Florists sunyi ƙoƙari da yawa don yada irin wannan bishara da shahararrun furanni kamar wardi ta yanke. Koyaya, ctionan ƙaramar yanki ne suka yi nasara. A ƙasa, za a bayyana hanyoyin da yawa na yaduwar wardi ta amfani da itace, kuma idan kun bi ka'idodi masu sauƙi, to zai yuwu a cimma nasara. Wannan hanyar haihuwa ana daukar shi mafi nasara idan aka kwatanta shi da iri da alurar riga kafi. Gaskiyar ita ce, mai sauki ce, kuma ana iya amfani dashi koda a lokacin dumama, har ma da lokacin sanyi. Saboda ana iya ɗaukar cuttings ba kawai kai tsaye daga fure na fure ba, amma kuma ana amfani dashi don wannan, waɗanda aka gabatar muku a matsayin bouquet.
Yadda ake shuka fure daga sitaci
Hanyoyi da yawa
Don haka, don yankan fure, ana amfani da hanyoyi daban-daban gaba daya:
- Hanyar Trannoy;
- Hanyar Burrito;
- tushe tare da kwantena cike da ruwa;
- tushen a cikin dankalin turawa, tuber;
- tushe a cikin jaka;
- dasa shuki a ƙasa a buɗe cikin bazara;
- rooting of cuttings a lokacin sanyi.
Hanya mafi yawan dabi'un tushen itace shine lokacin bazara a cikin ƙasa buɗe. Yanke cut ɗin ana bada shawarar da safe ko a sa'o'in yamma. Semi-lignified mai tushe, waɗanda kwanan nan suka daina yin fure ko kuma kawai ana yin fure, sun fi dacewa. Babban alamar cewa harbi ya dace da yankan itace lokacin da za'a iya raba dunkule cikin sauri. Don yankan, kuna buƙatar amfani da wuka mai kaifi, pre-sterilized wuka. Tsawon tsintsin ya bambanta daga 12 zuwa 15 santimita, yayin da kowannensu yakamata ya sami ganye 2 ko 3 da kuma ƙididdigar lambobi iri ɗaya. Amma ya kamata babu furanni. A yanki dole ne oblique. An yi shi kai tsaye ƙarƙashin kumburin da ke ƙasa, kazalika da milimita 15-20 a saman kumburin sama. Duk ƙananan ƙananan farantin ganye, da kuma spikes, dole ne a yanke. Don danshi ya kasance muddin zai yiwu, masana sun ba da shawara ko dai a cire sauran ganye, ko a rage su, a bar 1/3 daga cikinsu. Don hanzarta dasawa kuma ya sa ya zama mafi nasara, kuna buƙatar rage ƙananan ɓangarorin yankan a cikin maganin da ke ƙarfafa tushen tushe (tushen ko heteroauxin), kuma jira lokaci kaɗan. Hakanan, azaman mai kara kuzari na tushen ci gaba, zaka iya amfani da cakuda wanda ya kunshi ½ wani karamin cokali na kudan zuma, 200 g na ruwa da ganye mai dumbin yawa.
Kula fure iri
Rooting cuttings za a iya sanya kai tsaye a cikin ƙasa bude. Don dasa shuki, kuna buƙatar substrate wanda ya ƙunshi ƙasa mai wadataccen abinci mai gina jiki da kuma m yashi yashi yashi. Shirya rijiyoyin ta hanyar fesa su da kyakkyawan bayani na potassiumgangan. Dole ne a dasa mashin a cikin ƙasa a wani kusurwa na digiri 45, yayin da koda, wanda yake a ƙasa sosai, ya kamata ya kasance a cikin ƙasa. Bayan wannan, ana buƙatar a zuba cuttings kuma a rufe shi da gilashin gilashi a saman. Idan a lokacin rana zazzabi zai kasance a kalla digiri 25, kuma da dare - a kalla digiri 18, to, kara zai ba da tushen bayan kusan makonni 4, kuma zai fito da wani ɗan ƙarami daga koda. Bayan rabin wata, kuna buƙatar fara hardening na tsire-tsire. Don yin wannan, kullun wajibi ne don cire tsari, kuma bayan wani lokaci don sake dawowa. Bayan kwanaki da yawa na hardening, ya kamata a cire mafaka mai kyau. Da farkon lokacin kaka, tsire-tsire zasu kai tsawan santimita 30-40. Ya kamata a cire buds, tunda duk rukunin matasa yakamata a je a samu da kuma asalin sa. Wannan shi ne babban ka’idar da ke tattare da girki na wardi.
A cikin kaka, an ba da shawarar matasa tsire-tsire a hankali a haɗe su kuma a sanya su tare da dunƙule na ƙasa a cikin cellar don ajiya a ko'ina cikin hunturu. Idan ana so, da hatsi fure za a iya dasa a cikin tukunya da kuma sanya shi a cikin gida a cikin wani da-lit, m wuri har zuwa farkon bazara.
Rooting cuttings na wardi a cikin dankali
Tushen Tushen wannan shuka na iya zama a cikin tarin dankalin Turawa. Don yin wannan, a cikin lokacin bazara wani rami ya ɓullo, zurfin abin da ya kamata ya zama kusan santimita 15. Ya kamata a zaɓi wurin da zai dace da rana kuma yana da kariya daga iska mai ƙarfi. A kasan, zuba sandar centimita biyar na yashi. Shirya tsintsin, wanda tsawonsa ya zama kusan santimita 20. Tare da su kuna buƙatar yanke duk ganye da spikes. Daga ƙaramin dankalin turawa, matsakaici, duk idanu a yanka. Saka itacen da aka shirya a cikin dankalin, sai a rage shi cikin ramin. Binne 2/3 na tsawon, yayin da nisa tsakanin tsageran ya kamata yakai santimita 15. A farkon zamanin, yakamata a rufe filayen da gilashin gilashi. Nasarar irin wannan tushen ita ce, ɓangaren ɓaɓɓun tsiran da ke makale a cikin tuber yana cikin yanayi mai daɗaɗɗa, kuma shuka yana cike da sitaci da carbohydrates masu amfani. Wannan hanya ita ce mafi mashahuri. Bayar da tsabtataccen ruwa ga tsirrai. A lokaci guda, sau ɗaya a kowace kwanaki 5 suna buƙatar a shayar da su da ruwa mai daɗi, don haka, don 200 g na ruwa, ana ɗaukar ƙaramin tablespoons 2 na sukari mai girma. Bayan rabin wata, fara fusata matasa wardi, cire tsari na ɗan lokaci. Bayan rabin wata, an cire tsari don kyau.
Wardi daga cuttings na bouquet
Tushen furannin wardi daga bouquet shima ya shahara sosai. Amma yana da daraja la'akari da cewa don wannan wajibi ne don amfani ba shigo dashi ba, amma furanni na gida. Shi ke nan, saboda furanni da aka shigo da su tun kafin a tura su Rasha ana bi da su da magunguna na musamman waɗanda ke da sakamako mai hana ruwa, sabili da haka ba su da ikon ƙirƙirar tushen tushe. Bayan 'yan tukwici:
- Don tushen tushe, ana amfani da itace kawai daga wata bouquet sabo.
- Tserewa dole ne ɗan woody.
- Yankin yakamata yakamata yaada matsakaicin matsakaici da farawa mai tushe a saman da saman (ciyawar an datsa kamar yadda aka bayyana a sama)
Tushen Tushen daga bouquet ya kamata da wuri-wuri. Kuma wannan yana nufin cewa idan an gabatar muku da bouquet, to ya kamata su ba da gudummawa nan da nan. Don yin wannan, yanke duk furanni da fure da ke akwai. Tsawon tsararrakin zai iya bambanta daga 15 zuwa 30 santimita. Daga ƙasa, duk faranti na ganye dole ne a yanke, kuma waɗanda suke saman ya kamata a gajarta 2/3 tsayinsu. Ana shirya cutukan da aka shirya a cikin gilashin fure cike da ruwa mai narkewa. Na gaba, kuna buƙatar maye gurbin ruwan bisa tsari, har sai asalin farkon ya bayyana. Bayan wannan, yakamata a dasa itacen a cikin tukunya a cikin lokacin sanyi, kuma a cikin ƙasa buɗe a cikin lokacin dumi. Rufe su da gilashin gilashi.
Wasu hanyoyi na grafting wardi
Yankan a cikin kunshin
Dole ne a shirya fure mai fure wanda za'a sanya a cikin jaka wanda aka sanya substrate ko sphagnum moistened a cikin wani bayani na ruwan 'ya'yan aloe (1 part ruwan' ya'yan itace da sassan 9 ruwa) an zubar da shi a baya. Sa'an nan kuma ya kamata a sa jakar kuma a ɗaure ta yadda ya kamata. Dole ne a rataye shi a kan taga. Sakamakon babban zafi a cikin jaka, wani nau'i na hazo, kuma bayan kimanin makonni 4 makonni Tushen farko sun bayyana a kan yankan. Sannan suna buƙatar saukar da ƙasa, kamar yadda aka bayyana a sama.
Dasa itace a cikin hunturu
Ana amfani da wannan hanyar don adana itace har zuwa farkon bazara. Tare da farko na zafi, za su iya ba da tushe kuma su fara girma. Ma'anar ita ce, 'yan itacen ba za su yi tushe har sai lokacin bazara ya ci gaba da rayuwa ba. Gaskiyar ita ce ba koyaushe ba ne don adana maɓoran itace duk hunturu a cikin ɗakuna. Kuma wani lokacin shi ne a cikin fall da gaske musamman iri daban-daban zo a fadin. Don yin wannan, tono cuttings a cikin ƙasa. Kuma don kare daga sanyi hunturu, dole ne a sanya tsari mai bushe a saman. A cikin bazara, dasa da ciyawa zuwa wurin da ya saba.
Hanyar Burrito
Wannan hanyar ba ta da tasiri, amma har yanzu tana da mashahuri sosai tsakanin masu lambu. Partashin sashin shirye-shiryen cut ɗin yana buƙatar kulawa da kayan aiki wanda ke ƙarfafa samuwar Tushen (epin ko tushen). Bayan wannan, yakamata a yayyafa shi da hular labarai tare da sanya shi cikin sanyaya mai duhu (daga digiri 15 zuwa 18) wuri na rabin wata. Kuma bayan wannan lokacin, ya kamata Tushen ya samo tushe a kan sanduna.
Hanyar Trannoy
Ma'anar wannan hanyar ita ce cewa kafin yanke harbe zuwa ga itace, za su iya ɗaukar matsakaicin adadin sitaci daga ganye. Sakamakon haka, za su kasance da karko da ƙarfi. Masana sun ba da shawara cewa bayan an gama daɗaɗa babban fure na fure (galibi a watan Yuni ko Yuli), wajibi ne a zaɓi harbe da ya dace kuma a datse ɓangaren na sama tare da fure mai bushewa da ƙananan faranti 2. Bayan buds sun kumbura a cikin ƙananan ɓangaren waɗannan harbe, ya zama dole don yanke su cikin yankan. Dole ne a yi wannan cikin kankanin lokaci, ba tare da jiran ganyen matasa su fito daga kodan ba. Ya kamata a yanke yankan kamar yadda aka bayyana a sama. Tsawonsu ya zama daidai da santimita 20, kuma suna buƙatar yanke duk ganye, ya bar 2 kawai na saman. Irin wannan yakamata a dasa shi nan da nan a cikin ƙasa a buɗe a wani kusurwa na digiri 45. A wannan yanayin, ana ba da shawarar dasa gudawa da yawa a cikin rami ɗaya. A matsayin tsari, ana amfani da kwalabe na filastik na lita 5, a cikin abin da ya kamata a yanke sashin kunkuntar babba. Ba a cire su kafin farkon lokacin hunturu ba, koda ganyayyaki da ƙananan harbe sun fara girma. Yanke yakamata ya samar da tsarin shayarwa, haka kuma yana kwance ƙasa.
