Yawancin lambu da suka girma gooseberries sun san cewa don samun girbi mai kyau tare da manyan aromatic da berries mai zaki, wajibi ne don amfani da takin mai guzberi da kyau.
Gooseberries ba saurin shuki ba ne, amma har yanzu suna buƙatar kulawa ta dace da aikace-aikacen takin zamani. Idan kun ba shi duk abin da kuke buƙata, to, yana da ikon ba da 'ya'ya da yawa a cikin shekarun da suka gabata, yana ba da kilogram 8 na berries daga wani daji.
Yana da Dole a fara ciyar da gooseberries a farkon shekarar bayan dasa. Wannan yana ba da gudummawa ga ƙirƙirar ƙaƙƙarfan shinge bushes tare da manyan adadin matasa harbe. Itatuwan ya kai alamomi masu kyau na tsawon shekaru 5-7.
Nasihun Tsire Iri
Don samun wadataccen haɓaka, ya zama dole don takin ƙasa da kyau, saboda dogaro da karuwar yawan berries, buƙatar buƙatun abubuwan gina jiki suma suna ƙaruwa. Tushen guzberi suna tafiya cikin zurfi a cikin ƙasa da kusan mita 1.5, amma mafi yawansu suna a zurfin bai wuce cm 35 ba. Theasa mafi kyau don tsirrai itace haske, ƙasa maras kyau (yashi mafi kyau). Saboda haka, yana da matukar muhimmanci a bayar da kasar gona.
Isasa ta ƙoshi kuma ba ta wadatar abinci (musamman nitrogen) a farkon bazara. A wannan lokacin, inji yana aiki sosai: buds da furanni fara fure, saboda haka kuna buƙatar damuwa da takin ƙasa. Yadda za a takin gooseberries a bazara? Musamman dacewa a wannan lokacin zai zama takin nitrogen.
A cikin watan da ya gabata na bazara da bazara, gooseberries kuma ana buƙatar ciyar da shi, wanda ke taimakawa zubar da berries da kuma sanya sababbin budsan itacen. Idan ganyayyaki da ovaries akan daji sun faɗi da wuri, to wannan yana nuna rashin abinci mai gina jiki. Yawancin masana suna ba da shawarar taki wanda ya ƙunshi chlorine. An gabatar da irin wannan takin lokacin bazara. Nitrogen taki (nitrate nau'i na nitrogen) an gabatar dashi a farkon bazara.
Mazauna rani suna ba da shawarar hanyoyi uku don inganta ƙasa don dasa gooseberries:
- Alurar riga kafi na lokaci a cikin kasar da aka shirya shekara biyu ko uku.
- Hadin kasar gona na lokaci guda ana samarwa a cikin da'irori na shekara.
- Annual ciyar, wanda zurfin namo na kasar gona a kusa da daji an rage hankali.
Yadda za a takin gooseberries?
Mutane da yawa sabon shiga lambu suna sha'awar wannan tambaya game da yadda ake takin gooseberries. A cikin shekarar farko bayan dasawa, farawa lokacin lokacin furanni da lokacin 'ya'yan itace, nitrate zai zama taki mai amfani sosai. Game da 250 g na wannan gina jiki yakamata a shirya a kowane daji, ya raba shi kashi uku. Lokaci na farko da za a ciyar da daji, idan tsayin harbe ya kai cm 5-6. Ana yin sutura biyu na gaba tare da madaidaiciyar tazara ta makonni 2-3.
Idan muka yi magana game da shuka mai shekaru 2-3, to, yawan nitrate yana ƙaruwa zuwa 300 g a kowane daji (2-3 hannu kaɗan). Rabin taki ana amfani dashi a farkon bazara, kuma rabin a watan Mayu.
Idan ba'a amfani da takin mai magani na phosphorus yayin dasa shuki gooseberries, to wannan shine lokacin da suke buƙatar hadi (100 g na potassium gishirin da superphosphate a kowane daji). Dole ne a watsa takin ƙasa a ko'ina cikin daji ba kusa da mita 0.5 ba kuma wani tsawi fiye da mita daga ginin.
Daga shekara ta huɗu ta rayuwar daji, ana buƙatar amfani da takin ƙasa, nitrogen, potash da phosphorus a shekara.
Nitrogen takin mai magani a cikin nau'i na ammonium nitrate (60 g a kowane daji) ko urea (40-45 g a kowane daji) ana amfani da shi sosai don ciyar da gooseberries. Idan muna magana game da takin mai magani na phosphate, to, superphosphate ninki biyu (50-60 g a kowane daji) ya fi dacewa da gooseberries. Amma ya kamata a tuna cewa idan ƙasa ta acidic ce, to a maimakon superphosphate ya zama dole a yi amfani da supertomasin ko thermophosphate.
Amfani da takin mai magani na Potas na gooseberries ta hanyar potassium sulfate (50-80 g a kowane daji) da kuma itacen ash (300-400 g a kowane daji). Hakanan zaka iya amfani da salatin potassium mai yawa (100 g a kowane daji).
Idan gooseberries sun ba da girma sosai kuma yana girma da rauni, to ya zama dole don ƙara saltpeter (200 kilogiram 1 a ha) bayan ɗaukar berries.
Tsarin takin gargajiya yana da tasiri mai kyau kan girma da 'ya'yan itace na gooseberries. Tun da yawancin Tushen ba su da zurfi, zai dace da amfani da humus. Saboda haka, don samun girbi mai kyau na gooseberries, ya wajaba don yin ajiyar taki. A cikin karamin filayen gida, ana iya amfani da takin maimakon taki.
Ya kamata a yi amfani da taki sau ɗaya kowace shekara biyu. Ana buƙatar hectare 200 a kowace kadada, dangane da wannan, kilogiram 10-15 sun isa kowace daji. Dole ne a rarraba shi a ko'ina cikin yankin tare da gooseberries, za'a iya haƙa shi, kuma za'a iya barin shi a farfajiya kuma amfani dashi azaman ciyawa. An gabatar da taki a cikin nau'in taki a cikin ƙasa a cikin fall. Idan babu taki, to ko da dankalin turawa fi zai iya zama dacewa. Kafin amfani da takin, za a iya watsad da takin mai magani da takin mai magani.
A kan kasa mai rauni sosai, ana iya ciyar da gooseberries tare da takin gargajiya. Dole ne a aiwatar da wannan hanyar sau 2, na farko - bayan fure, na biyu - bayan an dauko berries. Irin wannan takin yana mai nishi da ruwa a cikin ma'aunin mai zuwa kafin gabatar da su cikin kasar gona:
- Slurry - 1/7,
- Mullein - 1/5,
- Tsuntsu na Bird - 1/12.
Ga kowane daji guzberi irin wannan bayani, ya wajaba don amfani da lita 10. An gabatar da shi cikin tsagi na pre-dug a bangarorin biyu na daji.
Idan ka bi duk shawarwarin yin amfani da takin zamani don ciyar da gooseberries, shuka zai zama mai saukin kamuwa da cututtuka da kwari, ka kuma ji daɗin amfanin gona mai kyau da ingancin shekaru.
