Sauran

Gaya mani yadda ake amfani da fure fure a gida

Na dade ina mafarkin dasa shuki, kuma yanzu mafarkina ya cika - Ina da kyawawan lambun fure. Kuma yanzu tambaya ta tashi, me zai yi da furanni iri iri? Jefa shi abin tausayi! Gaya mini, ta yaya zan iya amfani da fure fure a gida?

Masu ƙaunar furanni waɗanda ke girma wardi a yankin su za a iya yin hassada kawai. Bayan haka, suna da hannayensu na duniya na albarkatun ƙasa wanda daga ciki zaka iya yin komai. Haka kuma, ana amfani da su duka sabo ne da bushe.

Yadda za a shirya fure petals

Kuna buƙatar tattara furanni da safe ko bayan ruwan sama. Babban abu shine kada a rasa lokacin da ya dace - fure ya kamata ya buɗe gaba ɗaya kuma yana shirye don murƙushe.

Hanya mafi sauki don shirya fure shine a rataye duk tsageran fure. Don kada furanni ya sha ƙura, a cɗe shi da mage. Lokacin da fure ta bushe, watsa cikin ciyawar. Ko zaku iya yayyafa ganyen don bushewa akan takarda.

Zai fi kyau a adana bushewar furannin a cikin gilashin da babu kamarsa shekara ɗaya.

Wardi da kayan kwalliya

Yankin yanki na aikace-aikacen fure fure shine cosmetology. Don haka, muna amfani da wardi don amfanin rai da jiki:

  1. Ruwan fure: zuba busassun furanni tare da ruwan zãfi kuma barin minti 30. Adana a cikin firiji don iyakar kwanaki 3. Irin wannan ruwa yana sauƙaƙa haushi da kyau.
  2. Fata don shafa bushe fata: 1 tbsp. A zuba ruwan lemo a ciki tare da man almond da kuma zafi a cikin ruwan wanka har sai ciyawar ta ba da dukkan launi. Iri. Don shiri na lotions, yana da kyau a ɗauki jan wardi, saboda suna da ƙarin kaddarorin amfani.
  3. Idan ka daskare ruwan shafa fuska, zaka sami kankara kwaskwarima ka goge fuska.
  4. Yana da kyau a ɗauki wanka mai annashuwa tare da fure mai fure: kawai a zuba su cikin ruwan zafi kuma ku more.
  5. Man zaitun: a cikin gilashin gilashin an haɗu da petals tare da man zaitun 1: 1, rufe da barin cikin rana. Bayan sati daya, man ya shirya. Adana a cikin firiji har shekara guda.

Tashi fure a dafa abinci

Tea ana amfani dashi sosai a dafa abinci. Ana yin dusar ƙoshin abinci mai ƙanshi da ƙanshi a cikin abubuwan wutarta.

Don yin wannan, zuba 100 g nunannun filayen ruwan tare da ruwan zãfi kuma nan da nan sanya cikin ruwan sanyi. Maimaita tsari sau 2-3. Ci gaba a cikin 1 tbsp. ruwa ƙara 1 kilogiram na sukari, zuba a cikin petals, kawo zuwa tafasa kuma barin makomar nan gaba don 10 hours don infuse. Nan gaba, tafasa shi na mintina 25, ƙara 2 tbsp. ruwan lemun tsami, mintuna 3 don yin duhu, kuma kuna iya mirgine.

Tashin jiyya na fure

Pink jam yana warkar da kaddarorin kuma ana amfani dashi a cikin magungunan mutane a cikin jiyya iri daban-daban na kumburi da baka, cututtukan ciki. Kuma mai na iya shafa raunukan da ba su warkarwa.