Broccoli ya daɗe da samun sanannun ƙasashen yamma saboda ƙyalli da abubuwan haɗin bitamin. Tare da haɓaka zaɓi, lambu na Rasha ma ya sami sha'awar kayan lambu. Yi la'akari da irin nau'in broccoli da suka dace da haɓaka yanayi daban-daban.
Abinda yakamata kayi la'akari lokacin zabar irin karnukan kabeji da yawa
Arin gaba, labarin zai gabatar da halayen manyan shahararrun broccoli tsakanin gardenersan lambu a Rasha. Don sanin wanene yafi dacewa don haɓaka a cikin shari'ar ku, ya kamata ku kula da abubuwan da ke ƙasa:
- Sauyin yanayi Yawancin nau'in kabeji suna ƙaunar zafi, saboda haka zaka iya shuka su ne a cikin lokacin dumi. Idan ƙarin zafin jiki a yankinku ya dau tsawon lokaci, zaku iya zaɓar kowane farkon cikakke, tsakiyar ripening ko marigayi ripening iri-iri, ban da na musamman bred sanyi-resistant hybrids da ba su yi haƙuri zafi. Idan kana zaune a yankin arewacin, zaka iya zaɓar nau'ikan da suka dace don girma a cikin greenhouse, sanyi-resistant ko farkon cikakke.
- Horticultural kwarewa. Idan kun kasance farkon mai lambu, zai iya zama fara fara da nau'ikan iri. An yi masu alama tare da zane na musamman F1. Irin waɗannan nau'ikan sun samo daga tsallake tsintsiya tare da wasu nau'in kabeji, wanda ke ba su damar zama mafi tsayayya ga kwari da ƙarancin buƙata don kulawa da (* suna da yawan amfanin ƙasa *). Amfanin nau'in nau'in tsirarrai shine wadanda suke yawan samun dandano kuma zaku iya shuka kayan lambu daga zuriyarsu a shekara mai zuwa.
- Lokacin girki. Ta hanyar matattaka lokaci, broccoli ya kasu kashi biyu zuwa farkon girki (tsawon lokaci har zuwa kwanaki 100), tsakiyar-ripening da kuma ƙarshen ripening (lokacin da ake fitar da ita daga kwanaki 130). Anyan farkon farkon cikakke sun fi dacewa da amfani da albarkatun ƙasa, kuma nau'in cikakke don cikakke don zafi da kuma ajiya a cikin sanyi mai sanyi. Don cinye broccoli a ko'ina cikin shekara, zaka iya ɗaukar nau'ikan lokuta daban-daban na ripening.
- Yawan aiki Ya danganta da iri-iri, daga nisan murabba'in 1 zaka iya tattarawa daga 1 zuwa 7 kilogiram na 'ya'yan itace.
- Hanyar Adanawa. Wasu nau'ikan broccoli na iya zama mai amfani ga watanni da yawa ba tare da ci gaba da aiki ba, wasu sun dace don adana dogon lokacin kawai a cikin gwangwani ko mai sanyi.
- Ku ɗanɗani halaye. Kowane nau'in broccoli yana da dandano na musamman, amma baza ku iya fahimtar wacce kuke so ba tare da dandanawa.
Iri na fari
Irin nau'ikan broccoli na farko suna da dacewa don yankuna inda yanayin yayi sanyi don shuka kayan lambu a filin budewa na ɗan gajeren lokaci. Irin wannan tsire-tsire an riga an yi sung sau 2-3 bayan dasa. Asali, nau'in broccoli cikakke suna da tsari mai rauni kuma kar a daɗe don ɗanɗano ba tare da maganin zafi ba. Suna da kyau don amfani da kayan abinci.
| Digiri | Dubawa | Lokacin yin girki | Lokacin sauka | Yanda ake so | Yawan aiki | Girman kai | Girman harba nauyi |
| Batavia F1 | Damuwa | Har zuwa kwanaki 100 | Tsakanin Maris - Mid Afrilu (tare da seedlings) | Dumi | 2.5 kilogiram | 0.7 zuwa 1.5 kilogiram | Daga gram 200 |
| Linda | Sabar | 85-105 kwana | Ofarshen Maris - Afrilu (daga nisan kwana 35) | Duk wani | 3-4 kilogiram | 300-400 grams | 50-70 grams |
| Ubangiji f1 | Damuwa | 60-64 kwanaki | Daga 20 Afrilu (daga wata-wata shuka) | Duk wani | Har zuwa 4 kg | Kimanin kilogram 1.5 | Har zuwa gram 200 |
| Vitamin | Sabar | 75-80 kwana | Maris - Afrilu | Duk wani | Daga kilogiram 2 | Kimanin gram 300 | - |
| Monaco F1 | Damuwa | Shekaru 70-75 | Dasa tsire-tsire masu kwanaki 45-55 a cikin lokacin dumi | Duk wani | Kimanin kilogram 4.2 | 1.5-2 kg | - |
| Harshen Tonus | Sabar | Kwanakin 70-90 | Dasa seedlings a watan Maris, akan titi - a farkon watan Mayu | Duk wani | 1.6-2 kg | Daga gram 200 | 50-70 grams |
| Kaisar | Sabar | 95-110 kwana | Afrilu | Duk wani | - | - | - |
| Mai tara kai | Sabar | Har zuwa kwanaki 100 | Maris-Afrilu | Dumi | - | 500 grams | - |
Hoto da gajeren bayani
Batavia F1 tana haƙuri da zafi sosai kuma tana bada fruita thean har sai sanyi na farko. Ya kasance ga kyawawan nau'ikan broccoli na layin tsakiyar. Wannan iri-iri zai fi cinye sabo, kodayake ba a adana shi tsawon lokaci. Tana riƙe da dandano lokacin sanyi.
Linda broccoli shine daji mai matsakaici tare da harbe-fure 7 na itace. 'Ya'yan itãcen suna da arziki a cikin sauƙin digestible aidin.
Ubangiji ya fi dacewa da yin shuka a waje fiye da inda ake yin greenhouse. A daji ne resistant zuwa powdery mildew. An ƙosar da 'ya'yan itatuwa da potassium, wanda ke hana haɓakar cututtukan zuciya.
'Ya'yan itãcen kabeji na' Vitamin Cccoli 'na buƙatar girbi kwanaki 80 bayan dasawa. In ba haka ba, sun zama sako-sako da yawa kuma basu dace da amfani ba.
'Ya'yan itãcen Monaco suna da laushi sosai. Bushungiyar daji tana girma har zuwa 80 cm tsayi kuma ba ta da harbe-harbe, amma wannan nau'in yana ɗaya daga cikin mafi yawan amfanin ƙasa. Tsire-tsire suna tsayayya da ƙwayoyin cuta.
Hoton ya nuna kabeji na broccoli Tonus yana da bayyananniyar yanayi. 'Ya'yan itãcensa, suna da ɗanɗano da baƙon abu. Itatuwan na iya ba da 'ya'ya ko da a cikin yanayin sanyi, saboda haka yana da kyau don dasa shuki a cikin yankuna na arewacin, kodayake yawan amfanin gona ba su da girma.
Caesar broccoli yana da rikodin abun ciki na bitamin C.
Broccoli Ciki mai tsayi yana girma sosai a zazzabi na 16-25.
Hakanan yana da mahimmanci a lura da irin wannan cikakke iri-iri kamar broccoli Lucky F1. Shugaban shuka yana da nauyin kusan 900 grams, duk da cewa 'ya'yan itaciyar sun riga sun cika kwanaki 70 bayan dasawa.
A matasan iri-iri ne resistant zuwa powdery mildew kuma yana da yawan-samar da gwaggwabar riba. Mafi dacewa don girma a cikin greenhouse a yankuna masu sanyi. Yawancin nau'ikan Fiesta broccoli shima yana da halaye iri ɗaya.
White cikakke broccoli, sanannen a Turai, Har ila yau, nasa ne da farkon ripening iri.
Varietiesawan tsakiyar lokacin
Tsarin-ripening iri-iri na haɓaka galibi 100 zuwa kwanaki 130 bayan dasa shuki. Wasu daga cikin ire-iren wadannan nau'ikan suna ba da babban amfanin kuma suna da isasshen tsari mai yawa don sufuri a kan nesa mai nisa, wanda ke sa su zama kyakkyawan nau'ikan haɓaka don dalilai na talla. Irin waɗannan nau'ikan sune thermophilic galibi, amma wasu daga cikinsu za'a iya dasa su a yankuna masu sanyi.
| Digiri | Dubawa | Lokacin yin girki | Lokacin sauka | Yanda ake so | Yawan aiki | Girman kai | Girman harba nauyi |
| Ironman F1 | Damuwa | Kwana 64-81 | Don seedlings - a watan Maris, bayan kwanaki 50 na sauka a cikin ƙasa | Duk wani | Kilogiram 2.9 | 400-600 grams | _ |
| Kyau | Sabar | Shekaru 70-75 (bukatar dasa 40-day seedlings) | Maris - Afrilu | Duk wani | 2-4 kilogiram | 300-400 grams | 200 grams |
| Fortune | Damuwa | Kwanaki 80-85 | Bayan barazanar dusar ƙanƙara ta ɓace | Dumi | Kilogiram 2.6 | Kimanin giram 150 | - |
Ironman broccoli yana girma da kyau a cikin wuraren budewa, yana nufin nau'ikan samar da gwaggwabar riba.
Broccoli Kabeji "Gnome" ya ƙunshi babban abun ciki na phosphorus, alli da abubuwa waɗanda ke haɓaka haɓaka, ƙarfafa da warkar da ƙashin ƙashi.
An sa Fortune sabo ne na dogon lokaci, duk da cewa tsarin fruitan itacen suna da daɗi.
Yakamata mazauna yankunan arewacin ya kamata su kula da kabeji Calabrese. Yana jure yanayin sanyi da sanyi duka a bude ko kuma a cikin greenhouse.
Late ripening iri
Late cikakke broccoli ya zubo yakai tsawon kwanaki 130 zuwa 145. Hakanan yana la'akari da lokacin tsirar seedling, idan ya cancanta. Koyaya, waɗannan nau'in ma suna da fa'idarsu. Wadansu broccoli na marigayi-ripening ba kawai sanyi ne na iya jurewa ba, har ma suna bada 'ya'ya ba kawai a cikin lokacin broccoli ba. Har ila yau suna cikin yanayin sanyi ('ya'yan itãcen sun yi sanyi, amma sun dace da cin abinci). Bugu da kari, marigayi broccoli suna da dandano na musamman na musamman.
| Digiri | Saurin yin sauri | Girman kai | Yawan aiki (a kowace murabba'in mita) |
| Marathon | Kwanaki 80-85 | 800 grams | 3,5 kg |
| Agassi F1 | 65-75 | Furanni 700 | 3,5 kg |
Broccoli Marathon yana da dandano mai ƙanshi mai daɗi.
Ana iya adanar Agasin sabo har tsawon watanni 5.
Broccoli kabeji sanannu ne don abincinta na abinci wanda yalwar abinci mai gina jiki. Kowace kayan lambu iri-iri na da ba kawai keɓantaccen abu ba ne, har ma da dandano na musamman. Gwaje-gwaje tare da nau'ikan broccoli, zaku iya zaɓar nau'in da ya fi dacewa da ku sosai a cikin waɗannan sigogi kamar dandano, sauƙi na namo da yawan aiki. Wasu nau'ikan matasan suna da kyan gani.
'Ya'yan itãcen Broccoli ba su rasa halaye masu amfani yayin daskarewa kuma ana iya adanar su a cikin injin daskarewa ko'ina cikin shekara. Saboda nau'ikan launuka da launuka iri-iri, kayan lambu na iya zama abin ado akan kowane tebur.
