sanyi sanyi. A watan Nuwamba, duk aikin a gonar ya kusan gamawa.
Dung (Dung)Dokokin tsaftacewa
Bayan mun girbe kayan lambu da dankali, yana da matuƙar mahimmanci don maido da tsari akan rukunin yanar gizon, don goge ganye da ganyen magarya, in ba haka ba zasu zama tushen yaduwar cututtuka da kwari. Ana amfani da ganyen lafiya domin tanadi tsirrai da furanni da damuna. Ganyayyaki da aka bari da ciyawa na iya zama taki mai mahimmanci. Don yin wannan, suna tari cikin manyan tara. A cikin kaka da bazara, tarin tsirai suna yaduwa. Da zaran sun haye, ana iya amfani dasu don kayan lambu.
Tare da taimakon foliage da sharar ciyawa, Na shirya gadaje masu dumi. Na farko, cire lakabin zare kuma ka sa ciyawar. Sannan na mayar da abin harbi. A lokacin hunturu, ganyen yana da lokaci don cim ma kuma ya zama ingantaccen taki. Kuna iya amfani da ganye da aka tattara a cikin gandun daji don wannan, amma a cikin kwatancen daga hanyoyin layi, tunda ya ƙunshi carcinogens.
Bar Fallen (Leaf zuriyar dabbobi)Dokokin don shiri na greenhouses
A watan Nuwamba, yana da muhimmanci shirya greenhouses don sabon kakar. Don haka, dole ne a fitar da sharan gona bayan an girbe kayan lambu a ƙone su. A hankali duba dakin, rufe dukkan fashe da gibba. A cikin kwanaki 2-3, gudanar da wani yanki na greenhouses (ana ƙone mai a cikin kilo 50 g a 1 sq. Na kore), aiwatar da rufin a cikin gidan shinkafar, tanadi, kayan aiki tare da bayani na formalin tare da chlorophos (500 g na formalin da 50 g na chlorophos a kowace l 10 na ruwa) . Na 1 square. m yankin ciyar 400 g irin wannan cakuda. Madadin formalin, zaka iya amfani da 400 g na liƙa na Bleach a lita 10 na ruwa. Bayan kamuwa da cuta, kurkura rufin a cikin gidan girkin, tanadi da kayan aiki tare da ruwan zafi.
Ka tuna: yawan ruwa da wadataccen ruwa a cikin hotbeds da greenhouses suna inganta leaching na abubuwan gina jiki, kuma riguna masu yawa suna ba da gudummawa ga tarawar abubuwa masu yawa a cikin ƙasa.
Don tabbatar da yanayi mai kyau don haɓakar shuka, ya zama dole don shirya sabo ƙasa wanda ya ƙunshi peat low low (75%), matsakaici loamy turf (25%) ko 60% low peat, 20% turf, 20% taki ko 70% low peat, 20 % dung humus, yashi 10%. Kamar yadda ake kwance abu, takin daga kwakwalwar sharar gida, sawdust, haushi da ƙananan kwakwalwan kwamfuta ana iya ƙarawa a cikin ƙasa har zuwa 30%. Lokacin da kake haɗa su, ƙara 44 g na urea da 15 g na superphosphate a guga na sharar sabo, haɗa komai sosai kuma saka a cikin babban kabari don watanni 2-3.
A cikin hunturu, in ya yiwu, kar a manta da tara ash itace, ƙyallen kaza, wanda dole ne a adana shi a cikin akwatuna ko ganga a bushe. Oven ash neutralizes acid acid kuma ya sake farfado da ayyukan ayyukan microorganisms, musamman ƙwayoyin cuta waɗanda ke wadatar da ƙasa tare da nitrogen. A cikin bazara, an kara ash a cikin furrows da ramuka a cikin nauyin 100-200 g a kowane murabba'in 1. m
