Lokaci mai zafi na adanawa bai cika ba tare da shirye-shirye don haƙoran haƙora na fata ba, daga cikinsu akwai adanawa iri daban-daban da daman mamaye wuri mai daraja. Cherry da apple, rasberi da currant, plum da strawberry jam ... Kuna iya jera abubuwan mashahuri na dogon lokaci, kodayake, da zarar kunyi kokarin fahimtar girke-girken innabi, matan gida masu kulawa zasu dafa shi kowace shekara. Kuma wannan ba abin mamaki bane, saboda halayyar musky mai halayyar ɗanɗano da ɗanɗano mai ban mamaki sun bambanta wannan abincin daga sauran nau'in matsawa.
Bugu da kari, innabi kanta tana da amfani sosai ga jiki. Amfani da berries yana da tasiri mai kyau akan aikin kodan da zuciya saboda karuwar abun da ke cikin potassium. Bitamin B da ke cikin inabi yana inganta yanayin fata kuma yana bayar da haske ga gashi. Har ila yau, berries ɗin yana da mahimmanci ga tsarin rigakafi, yana ba da gudummawa ga ƙarfafawa ta hanyar jikewa tare da ascorbic acid. Me zan iya faɗi game da phosphorus, alli, magnesium da sauran abubuwan da ake amfani da alama a cikin giyan inabi.
Asiri na innabi jam shine hanyar adanawa. An dafa shi akan zafi kadan, wanda zai baka damar adana ƙarin abubuwan abinci.
Jam "Berries a cikin syrup"
Wadanda suka fara yanke shawarar yin Rolls mai dadi daga inabi yakamata su gwada wannan girke-girke mai sauki. Ba zai dauki lokaci mai yawa ba, kuma jam ɗin ya zama mai daɗin daɗi da ƙanshin gaske. Its kawai drawback ne dan kadan ruwa daidaito, tun da berries ba su sha tsawo tafasa. Amma tare da irin wannan kayan zaki zaku iya zuba pancakes a saman.
Tsarin yin innabi:
- Kurkura 'ya'yan inabansu na fari ko na shuɗi, tsage berries daga bunches kuma bar gilashin zuwa ruwa mai wuce haddi. A net nauyi na berries ya kamata 2 kg. Wasu mata masu cin amana sun gwammace yin amfani da nau'ikan fararen fata don samun kyakkyawan launi mai ruwan hober. Koyaya, wannan shine mai son.
- Yayin da inabi ke bushewa, shirya syrup daga 300 ml na ruwa da sukari na 400 g.
- A hankali a sauke berries a cikin daskararren mai, a kawo a tafasa, sannan a ɗaura wuta sannan a huɗa na wani mintuna 10.
- Sanya kwano a cikin kwalba na haifuwa kuma mirgine shi. Juya kasa, kunsa tare da wani abu mai dumi kuma bar sanyi.
Kayan kayan zaki
Ba kamar girke-girke na baya ba game da kurangar innabi, wannan abincin ya fi ƙoshi yawa kuma ya ninka sau biyu. Ana iya amfani dashi azaman cikawa don abubuwan pies.
Don yin jam:
- Inabi na inabi, a cikin adadin kilogiram 2 don sakin shi daga berries. Zaɓi ɗan ɓoyayyen inabin da ya fashe, sai kuma ɗayan sauran.
- Ninka furannin a cikin biredi ko tukunya, a cikin abin da za a shirya matsawa, kuma a rufe da sukari a cikin rabo 1: 1. Bar don awa 12 don tsayar da ruwan 'ya'yan itace. Zai dace don fara aiki da yamma, sannan an yarda da aikin kayan aikin daga cikin dare.
- Da safe, sanya kwanon rufi a kan wuta, ƙara ruwa kadan (ba fi 1.5 tbsp ba.) Kuma bari taro na tafasa. Tabbatar cire kumfa, kaɗa wuta ka dafa kamar na minti 10. Kashe mai ƙonawa kuma barin jam don akalla 5 hours.
- Maimaita hanya sau ɗaya, cire lokaci kumfa.
- A kan kira na uku, tafasa taro har sai ya sami adadin da ake so. Don bincika, sauke ɗan ƙaramin ƙasa a kan farantin - idan ba magudana, kuma ɗigon ya riƙa ɗauka da sauƙi, zaku iya cire shi.
- Shirya maganin a cikin kwalba, mirgine kuma kunsa.
Inabi a Girka - bidiyo
Lessayann innabi mara kyau
Tun lokacin da aka keɓance tsaba ya fi ƙarfin aiki, ya kamata a zaɓi iri tare da manyan berries don matsawa. A cikin girke-girke na innabi, an yi amfani da raisins da yawa, wanda ba shi da tsaba. Amma a wannan yanayin, har yanzu ana bada shawarar 'ya'yan itacen a yanka a rabi saboda su dafa da sauri kuma mafi kyau, kayan zaki da kanta sun yi kauri.
Don ba jam ɗin ta zama mai fa'ida kuma mafi ingancin ɗanɗano, ana haɗa ruwan 'ya'yan lemun tsami da ɗan giya kaɗan a ciki.
Don haka, don shiri na 'ya'yan inabi marasa kyau na hunturu:
- Daga ɗayan manyan ko manyan 'ya'yan inabi biyu masu nauyin 1 kg, bawo berries, ku wanke su ku yanke zuwa biyu halves don fitar da tsaba.
- Matsi da ruwan 'ya'yan itace daga lemun tsami ɗaya.
- Zuba inabi tare da kilogiram na 0.5 na sukari mai girma, ƙara ruwan 'ya'yan lemun tsami kuma saka a cikin wuri mai sanyi don awanni 3-4.
- Bayan lokacin da aka ƙayyade, zuba 50 ml na giya a cikin billet, bari ya tafasa kuma ya juye da zafi kadan ba tare da sutura ba, tsawon minti 20. Bayan jam gaba daya sanyi.
- Kira ɗaya ko biyu mafi irin waɗannan kiran, dangane da yawan da ake so na samfurin da aka gama. Kowane lokaci, jam dole ne a bar shi yayi sanyi.
- Shirya kayan zaki a cikin kwalba haifuwa tare da damar 0.5 l, mirgine sama da rufe da bargo mai dumi.
Innabi tare da rami
Za'a iya shirya madaidaicin arziki da ƙamshi mai amfani ta hanyar amfani da Isabella ko Lydia. A lokaci guda, don ba da abinci mai ɗanɗano ɗan haushi, ba a cire kasusuwa ba, kuma an dafa berries sosai.
Matakan-mataki-mataki don girke girke girke:
- Kurkura 'ya'yan inabin (1 kg) a ƙasan fam ɗin, ɗauki' ya'yan inabi ka zaɓi baƙin da ya fashe.
- Zuba 1 tbsp cikin kwanon. ruwa. Bayan ta tafasa, ƙara 400-500 g na sukari kuma tafasa syrup akan zafi kadan, yana motsawa na mintina 15. Cool.
- Sanya 'ya'yan inabin a cikin syrup mai sanyi. Ku kawo kayan aikin zuwa tafasa ku ɗaura mai ƙashi a ƙaranda. Cook na kimanin awa daya, a hankali ƙara zafi. A ƙarshen dafa abinci, ƙara karamin vanilla don ƙanshi da 5 g na citric acid.
- Shirya innabi tare da tsaba a cikin kwantena na gilashi, abin toshe kwalaba kuma bari sanyi.
Lokacin adana jam, 'ya'yan itãcen marmari da berries sukan haɗu tare da juna, suna son cimma ƙanshin asali ko samun sabon lafazin dandano. Zai yiwu inabi za'a iya la'akari dashi kawai banda ga dokar. Isanshi ne mai kamshi da ƙanshi na 'ya'yan itace da aka ƙara kawai yana narkewa a cikin ƙanshin babban. Sabili da haka, zaku iya yin ba tare da gwaje-gwajen ba, kuma kawai ku sanya m da m innabi jam don hunturu. A maraice hunturu mai sanyi yana da kyau a sami wani lokacin bazara a cokali na ƙwaya mai launin amber. Yi farin ciki da berries ɗin da kuka fi so tare da kopin shayi mai zafi da kuma ci!
