Faski

Parsley herbaceous plant (Petroselinum) karamin Hutu ne wanda ke cikin dangin Celery (Umbrella). Wannan tsiro ya fito ne daga tsibirin Sardinia. Farkon ambatonsa an samo shi a cikin tsohuwar papyrus na Masar: bisa ga almara, wannan al'ada ta haɓaka daga jinin da ke gudana daga idanun Horus, ɗan allah Osiris, sharrin Sahabbai ya buge shi. A karkashin yanayi na dabi'a, ana samun irin wannan tsiren tsiro a gefen tekun Bahar Rum. Tushen ganyayyaki da ganyayyaki ana yin su ne a Kudancin Kanada da arewacin Amurka, da kuma duk ƙasashen Turai banda Scandinavia. Mafi mashahuri tsakanin lambu shine tushen faski, saboda shine tushen amfanin gona, kuma yana bada ganye.

Fasali Fasali

Faski shine tsire-tsire mai tsire-tsire wanda zai iya zama shekara-shekara ko biennial. Kara ne madaidaiciya, kuma faranti ganye biyu ko sau uku-kamar. Ana sanya furen furanni masu kama da zuciya mai launin shuɗi-kore ko launin shuɗi, wani lokacin a gindi suna da launin shuɗi mai haske. 'Ya'yan itacen suna da sihiri wanda ba a iya amfani da shi, yayin da yake matse daga bangarorin.

Wannan al'ada ce ta gargajiya kuma tana da tsayayya da sanyi. Ana lura da ƙwanƙwasa ƙwayar cuta a zazzabi na 1-5 digiri, yayin da seedlings zasu iya tsayayya da frosts don debe digiri 9. A wannan batun, a cikin yankuna masu sanyi, lokacin sanyi ba tare da sanyi ba, ba lallai bane a cire tushen wannan shuka daga ƙasa.

Faski Faski

A cikin shekarar farko ta girma, ganyen magarya da ganyen magarya, wanda yayi kama da karas, ana yin sa ne a cikin dazuzzuka, ana fentin launin shuɗi ko fari. Kuma a cikin shekara ta biyu, bushes suna ba tsaba. Tushen kayan lambu na faski suna da kyan kayan warkarwa; suna taimaka wajan hangen nesa, warkarwa raunuka, karfafa gum, da kuma haɓaka aikin koda. Sun haɗa da potassium, baƙin ƙarfe da kuma phosphorus salts. Ana amfani da irin wannan amfanin gona azaman yaji, yana ƙara shi cikin miya da brines, haka kuma zuwa pickan itace a lokacin canning.

Faski faski

A cikin faski na ganye, tushen samuwar ba ya faruwa, duk da haka, yana da ingantaccen tsari da ingantaccen tsarin tushen. Ganyen da ke cikin irin wannan shuka ana kara su a cikin salads, kuma ana amfani dasu azaman yaji don kamun kifi da kuma karatun farko. Irin waɗannan ganye ba kawai ake ci sabo ba, har ma suna bushe da daskararre, idan an adana irin wannan faski daidai, zai iya riƙe abubuwansa masu amfani har tsawon watanni 12. Har yanzu ana amfani da wannan al'ada ta cosmetology, har ma da maganin gargajiya da na gargajiya.

Dasa faski a cikin ƙasa mara buɗe

Wani lokaci don shuka

Faski za'a iya girma ta hanyar shuka ko shuka iri kai tsaye a cikin ƙasa, yayin da hanya ta biyu ta fi fice tsakanin masu lambu. Tare da taimakon seedlings, irin wannan shuka ana girma ne a wasu yankuna. Shuka tsaba a cikin ƙasa mai buɗewa ana aiwatar da shi daga tsakiyar zuwa ƙarshen Afrilu, kuma ana iya yin wannan a cikin fall, wato: farawa a tsakiyar Oktoba. Domin ganye na faski na ganye ya kasance akan tebur a duk lokacin bazara, ana bada shawarar yin shuka shi ta hanyar jigilar kaya: sau ɗaya kowace kwanaki 15 har zuwa kwanakin ƙarshe na Yuli.

Shafin da ya dace da shuka ya zama da rana, yayin da ƙasa ke buƙatar sako-sako, ba danshi sosai, haske da cike da abubuwan gina jiki. Mafi kyawun duka, irin wannan al'adar tana girma ne a kan sandy loam ko loam tare da pH na 6.5-7.0. Don shuka faski, masana ba sa ba da shawarar zaɓar wani shafi tare da babban abin da ke faruwa a cikin ruwan karkashin kasa. Idan babu wani wuri don girma, to, kuna buƙatar yin gadaje masu tsayi. Faski za'a iya yin girma a shafin bayan amfanin gona masu zuwa: albasa, tumatir, zucchini, squash, dankali, kabeji da cucumbers. Mummunan magabata membobi ne na Umbrella, misali: karas, faski, seleri, fennel, coriander, dill, da dai sauransu Duk da haka, ana iya girma faski tare da su, alal misali, karas da faski, dill da faski za'a iya girma a cikin wannan rukunin yanar gizon, Hakanan za'a iya yin girma a kan wannan wurin kamar su cucumbers, legumes da tumatir.

Dokokin saukarwa

Idan an shirya shuka irin wannan shuka don bazara, to, dole ne a shirya shiri na zangon. Idan an shuka iri kafin hunturu a kaka, to za a buƙaci wurin da za a shirya aƙalla kwanaki 15 kafin ranar shuka. Don tushen (abinci) faski, dole ne a ƙara taki a ƙasa, amma, ana yin wannan kimanin watanni 12 kafin a shuka irin wannan amfanin gona kafin a shuka shukar mai shuka. Ganya (kore) faski yana girma da kyau a kan taki. A lokacin tono shafin a cikin kaka, daga kilo 4 zuwa 5 na taki (takin) yakamata a kara shi zuwa ga kasar ta kowace mita 1 murabba'in. Idan ƙasa ba ta da kyau, to, ban da takin gargajiya, ana ƙara ƙara hadadden ma'adanai, amma dole ne a yi wannan a lokacin bazara lokacin shirya wurin shuka. Idan an shirya shuka irin wannan hunturu, to, dole ne a gabatar da kwayoyin halitta da ma'adanai a cikin ƙasa a lokaci guda. Tun da bushe tsaba suna jinkirin germination, suna bada shawarar minti 30. nutsad da cikin ruwa, bayan wannan ƙwayar takan bushe har sai da ta fara murƙushewa.

A cikin shirye da aka shirya, yakamata a yi tsagi, ya kai zurfin mintimita 10-15, yayin da nisa tsakanin su yakamata yakai kimanin m 0.5. Dole ne a rufe furars tare da ƙasa, bayan hakan an lalata shi. A matsayinka na mai mulki, 'ya'yan fari na farko sun bayyana bayan kwanaki 15-20. A cikin kaka, ana amfani da bushe bushe don shuka, sannan farfajiya na gadaje an rufe su da ciyawa (humus ko peat).

Shuka faski seedlings

Yadda ake shuka tsaba faski a cikin ƙasa ana bayyana shi dalla-dalla sama. Amma a wasu halaye, ana shuka irin wannan shuka a cikin seedlings. Kafin shuka, dole ne a tsoma tsaba a cikin ruwa, inda dole ne su kasance na tsawon awanni 24, wannan zai basu damar tsaftace mahimmin mai, wanda ke taimakawa rage jinkirin. Sannan dole ne a sanya zuriya a cikin nama mai ruɓa. Bayan fararen tsiro ya bayyana, ana shuka iri, bayan an bushe su su kwarara. Yakamata a ɗauki ƙwayar ciyawa bayan sun fara samar da faranti na ganye guda biyu, ana amfani da tukwane peat don wannan. Bayan makonni 8 sun shude daga lokacin shuka tsaba, dole ne a dasa shukar tushen faski a cikin ƙasa mai buɗewa. An dasa shi tare da tukwane, kuma ya dogara da iri-iri tsakanin bushes, an lura da nisa daga santimita 7-15. Lokacin dasa shuki seedlings na ganye faski, nesa na akalla 20 santimita ya kamata a lura tsakanin su. Nisa tsakanin layuka ya kamata yakai kimanin m 0.5 A wannan yanayin, dole ne a shirya shiri shafin gaba.

Juya faski a kan windowsill

Don girma faski a yanayin dakin, ya kamata a shuka shi daidai kamar yadda aka bayyana a sama, don wannan, ana amfani da seedlings cike da ƙasa ƙasa daga biohumus da fiber na kwakwa, wanda aka ɗora saman saman magudanar ruwa, ana amfani dashi. Tsaba yana buƙatar shiri kafin shuka. Don yin wannan, an sanya shi na kwana biyu ko uku a cikin akwati na ruwa, wanda dole ne a musanya shi sau biyu a rana. A lokaci guda, 2 hours kafin shuka, da tsaba ya kamata a share ta hanyar nutsar da su a cikin wani rauni bayani na potassium permanganate. Tsaba suna buƙatar binne shi a cikin cakuda ƙasa ba fiye da 5 mm ba, to, an rufe farfajiyar substrate da ƙasa mai kwance, yayin da kauri ya kamata ya zama kusan 10 mm. Sannan a tsaftace akwatin a wuri mai duhu. Don seedlings alama da sauri-wuri, da kwantena a saman ya kamata a rufe da fim ko gilashi, amma a lokaci guda ya zama dole don shirya amfanin gona a kai a kai airing, kazalika dace condensate daga farfajiya na tsari.

Bayan 'ya'yan fari na farko sun bayyana bayan kwanaki 15-20, akwati tare da amfanin gona ya kamata a canja shi zuwa windowsill. Lokacin da seedlings suka girma, suna buƙatar a thinned, yayin da nisa tsakanin tsire-tsire kada ta kasance ƙasa da 40 mm. Matsakaicin zafin jiki na iska don fasalin girma shine daga digiri 15 zuwa 20. Idan dakin yayi sanyi, sannan girman tsiro zaiyi hankali, kuma a cikin zafi yan seedlings zasu bushe. Don seedlings su girma kullum, suna buƙatar tsawon awowi. Idan ya fi guntu mahimmanci, to, faski zai buƙaci ƙarin wutar lantarki ta wucin gadi, don wannan, a nesa na 0.6 m, kuna buƙatar sanya fitilar mai kyalli. Bayan kimanin makonni 6, zai yuwu a girbi amfanin farko. Lokacin da reshe na reshe ya kai santimita 10-12, ana iya, idan ya cancanta, za'a ɗauke shi kuma a yi amfani dashi don dafa abinci, yayin da ɓangaren karar daga 1/3 na faranti ɗin ganye ya kamata ya kasance a cikin akwati.

Don namo na cikin gida, ana bada shawara don amfani da farkon nau'ikan, wanda idan an fara girbi na farko rabin wata a baya fiye da lokacin da ake girma da marigayi-ripening da tsakiyar iri. Mafi sau da yawa, nau'ikan kore suna girma akan windowsill: Astra, idi na Rasha, Fitness, Beads, lu'u-lu'u kore, nessarfin safe, Gloria, da dai sauransu.

Yadda ake girma daga albarkatun gona

Wannan hanyar shuka faski yana ba ku damar jira bayyanar seedlings. A cikin kwanakin ƙarshe na Oktoba, kafin daskarewa ya fara, dole ne a cire daji faski daga ƙasa tare da tushen kusan 50 mm tsayi da kusan 40 mm faɗi. Don lalata akwatin seedling, kuna buƙatar amfani da mafita mai ƙarfi na potassiumgangan, a ƙasa kuna buƙatar yin shimfiɗa magudanar ruwa wanda aka zuba cakuda ƙasa don violet. Tushen wannan shuka, wanda aka haƙa a cikin gonar, ya kamata a dasa kusan kusa da juna a ciki, yayin da babban sashin ya kamata ya tashi sama da abin da keɓaɓɓun. Ya kamata a cakuda cakuda ƙasa kaɗan kuma a shayar da shi sosai, bayan wannan an canja akwati zuwa veranda mara amfani ko kuma baranda mai rufe. Ana buƙatar samar da tsire-tsire tare da shayarwa na matsakaici, kuma bayan bayyanar kore kore, an canza damar zuwa ɗakin da ke da kyau da dumama (kimanin digiri 20). A ranar girgije, matasa harbe zasu buƙaci ƙarin hasken wuta. Bayan aiki girma na kore taro fara, watering ya kamata a yi more m da yalwatacce. Idan an yi komai daidai, to ta hanyar Sabuwar Sabuwar biki sabbin furanni masu ƙanshi za su yi girma.

Yadda ake ruwa

Girma faski a cikin dakin daki, yana buƙatar samar da matsakaiciyar watering. Kada a bar gurbi a cikin tankuna, kuma kada a yardar da ruwa a cikin cakuda ƙasa. Wajibi ne a shayar da irin wannan shuka kowace rana tare da matsakaicin adadin ruwa a zazzabi a daki. Bayan ɓawon burodi ya bayyana a saman substrate, an cire shi, don wannan wajibi ne don kwance cakuda ƙasa.

Taki

Idan wannan al'ada ta girma daga tsaba, to, seedlings zasu buƙaci sakaɗa ruwa mai ruwa, don wannan suna amfani da taki mai tsabtace muhalli, yakamata a yi amfani dashi ba sau 2 a cikin makonni 4. A saboda wannan, zaka iya amfani da takin gargajiya ko na ma'adinin hadaddun da suka tabbatar da kansu da kyau.

Kulawar Bird

Haɓaka irin wannan al'ada a cikin ƙasa bude yake mai sauƙi ne. Don yin wannan, dole ne a bushes bushes a cikin lokaci, sako, abinci, ruwa, da kuma sassauta farfajiya na gona ba. A cikin bazara, yayin da faski har yanzu yana da rauni sosai, yana buƙatar kariya ta musamman game da ciyawa, saboda zasu iya nutsar da kowane irin shuka. A wannan batun, faski yana buƙatar buƙatar sako sako, yayin da ya kamata a cire ciyayi duka biyu daga layuka kuma daga jerawa jere. An ba da shawarar aiwatar da wannan hanyar 24 sa'o'i bayan ruwan sama ya wuce ko kuma an shayar da gado, yayin da tare da cire ciyawar, ƙasa ma dole ne a kwance. Loosening inganta aeration daga cikin tushen tsarin bushes.

Yadda ake ruwa

Lokacin da aka girma a cikin lambu, wannan amfanin gona zai buƙaci a shayar da shi ta tsari. A wannan yanayin, kuna buƙatar kula da gaskiyar cewa nau'ikan tushe ba su da yawa sosai a kan watering idan aka kwatanta da ganye. Faski an san shi da juriyarsa ga fari, sabili da haka zai buƙaci a shayar da shi kusan sau 2 a duk lokacin girma. Kuma iri dake kore suna bukatar karin ruwa.

Ta jihar ganyayyaki akan bushes, zaka iya fahimtar ko tsire-tsire suna buƙatar shayarwa. Faski ya kamata a shayar da sanyin safiya ko da yamma, lokacin da rana ta faɗi. Don shayarwa, kuna buƙatar amfani da ruwan da ba mai sanyi ba, zafinsa yakamata ya zama ƙasa da ƙarfin iska. Saboda haka, ana barin ruwa a rana don zafi. Kuma idan aka yi amfani da ruwan famfo, to, dole ne a jira har sai ya daidaita.

Taki

Green iri na faski suna buƙatar adadin nitrogen mafi girma fiye da waɗanda ke da tushe, saboda haka ana ciyar da abinci sau 2 a cikin lokacin girma, don ana amfani da wannan ruwan gishiri (5-6 na kayan masara a kowace murabba'in mita 1 na bangon). Fodder faski yana buƙatar potassium da phosphorus zuwa mafi girma, sabili da haka, a cikin bazara, ya zama dole a yi amfani da cikakken ma'adinin ma'adinai don ciyar da shi, yayin da a watan Agusta ya zama dole don ƙara 7 grams na superphosphate da 5 grams na potassium gishiri a 1 miti na mãkirci ga ƙasa. Idan an gabatar da takin mai dauke da nitrogen a cikin ƙasa a cikin kaka, wannan na iya haifar da nitrate a cikin tushen amfanin gona.

Abinda za'a shuka a yankin da faski yayi girma

Wurin da aka haɗu da irin wannan al'ada bai dace da horar da membobin mban Uwa ba. Lokaci na gaba, faski da sauran albarkatu masu alaƙa na iya girma akan wannan rukunin yanar gizon kawai bayan shekaru 4-5. Wurin da fasalin faski ya gabata yana da kyau don dasa albasa, dankali, gyada, tafarnuwa, tumatir da wake.

Cututtukan fata da kwari tare da hotuna da sunaye

Faski na cuta

Faski ba shi da tsayayya da cuta. Mafi yawancin lokuta, irin wannan al'adar ta shafi waɗannan cututtuka:

Powdery mildew

Lokacin da shuka irin wannan cuta ta fungal, tafin friable kusan fararen launuka launuka a saman sassan jikinta. Yayinda cutar ta ci gaba, dige na launin baƙar fata suna bayyana a kan wannan plaque, waɗanda sune bodiesa bodiesan jikin naman gwari A cikin irin waɗannan bushes, ikon haihuwa yana da rauni sosai. Wannan cuta tana haɓaka aiki a cikin yanayin rigar, idan akwai yawan zafin jiki mai kaifi. Don magance wannan cutar, bayan an girbe faski, dole ne a tsabtace wurin da tarkace na shuka wanda yakamata a lalace. Sannan ana kula da ƙasa tare da maganin Bayleton, kuma dole a bi umarnin sosai.

Stolbur

Wannan cuta tana ba da gudummawa ga ci gaban chlorosis a gefuna na fararen ganye na ƙananan ƙananan tsirrai. A tsawon lokaci, gefen itacen ya zama ja, sannan farantin ya samu wannan launi. A cikin bushes da aka shafa, ana lura da raguwa a cikin tushen amfanin gona, wanda shine dalilin da yasa suke adana mafi muni. Hanyoyin causative na irin wannan cuta suna kewaya, yayin da alamun farko na shafi suka bayyana a cikin kwanakin ƙarshe na Yuli ko na farko a watan Agusta. Don hanawa, wajibi ne don halakar da cicadas wanda ya dace akan shafin, cire ciyayi akan lokaci, tono shafin a kai a kai kuma kuyi maganin bushes tare da herbicides.

Black Rot ko alternationsis

Cin nasarar irin wannan cutar na iya faruwa duka a cikin ajiya da kuma a gonar.Lokacin da cutar ta fara tasowa, alamunta suna kama da "kafaƙar baƙar fata": tushen wuyan ya lalace a cikin daji, ana ɗauka tsutsa gaba ɗaya yayin da cutar ta ci gaba, kuma wannan yana faruwa da sauri. Daga nan sai daji ya canza launin ya mutu. Lokacin da gaba ɗaya ɓangaren kwandon ya shafa ta hanyar baƙar fata, cutar zata iya yaduwa zuwa tushen tushen. Hanyoyin da ke haifar da cutar galibi suna shiga cikin microtraumas da ke yanzu akan daji (yankan, fasa ko tarkace), inda ya fara haɓaka. Don hanawa, ya zama dole a bi ka'idodin sauya amfanin gona, kuma har yanzu shafin zai tsabtace tarkace na shuka wanda yakamata a lalata. Bayan tsawo na fi na bushes ne 10 santimita, ya kamata a fesa su da maganin Homa (40 grams na kayan da guga 1 na ruwa). A tsakiyar lokacin bazara, a kusa da tushen amfanin gona, ya wajaba don rarraba shinge a farfajiya na gado (1 tbsp na abu ana ɗaukar ta 1 murabba'in mita na bangon).

Faski na Septoria, ko farin fari

Wannan cuta ta fungal ta shafi ganye petioles, foliage da harbe. A tsakiyar lokacin bazara, aibobi launin launin ruwan kasa akan faranti na ƙananan ganye, bayan ɗan lokaci sun zama masu wuta, amma iyakar duhu ba ta canza launinta. Yayinda cutar ta ci gaba, an kuma shafa faranti na sama. A kan lokaci, saiwoyin ya yi rawaya ya bushe, ya kuma bushe. A sakamakon haka, yawan abin faski yana tasiri sosai. A ƙarshen lokacin girma, dole ne a cire duk ragowar shuka daga wurin, yayin da ake ƙone su. Sannan kayi digging na shafin. Don rigakafin, kafin shuka, ya kamata a sanyaya zuriyar a zazzabi na digiri 45 zuwa 50. Ku ciyar da maganin ganye 2 a cikin shekaru goma na farko na Yuli tare da hutu na makonni 1.5 tare da maganin Energen (20 ana ɗaukar 20 na kayan a kowace lita 1 na ruwa).

Tsatsa

A matsayinka na mai mulkin, faski ana kamuwa da wannan cuta a farkon makonnin bazara. A cikin bushes marasa lafiya, an kafa tatsuniyar launin launin shuɗi-ja a kan ba daidai ba na farantin ganye, wanda ya haɗu da juna tsawon lokaci. Sakamakon haka, ciyawar ta zama launin rawaya kafin lokacin, ta bushe kuma ta rasa dandano. Don warkar da tsire-tsire marasa lafiya, zai buƙaci magani ɗaya kamar na farin tabo.

Da wuri ƙona ko cercosporosis

A farfajiya na harbe da kuma ganye na daji da abin ya shafa, ana kafa launin ruwan kasa ko rawaya mai launin shuɗi, yana kaiwa kusan 0.6 cm ko'ina kuma yana da siffar maras tsari. Tare da ƙara zafi, murfin launin toka yana bayyana a saman daskararrun. A cikin bushes marasa lafiya, ana lura da ci gaba da girma, kazalika da yin rawaya da bushewar ganye. Cutar na tasowa cikin aiki idan rana ta yi laima da dumin yanayi, sannan kuma a daren da ba a iya ɗaukar ta, idan kuma raɓa da safe ta faɗi. Idan cutar ta fara tasowa, shafin zai buƙaci fesawa tare da maganin maganin cakuda Bordeaux (1%). Idan ya cancanta, ana aiwatar da irin wannan spraying sau da yawa tare da hutu na kwanaki 10-12. Lokaci na ƙarshe da kuka fesa da bushes ba daga baya fiye da rabin wata kafin girbi.

Faski kuma za a iya kamuwa da cututtukan kamar su: ji da fari rot, peronosporosis (mildew downy), jaundice asters, da sauransu.

Faski Faski

Mafi sau da yawa, da wadannan kwari kwari a kan faski bushes:

Ganyen karas

Wannan karamin kwaro ya ci ruwan 'ya'yan itace. Kudancin ta kuma suna ciyar da ruwan 'ya'yan itace faski, alhali suna nannade cikin ganye, kuma daji ya zama kamar terry. Don kawar da ganye-bushes, kuna buƙatar fesa da bushes sau 2 tare da Iskra, Fitoverm, Spark Bio ko Karbofos. Ana aiwatar da irin waɗannan jiyya a watan Mayu, lokacin da aka lura da bayyanar taro na manya, da kuma a watan Yuli bayan an samu larvae.

Kara nematode

Wannan karamin tsutsa tsayin tsayi ya kai mil daya da rabi, yana shirya qwai a cikin kyallen wannan shuka. Irin wannan kwaro a kusan kowane mataki na ciyarwar abinci a kan ruwan 'ya'yan itace faski, yayin da a cikin sassan da abin ya shafa na daji akwai rashi na girma, curvature da mutuwa. Don dalilan rigakafin, lokacin shirya iri don shuka, ya wajaba don dumama shi a cikin thermos tare da ruwan zafi (kimanin digiri 45-50) na kwata na awa daya. Lokacin da aka girbe ciyawar faski, shafin zai buƙaci haƙa mai zurfi. Hakanan dole ne ku bi ka'idodin jujin amfanin gona.

Karas tashi

Tsawon irin wannan kwaro yana da rabin santimita kawai, yana da koren launi mai launin toka-toshin ebb. Irin wannan tashi ta fi son wuraren daɗaɗɗa. Idan ta zauna a kan gado tare da faski, to, bushes ɗin za su sami ɗanɗano a cikin ci gaba, kuma ciyawar za ta juya launin ja-ja, sannan kuma a ƙarshe, zai mutu. Idan faski ya girma kusa da karas, to da alama cewa irin wannan tashi ta tashi a kan bushes yana ƙaruwa sosai, saboda ƙanshin karas yana jan hankalin wannan kwaro. Don rufe ƙanshi mai ƙarfi na karas, ana bada shawara ga bushes ɗin tare da bayani wanda ya ƙunshi guga na ruwa 1, 1 tbsp. l ja ko baƙar fata barkono da 1 tsp. sabulu ruwa. Kuma zaku iya cika saman ƙasa tsakanin layuka tare da yanki na cakuda yashi da naphthalene (10: 1). Tun da irin wannan kwaro ya shiga cikin ƙasa don hunturu, bayan girbi a cikin kaka, ana ba da shawarar aiwatar da zurfin tono.

Aphids masu ban sha'awa

Wannan kwaro yana da iko sosai. A matsayinka na mai mulkin, ya bayyana a shafin a cikin kwanakin ƙarshe na Yuni, yayin da a cikin 1 kakar zai iya ba da izini ga al'ummomi 10. Wadannan kwari suna kan gindin ganye, ciyawa da furanni, kuma suna tsotse ruwan 'ya'yan itace daga bushes. Itatuwan da abin ya shafa ya daina yin girma, kuma ya mutu. Hakanan kuna buƙatar yin la'akari da cewa aphids suna ɗauka babban jigon cututtuka daban-daban. Don dalilai na rigakafin, kuna buƙatar cire duk sako ciyawa a kan gado nan da nan bayan bayyanar ta, datsa kuma lalata sassan rawaya na daji, kuma bayan an gama girbi wajibi ne don zurfafa tono shafin. Idan hakane aphid din ya zauna akan bushes din, to zasu buƙaci a fesa shi da kowane irin soapy, misali: na guga 1 na ruwa zaku iya ɗaukar gram 40 na sabulu mai wanki. Idan ya cancanta, to, ana yayyafa bushes sau 3 ko 4 tare da tazara na kwanaki 5.

Iri da nau'ikan faski

An riga an faɗi a sama cewa 'yan lambu suna shuka nau'ikan faski guda 2, wato: ganye da tushe. Ganyen ganye yana da nau'i biyu, wato: curly mai santsi. Sun bambanta da juna kawai a cikin bayyanar. Duk nau'ikan wannan shuka ana raba su ta balaga. Da ke ƙasa za a bayyana mafi mashahuri irin faski.

M iri na faski

1. Gloria. Wannan farkon iri-iri sananne ne saboda yawan amfaninsa, an yi nufin aikin narkar da ƙasa ne, haka nan a cikin gona. Fitar waje yana da ƙasa, kuma filayen ganye suna da girma da tsawo. Ana amfani da irin wannan faski sabo don abinci, har ma da shirya blanks don hunturu.
2. Jarumi. Wannan nau'in kayan haɓaka yana da ƙanshi sosai, yana girma da sauri bayan yankan. Dogon ganye mai launin faranti mai launin fentin fentin kore yana da siffar triangular. Tsawan tsawon lokacin kwana shine kwanaki 70-80.
3. Hamburger. Irin wannan nau'in halitta, wanda aka halitta ba da daɗewa ba, yana da matsakaicin tsayi kuma yana da ɗanɗano mai ƙanshi na launi mai launi mai launi. Yawancin suna farfadowa a cikin kwanaki 75-90. Ana iya cinye shi duka a bushe da kuma sabo.
4. Carnival. An bambanta iri-iri ta hanyar yawan aiki. M farantin ganye mai matsakaici-fure mai launin shuɗi yana da launin kore mai duhu. Foliage ke tsiro da sauri bayan yankan. Bayan shukar ta bayyana, babu tsawan kwanaki 60 da za ta wuce kafin girbi.

Irin waɗannan nau'ikan kamar babban gizan Italiyan, crystalan kristal mai ban sha'awa, Sha'awar bango, bango mai ƙyalli, Rosava, Kafetar Green, da dai sauransu har yanzu sun shahara a tsakanin lambu.

Lyari iri-iri na faski

1. Mooskrause 2. Irin wannan nau'ikan Jamusanci, wanda nauyinsa ya daidaita shi, ya sanya faranti na ganye mai ƙanshi na launin shuɗi mai duhu. Bayan yankan, ganyen matasa basu wuce kwana 40 ba. Wannan iri-iri shine fari da daskararren sanyi.
2. Bravo. A bushes da a tsaye tsawon harbe, yana da sauki sauki girbi daga gare su. M farantin kayan faranti masu ƙaƙƙarfan ƙarfi suna da launin kore mai zurfi.
3. Astra. An farkon farkon cikakke, wanda ke da yawan aiki mai girma, yana da faranti na ganye waɗanda suke ɗayan rosettes mai yawa. Shuka bayan yankan ya girma cikin kankanin lokaci. Irin wannan faski an yi shi ne don ci gaba a cikin ciyawa da a ƙasa.
4. Esmeralda. Wannan iri-iri yana da lokacin fitowar matsakaici tare da ɗanɗano cikin sauri bayan yankan. Wani daji zai iya yin nauyin gram 50. A cikin mafita, akwai daga farantin ganye na ganye 25 zuwa 30.
5. Iska. Tsawon ganyayen ganye na irin wannan nau'in tsiro mai tsayi kusan 0.75 m, lokacin tumatir yakai kwanaki 80. Bushaya daga cikin daji zai iya yin kimanin gram 60. M ganye bayan yankan na dogon lokaci kasance sabo.

Ko da a tsakanin lambu, irin waɗannan nau'ikan suna da mashahuri kamar: Frize, Curly, Triplex, Cinderella, Element, Claudia, Moskurland, ɗaukaka na Erfurt, Kaderava, Darki.

Iri iri-iri na faski

1. Sukari. Irin wannan farkon iri-iri cikakke ne wanda ake saninsa da yawan aiki. Tushen tushen albarkatu na launin toka-mai launin toka suna da siffar conical, sun kai tsawon kusan 0.3 m, kuma ko'ina - kimanin 65 mm, nauyinsu - har zuwa gram 60. Jiki mai santsi mai laushi yana da tsakiyar rawaya mai haske. Daga lokacin da seedlings suka bayyana zuwa ga ripeness na fasaha, kwana 85 zuwa 100 wuce.
2. Alba. Late-ripening iri-iri, halin yawan aiki. Abincin tushen amfanin gona mai daɗi kusan kilogiram 0.3. Amfanin wannan iri-iri har ila yau, sun hada da rashin asalin a kaikaice a cikin tushen amfanin gona, da ingantaccen ingancinsu.
3. Bordovik. A cikin wannan nau'in marigayi, fararen kayan lambu masu launin suna da kamannin kama da karas, sun yi nauyin kilogram 0.2. A ɓangaren litattafan almara ne m da fari. Idan an adana tushen tushen daidai, za a bambanta su da ingantaccen ɗimbin kiyayewa.
4. Girbi. Matsakaici ripening iri-iri ne resistant zuwa sanyi da cuta. Bayan shukar ta bayyana, za su kai ga girman fasaha a cikin kwanaki 130. Tsawon tsararren amfanin gona mai m kusan 20 santimita.
5. Karshe. Matsakaici ripening iri-iri yana halin yawan aiki. Tsawon tsararren amfanin gona ya kai santimita 23, nauyinsu ya kai kilogram 0.2, kuma siffar ta yi kama da mazugi mai dogon zango. Suna da babban fahariya.

Baya ga waɗannan nau'ikan, waɗannan suna da mashahuri kamar: Konika, Likita, Uwargida, Kyakkyawan Morning, Tumbi da Gindi, Berlin da Piquant.

Iesabi'ar faski: fa'idodi da cutarwa

M Properties na faski

Ganyayyaki faski mai ɗumbin yawa suna da ɗumbin abubuwa da aka gano da kuma bitamin waɗanda jikin ɗan adam ke buƙata. Abin sha'awa, tuni a cikin Misira ta Tsohon, irin wannan al'ada ta cancanci nauyinta a cikin zinare. A yau, irin wannan shuka shima ya shahara sosai, ana amfani dashi a magani, dafa abinci, har ma da kayan kwalliya.

'Yan mutane kalilan sun san cewa abun da ke cikin irin wannan tsiron ya haɗa da adadin carotene da ake samu a cikin karas, yayin da sinadarin Vitamin C da ke ciki daidai yake da na lemun tsami. 50 grams na faski ya ƙunshi adadin yau da kullun na ascorbic acid. Abun da ke cikin ganye ya haɗa da bitamin A, C, B1, B2, B12, PP, kazalika da folic acid, acid mai, magnesium, phosphorus, baƙin ƙarfe, potassium da alli. Godiya ga waɗannan bitamin da abubuwan, faski yana da kaddarorin amfani, sune:

• yana taimakawa wajen tsayar da aikin glandar adrenal da glandon thyroid;
• yana ba da gudummawa ga haɓaka tafiyar matakai na rayuwa a cikin jiki;
• yana taimakawa karfafa hanyoyin jini;
• yana da tasirin anti-mai kumburi;
• yana taimakawa karfafa gumis;
• yana taimaka haɓaka metabolism na oxygen kuma yana ƙarfafa kwakwalwa;
• Yana taimakawa wajen sarrafa satiety da ci
• da kyau yana shafar gani;
• Yana da tasiri yayin lura da cututtukan cututtukan ƙwayar cuta da ƙwaƙwalwar ƙwayar cuta;
• yana taimakawa wajen shawo kan matsalar rashin kwanciyar hankali, kamar yadda kuma a dawo da karfi.

A decoction, jiko da ruwan 'ya'yan itace irin wannan al'ada sun warkar da kaddarorin. Ana amfani da ruwan 'ya'yan itace a cikin jiyya yayin cututtukan zuciya, numfashi da cututtukan fata. Yayin maganin cututtuka na tsarin jijiya na optic, cakuda faski da ruwan 'karas (1: 3) yana da tasiri sosai. Cakuda tafarnuwa da faski yana da tasiri mai ƙarfi na diuretic, galibi ana amfani dashi don daidaita jinin hawan jini. Bugu da kari, kayayyakin, wadanda suka hada da tafarnuwa da faski, suna taimakawa wajen tsawan matakan cholesterol, sannan kuma suna da tasirin rigakafi, cire gubobi daga jiki, rage hawan jini, kuma ana amfani dasu don hana cututtukan zuciya.

Ana amfani da daskararren wannan tsiron don yin kirim tare da sakamako mai zartarwa, saboda irin wannan ganye yakan taimaka wa fatar fata fata da kuma sauƙaƙe abubuwan fari da kuma tarko. Hakanan ana amfani da wannan tsire-tsire don cire edema, magance bruises da kwari, da kuma inganta scarring of fistulas and ulcers.

Ana amfani da ado, man, cirewa da kuma jiko na irin wannan ƙwayar magani don magance cututtukan mata, alal misali, jin zafi yayin haila, rashin daidaituwa na maza, kuma suna taimakawa haɓaka yanayin tunani da ta jiki tare da haila. Magunguna daga faski suna taimaka wa maza su kawar da jin zafi yayin kumburin hanji, kuma suma suna da tasirin ƙarfafa gaba ɗaya.

Don shirya kayan ado na faski, kuna buƙatar ɗaukar 2 tbsp. l yankakken tushen irin wannan shuka da hada su da 1 tbsp. freshly Boat water Cakuda ya tafasa don mintina 1 kawai, sannan ya rufe akwati tare da murfi ya bar don yayi sanyi. Ana ba da shawarar broth a sha sau 3 a rana kafin abinci don 1-2 tbsp. l, yana taimakawa tare da anemia, malaria, prostatitis, rikicewar hanji, haɓaka haɓakar gas kuma ana amfani dashi don ƙarfafa rigakafi.

Contraindications

Faski na iya zama cutarwa idan tana cikin adadin mai yawa. Ya ƙunshi myristicin, idan akwai yawan abin sha da yawa wanda ya shafi ciwon kai, zagi, tashin zuciya, tashin zuciya, yawan asara da jijiyoyin wuya. Zai fi kyau ki ƙi ɗaukar samfurori da aka yi da faski a lokacin daukar ciki, da kuma marasa lafiya tare da oxaluria, urolithiasis, kumburi na mafitsara da ƙwayar cuta. Yayin shayar da nono, faski ana kuma bada shawarar a cire shi daga abinci, saboda yana da mahimmancin kayan yaji.