Shuke-shuke

Sorwararren dawakai - kayan haɗin da kyawawan kaddarorin, shawarwari don amfani, iyakance da contraindications

A cikin ciyayi da makiyaya, kusa da hanyoyi, tare da bankunan tafkunan, zaku iya samun shuka guda ɗaya mai haɓaka mai tushe, mai kauri da manyan ganye. Dodannin dawakai yana jan hankalin mutane saboda kwatankwacin yanayin da yake fitowa zuwa nau'in zobo. Ganyen ganye kore ba su da dandano na yau da kullun, sun ɗanɗa ɗaci. Ana kiyaye dukiyar warkarwa ta zobo a cikin bazara, kuma a ƙarshen kaka, zaka iya amfani da tsaba da tushen sashi. Al'adar ta sami aikace-aikace masu yawa a duk yanayin rayuwar mutum - rayuwar yau da kullun, magani, kayan kwalliya, dafa abinci, magungunan dabbobi, aikin fata, allurar aiki.

Bayani da wurin girma

Kallan zobo wakili ne na asalin zobo daga dangin buckwheat. Halittar yana da yawa sosai, yana da nau'ikan sama da 150. An rarraba al'adun a ko'ina cikin yankin Turai na Rasha, inda akwai yanayin dumin yanayi. Lessarancin da ake yawan samu, ana samun sa a Arewa, Caucasus, da kuma Gabas ta Tsakiya. A cikin mutane, ciyawar magani ta samu sunaye da yawa - zobo na daji, acid na doki, ciyawar rana, tsirrai na kwari, garken doki. Dukkaninsu suna da alaƙa da yadda zoɓen dawakai yake.

Itace mai girma na iya kaiwa tsawon mita 1.5-2, yana da manyan ganyayyaki oval-triangular, waɗanda aka maida hankali a gindi. Perennial yana tsiro shi kadai, yana fifita tsaunuka, kwari, kogunan ruwa, wuraren buɗe ciyawar. Za a iya ganin ɓoyayyen lokacin farin ciki a wurare da ƙasa mai yashi da ɗumi. Al’adu ba sa girma a cikin fadama da ƙananan tuddai.

Kyakkyawan fasalin da ke bambanta bayyanar daidaituwa daga wasu shine ganyayyaki, waɗanda suke ƙasa akan ƙasa. Raƙƙarfan lafazi gajere ne kuma lokacin farin ciki, ba a sanya shi da yawa Furanni ana kafa a cikin ƙarshen Mayu ko farkon Yuni, ana tattara su cikin tsayi da yawa inflorescence, mai kama da panicle.

Abun da ke ciki da kuma kaddarorin magani

Kalmar zobo ta ƙunshi abubuwa masu yawa na kayan aiki waɗanda suke da kyau ga lafiya. An sami babban taro shine tushen ƙwayar magani.

Duk nau'ikan zobo sun ƙunshi acid na oxalic. A cikin jikin mutum, yana haɓaka ɗaukar ƙwayar calcium, wanda ya zama dole don ƙarfin ƙasusuwa da hakora.

Abin da taimaka doki zobo - da abun da ke ciki da magani Properties na shuka:

  • anthraquinones - abubuwa tare da hadaddun abun da ke ciki, suna da tasirin laxative mai ma'ana;
  • glycosides - babban rukuni na Organic mahadi wanda ke haushi endings jijiyoyi da masu karɓa;
  • tannins ko tannins - wani rukuni na mahaɗar mara sinadarai na nitrogen da ke da ikon haifar da tasirin abu mai cike da tauraruwa;
  • coumarins - abubuwan samo asali na ortho-oxycinnamic acid, suna da tasirin antispasmodic da vasoconstrictive sakamako;
  • flavonoids - abubuwa na ƙungiyar phenolic da ke da ƙwayoyin cuta da anti-mai kumburi;
  • leukoanthocyanidins ko polyphenols shuka - shiga cikin halayen da ƙirƙirar fim mai kariya mai aminci a saman ƙwayoyin mucous.

Ganyen kore na zobo ya ƙunshi pectin, carotenoids, sucrose, Vitamin K da C, acid na Organic, mafi yawan citric da lactic. Suna daidaita daidaiton-acid a jiki, suna inganta narkewa da aikin hanji, suna aiki aikin sirri, kuma suna da kaddarorin maganin antiseptik.

Abin da ke da amfani doki zobo tushe:

  • Yana da sakamako mai laxative, yana sauƙaƙe aikin lalata tare da maƙarƙashiya, ɓarkewar ƙonewa, colitis, enterocolitis, atony na hanji;
  • Ana amfani da kayan ado da infusions a matsayin maganin anthelmintic a cikin yara da manya;
  • yana haɓaka samuwar da bijirar bile, ana amfani dashi a baki don gazawar hanta, cholecystitis, cholangitis;
  • a matsayin wakili na ƙarfafa gabaɗaya kuma don ƙara yawan ci a cikin yara masu rauni kuma galibi marasa lafiya, don inganta garkuwar jiki a cikin manya;
  • yana sauƙaƙa jin zafi da kumburi da hakora, yana tsabtacewa da haƙoran haƙora haƙora da kyau, yana kawar da zub da jini;
  • don yin rigakafi da lura da cututtukan gastrointestinal, ana amfani dashi don tashin zuciya, tsananin wuya, ƙwannafi, guba, gastritis, peptic ulcer;
  • tare da angina, gargle, yana sauƙaƙa ciwo da kumburi, yana kawar da ƙwayar cuta;
  • Ana amfani dashi azaman magungunan hemostatic don zubar da jini na ciki, huhun ciki, igiyar ciki, hanji, na ciki, basur.

Ana amfani da zobo na dawakai don basur. Dankin yana taimakawa matse bakin murɗa, wanda a wannan yanayin yana sauƙaƙa ziyarar zuwa bayan gida, rage ciwo, rage kumburi.

Yadda ake amfani da zobo

A cikin magungunan mutane, yin amfani da zobo doki ya samo asali ne daga ƙididdigar daidai na gwargwadon ƙwayar warkarwa, lura da lokacin kulawa.

Muna yin yaƙi da gudawa

Yadda za a dafa tushen zobo tushe don zawo:

  • tafasa 1 lita na ruwa;
  • bayan tafasa ƙara 1 tablespoon na bushe yankakken tushe;
  • tafasa ruwa a kan zafi kadan na minti 10;
  • cire daga zafin rana, bari sanyi;
  • iri dan kadan dumi broth;
  • 3auki 3 tablespoons 1.5 hours kafin abinci da safe, yamma da yamma.

Dangane da tsohuwar girke-girke, an dafa zobo da tushe a cikin vinegar ko ruwan inabin. Saboda haka, an kula da su don cututtukan fata, anthrax, da annoba. Ruwan tsire-tsire na ruwan 'ya'yan itace wanda aka yi amfani dashi tare da wuraren bude jikin mutum, a cikin gandun daji yana aiki a matsayin kariya daga kwari masu guba, macizai.

Kauda maƙarƙashiya

Yadda za a dafa abincin zobo jiko na maƙarƙashiya:

  • zuba 5 tablespoons na bushe da tushe na ƙasa a cikin thermos;
  • zuba busasshen bushe tare da lita na ruwan zãfi.
  • yakamata a saka ruwan cikin awa 3;
  • shirye jiko bada shawarar zuwa iri;
  • Ana amfani da wakili a baki a cikin jirgin ruwan cin abinci kowane sa'o'i 2-3.

Idan kuka bushe tushen itaciyar kuma ku murƙushe shi cikin turmi, zaku sami foda mai warkarwa wanda yake maganin zawo, cire cututtukan fata, dakatar da zubar jini, rage hawan jini, sauƙaƙe tari, sauƙaƙa kumburi da ciwo. Ana amfani da maganin a giram 0.25 sau uku a rana.

Yaƙi Cututtukan Fata

Ana amfani da garin Sorrel foda hade da kirim mai tsami ko man shanu don magance diathesis ko dermatitis a cikin yara, scabies, purulent da marasa warkarwa, rauni, da ciwace-ciwace. Tare da rauni na gumis suna iya faruwa ga zub da jini, ana ƙara foda a cikin haƙoran haƙora, kuma bakin bakin yana gudana tare da yin ado da zobo na dawakai. Magunguna wanda aka dogara da foda na oxal a hade tare da kitsen dabba ana amfani dashi da erysipelas, psoriasis, eczema, vitiligo, sarcoidosis da sauransu.

An ba da shawarar aiwatar da jiyya tare da zobo na wani ɗan lokaci kaɗan, na tsawan 1 ko 2. Tare da tsawan jinya, jaraba yana faruwa, an rage tasirin magani sosai.

Yadda za a yi doki zobo tsaba:

  • ana daukar tablespoon na tsaba a kowace gilashin ruwa;
  • ruwan an kawo ruwa a tafasa ana tafasa minti 10 akan zafi kadan;
  • Bayan haka, bar kwantar da kwantar da hankali;
  • don sauƙin amfani, ruwan yana wucewa ta hanyar cheesecloth.

Ana amfani da kwalliya mai kwalliya a ciki don jin zafi, raɗaɗi, ƙwannafi, 1/3 kofin sau 3 a rana. A waje, dangane da shi, ana yin compress akan hematomas, sutures postoperative, ciwon gwiwa. Za'a iya amfani da ruwa don lotion don raunuka mai zurfi, gado, ƙonewa ko ƙanƙarar sanyi, cututtukan trophic. Suna yin ta da amai da makogwaro, sukan yi ta lalata jijiyoyin bakin bayan hakora.

Cutar kuli a cikin abinci mai gina jiki

Shin za a iya ci abincin zobo? Fresh ganye na shuka suna da ɗanɗano mai ɗaci, saboda haka cin yawancinsu kusan ba zai yiwu ba. Fewan ganye masu yawa na oxalis suna da amfani don ƙarawa zuwa kowane salatin kore. Ya fi dacewa musamman a hade tare da cucumbers, tumatir, radishes, albasarta kore, tafarnuwa matasa.

Don dalilai na hanawa, zaku iya dandana sabo na zobo, amma ba fiye da ganye ɗaya ko biyu a rana ba.

A Armenia, zobo doki yayi girma a tsaunika. Ganyen zobo tare da yankan an murkushe su da bushe a cikin sabon iska. Bayan bushewa, suna bushe da duhu kamar shayi, suna samun dandano mai laushi mai daɗi, duk haushi ya ɓace. Ana kiran wannan tasa abincin Aveluk bisa ga al'adar Armeniya. Ana bayar da ita a kasuwanni, a shagunan, a cikin gidajen cin abinci ko kuma gidajen shakatawa. Ana cin abincin Aveluk tare da gurasar tortillas ko gurasar pita, matsun miya, feta cuku, cuku.

Dokoki don tattarawa, siyan kaya da ajiya

A cikin magungunan gargajiya na girke-girke zobo ana amfani da shi gaba ɗaya, kusan ba tare da wata alama ba. A lokacin rani, don shirye-shiryen kayan ado da infusions, ɗauki sassan kore na shuka - ganye, fure, mai tushe. Ana iya cinye sabo ko bushe. A cikin kaka, a ƙarshen watan Agusta - farkon Satumba, ana girbe tsaba, kuma idan sashin da ba shi da mutu’a ya mutu, sai su tono abubuwan da suka fi ƙoshin gaske daga shuka - tushen sa.

Kafin bushewa, an wanke kayan mai da kyau kuma a yanka a kananan ƙananan. Cututtukan da suka lalace ta hanyar mold ko rot suna cirewa. Sorrel za a iya bushewa a cikin iska, a karkashin rana. Kuna iya bushe shuka magani a cikin na'urar bushewa na lantarki ko tanda a zazzabi na 60 °. Adana blanks a cikin kwantena na gilashi a ƙarƙashin rufaffiyar murfi.

M cutar da contraindications

A cikin manyan sashi, da sabawa dokoki da sharuddan jiyya, kayan magani na sorrel suna asara. Contraindications da ƙuntatawa sun shafi mata yayin daukar ciki da lactation, mutanen da ke fama da hanta da aikin koda, da osteoporosis. A cikin mummunan cututtuka, ya kamata a yi amfani da tsire-tsire na magani azaman matakin warkewa, bayan tattaunawa da likita. Sigogi da lokacin yin amfani da su ya kamata kuma a tattauna farko tare da gwani.

A cikin adadi mai yawa, ana daukar zobin doki mai guba, za a iya sa musu guba.

A cikin adadi kaɗan, acid oxalic yana da kyau ga lafiyar ku. Tare da magani na dogon lokaci da wuce izini ga abubuwan da aka yarda dasu, sinadarin oxalic ya tara a jikin mutum. Yin hulɗa tare da alli, yana haifar da mahaɗan nau'in mahaɗin wanda zai zauna a cikin jijiyoyin, hanta, da kuma gall mafitsara.

A dabi'a, akwai tsire-tsire na musamman waɗanda ke taimaka wa mutane su jimre da cututtuka daban-daban. Abubuwan da ke warkarwa na zobo na doki suna da amfani, ana iya amfani dashi a cikin gida don cututtukan ciki da hanji, sauƙin kai, don ƙarfafa rigakafi, daga duwatsu da yashi. Ana amfani da tsire-tsire na magani a waje - don dakatar da zub da jini, tare da cututtukan cututtukan fata da raunuka na fata, yanke, bruises, bruises. Dankin yana taimakawa tare da sanyi da rashin lafiyan jiki, sauqaqa tari, sauqaqa hura hanci, kuma ana amfani dashi wajen maganin bakin da makogwaro. Yana da mahimmanci kar ku wuce sashi kuma kada kuyi amfani da samfurin don tsayi da yawa.