Zai yi wuya a iya tunanin kowane irin shinge na lambu ba tare da daji mai currant ba. Redcurrant yanki ne na kowa na Turai na Rasha, ban da baƙar fata currant, rasberi ko guzberi, wanda zai iya jayayya da shahararrun mutane. Musamman ikon jan jan zuwa hunturu at -45game daC ta ba ta damar cin nasara yawaitar Yammaci da Gabas Siberiya, har ma da yankuna na Gabas ta Tsakiya. Kodayake ana dasa shudi masu launin ja sau kaɗan sau da ƙafa baƙar fata, amma, 'ya'yan itaciya ne waɗanda ke da pectin da coumarins, waɗanda ke hana bugun zuciya da cire ƙarfe mai nauyi daga jiki. 'Ya'yan itãcen ja currant su ne kyakkyawan samfuri don shirye-shiryen ruwan sha, compotes, jelly da ruwan inabi. Tabbas, mafi dacewa, ja currant berries, da kowane berries, ana amfani da su sabo, kamar yadda suke faɗi, daga wani daji, amma hanyar daskarewa ita ma cikakke ce a gare ta, a cikin abin da berries ke riƙe gabaɗaya nau'ikan abubuwan bitamin.
Karanta game da currants na zinariya - musamman dasa shuki da kulawa!
Dasa ja currants
Yaushe yafi kyau dasa jan currants? Currants ana shuka su ne duka a damina da damina. Amma, saboda gaskiyar cewa tsarin girma currants a cikin bazara yana farawa da wuri, ya fi kyau dasa shi duka iri ɗaya a cikin kaka.
Shrub na jan currant an fi dacewa a dasa shi a cikin ɗan ƙaramin dagagge, wuraren da ke da ruwa sosai. Wannan inji fi son sako-sako da loamy da yashi loamy kasa. Ba ya buƙatar buƙatu masu yawa akan abubuwan gina jiki a cikin ƙasa, amma idan sun kasance ƙasa sosai, yana iya zubar da wani ɓangaren 'ya'yan itacen da aka saita. Lokacin da ake shirin fara dasa shuki masu launin ja a cikin kaka, kuna buƙatar la'akari da cewa yawanci suna yin wannan a cikin Satumba.
Yadda za a dasa ja currants a fall? Ya kamata saukowa ya fara da shirye shiryen rami rami. Makonni uku kafin dasa shuki, ya zama dole don tono rami a cikin 40 cm zurfin da fadin cm 60. 2 an zuba buhun humus na humus zuwa kasan, an kara hadadden ma'adinai, an rufe su da kasar gona mai kyau kuma ana shayar dasu. Ana yin wannan ne domin a cika ƙasa.
Bayan lokacin da ke sama, nan da nan kafin dasa, Tushen daji suna gajarta, kuma an binne tsiron 7-8 cm sama da tushen wuyansa da kuma kafa. Irin wannan saukowa yana haɓaka haɓakar ƙarin alarin basal, waɗanda aka tsara don ƙirƙirar daji mai laushi.
Yana da mahimmanci a nan dasa shuki daji a babba, ba ƙasa takin ƙasa ba. In ba haka ba, nan da nan shuka zai fara girma taro mai yawa, kuma tsari na fruiting zaiyi ƙasa da hankali. Ana shayar da tsire-tsire masu tsire-tsire, an dasa shukar mai tushe, rage su a tsayi na 25 cm daga ƙasa tare da 3-4 buds. Soilasa da ke kusa da daji an mulched da hay, bambaro, peat ko ganye bushe don adana danshi.
Bayan dasa, lokacin da ƙasa ta daskare dan kadan, busheshen ja na currant an rufe su da humus, wanda zai kare tushen daga tururuwa na danshi da samar da ƙarin tsari daga sanyi.
Babban mahimman abubuwan da ya kamata a bi yayin dasa shuki ja currants:
- dasa a farkon faduwa;
- tono rami 40x60 cm;
- cika buhu 2 na humus;
- ƙara takin ma'adinai;
- gajarta tushen, barin 30 cm;
- da kyau zurfafa daji da binne;
- ruwa yalwa;
- pruning mai tushe, barin 25 cm tsayi;
- ciyawa;
- don spud.
Kula da jan hankali
Bayar da daji tare da kulawa mai dacewa da ƙwarewa, zaku iya samun kyawawan abubuwan da za su faranta wa masu mallakar su shekaru 25.
Bayan dasa shuki masu launin ja, ƙarin kulawa da shi ya ƙunshi weeding, mulching, watering and loosening the ƙasa.
Redcurrant yana da fari-mai tsayayya, don haka yawan ruwa ba lallai bane. Don adana danshi a cikin ƙasa, yana da wuya a sauƙaƙe, amma yalwataccen ruwa daji da ciyawa akwati da'irar.
Noman da aka yi a lokacin shuka daji zai ba da shuka tare da taki har tsawon shekara biyu, amma a kan lokaci, lokacin da ƙasa ta cika, za a buƙaci ƙarin abubuwan gina jiki. Ana amfani da takin ƙasa a cikin kaka, a cikin nau'in taki ko busasshen kaza, wanda aka narkar da ruwa a cikin rabo na 1:10 da 1:20, wanda, tare da ruwan sama da ruwa narke, shiga cikin ƙasa mai zurfi. Ana amfani da takin mai ma'adinai a cikin bazara - 80 g na ammonium nitrate a kowane daji.
Me yasa datsa jan currants?
Babban mahimmancin jan launi shine pruning, wanda aka ƙaddara shi don ƙirƙirar daji, daɗa tsayayya da cututtuka da tabbatar da haɓakar haɓaka na yau da kullun waɗanda basu bada izinin 'ya'yan itaba suyi karami ba.
A cikin currant bushes, da harba-forming ikon ba a bayyana a sarari, da kuma fruiting daga cikin bouquet rassan yana har zuwa shekaru 10. Bisa ga wannan, bushes ba sa bukatar m pruning. Don samuwar currants, yana da mafi mahimmanci don kula da isasshen lokacin farin ciki, da cire harbe na baƙi a kai a kai, yana barin twan sandunan don sake farfado da daji.
Idan aka yanke shawarar girma redcurrant a cikin tushe, to, duk sifilin harbe an cire, kuma ana niching shoot da za'ayi tare da tsunkule don ta da Branch da kuma samuwar ƙarin annulus ('ya'yan itace rassan). Ana yin pruning na yau da kullun ne kawai idan ya zama dole don cire lalace, lokacin thickening da rassa a cikin ƙasa.
Ya kamata a tuna da hankali cewa sakaci na hanyar pruning zai iya haifar da raguwa mai yawa a cikin yawan amfanin ƙasa da bayyanar akan cututtukan cututtukan cututtuka da kwari da ke yaduwa cikin hanzari mai kauri.
Ya kamata a sa ido a kan tituna akai-akai kuma a yanke rassan da cututtuka da kwari. Don rigakafin cututtuka, ana bada shawara don kula da daji tare da cakuda Bordeaux 1% mako biyu bayan fure da kuma bayan cire 'ya'yan itatuwa. Hakanan yana da kyau a yi amfani da madara lemun tsami tare da maganin maganin jan karfe 4% don sarrafa kwari. Tare da wannan cakuda, ana sarrafa bushes a cikin bazara har sai furanni sun buɗe.
Biye da nasihu masu sauƙi don dasawa da kula da jan roba, zaku iya girbi ingantaccen girbi daga 'ya'yan itatuwa masu ɗauke da bitamin ku faranta musu kanku da ƙaunatattunku.
