A farko kallo, an cikakken unpreentious shuka. Ba ya buƙatar yanayi na musamman don narkar da shi. Don baƙar fata, yanki mai rana, ƙasa mai dausayi da isasshen danshi sun isa. Zai ba da alama shi ke nan. Kowace shekara tana kawo manyan berries. Amma, idan ba ku damu sosai da kulawa da ciyar da currants ba, to a cikin lokaci na lokaci zaku iya samun rashin jin daɗi.
Dole a saka miya mai mahimmanci a cikin bazara
Kafin yanke shawarar shuka bushes na currant a kan rukunin yanar gizonku, kuna buƙatar shirya ƙasa. Currants ba su ji da kyau a cikin ƙasa acidic. Wajibi ne don ƙara lemun tsami da tono a cikin ƙasa.
Noman da ake amfani da su kafin dasa shuki zai ba wa abubuwanda suka zama dole da abinci abinci mai kimanin shekaru 2. Bayan wannan, ya zama dole a ƙara ƙarin sassan ma'adanai da kayan miya.
Blackcurrant saman miya farawa a cikin bazara, lokacin da ganye kawai fara Bloom. Dole ne a ƙara takin Nitrogen a cikin ƙasa. Idan shuka yana ƙarami, g 50 na urea ya isa. Wajibi ne a tono ƙasa mai laushi ko'ina cikin daji. Wannan zai ba da mahimmancin mahimmancin don haɓakar shuka da 'ya'yan itace. Tare da shekarun currants, adadin takin zai buƙaci ragewa.
Idan shuka ku yana da ganyayyaki da anthracnose (bututu mai kumburi da launin shuɗi), ya kamata ku magance su da maganin polychome. Diluted a cikin 10 l na ruwa 40 g.
Yadda za a ciyar da currants a lokacin fure?
Lokacin da currant daji blooms da nan gaba berries fara kafa, da shuka yana bukatar yawan watering. Yana da kyau a takura currants a wannan lokacin. A saboda wannan dalili, za a buƙaci daskarar da tsuntsu ko bayani mai danshi.
- Nitrogen kari. Mun sanya tsintsayen tsuntsu 1 kashi cikin sassan 10 na ruwa. Bayan jiko, muna sanya shi a ƙarƙashin shuka ta wannan hanyar: yi furrow zuwa zurfin chopper tare da kewaye da kambi na currant. Zube da hutu a cikin da'irar kuma yayyafa tare da ƙasa. Zai fi kyau aiwatar da wannan magudin bayan ruwan sama ko bayan ruwa mai nauyi.
M saman miya damar currants to na rayayye ba sabon harbe, da shuka ya zama mai ƙarfi, cikin ganyayyaki su ne manyan kuma amfanin gona ne aukaka. - Cikakken takin zamani. Bayan currant ya flowered kuma an samar da 'ya'yan itatuwa, shuka ya kamata a ciyar dashi. Bukatar phosphorus da potassium yana ƙaruwa. Cikakken takin zamani sun dace sosai saboda wannan dalilin.
Ciyar da currants bayan girbi
Kafin ka fara ciyar da currants, ya kamata ka bincika shuka sosai. A wannan lokacin, ticks da aphids zasu iya tsayawa akan harbe. Idan wani, bi da daji tare da bayani na karbofos (10 g na ruwa 70 g).
Tushe currants a cikin kaka yana da matukar muhimmanci, tunda a wannan lokacin ne ake dage farawar furannin fure.
A cikin kaka, da shuka bukatar a ciyar da kuma shirya domin hunturu. A karkashin kowane daji sa Organic kai miya. Idan kunyi turɓayar taki, kuna buƙatar yada ta a cikin ta 50 cm daga tsakiyar daji. Ura kowane abu da ash. Ga tsirrai ɗaya, g 200 zai isa.Kuma a rarraba superphosphate a farfajiya kimanin 100. Daga nan ya kamata a hankali tono komai a sama, amma don kada a lalata tushen sa. A sama zaka iya ciyawa humus.
Idan kaka tayi alkawalin bushewa, sannan currants yana buƙatar shayar da yalwa ta yadda ƙasan ta cika zuwa zurfin aƙalla 50 cm.
Tabbas, adadin takin da ake amfani dashi shima zai dogara da abun da ya shafi ƙasa akan shafin. The scarcer cikin ƙasa, da more haɓaka za a buƙaci.
Madadin saman miya na currant
Wasu tsirrai a jikinsu takin zamani ne ga wasu. Domin kada ku nemi tsinkewar tsuntsu kuma kada ku yi gurnani, zaku iya yin wannan: a cikin bazara tsakanin gadaje da bushes don ƙara Peas, vetch, lupine. Tare da farko na kaka, kuna buƙatar haƙa duk waɗannan tsire-tsire tare da ƙasa, a ko'ina rarraba su a ƙarƙashin bushes na currant.
Gardenerswararrun lambu suna gudanar da ƙarin ƙarin riguna na currants ta wata hanya dabam. Yi bayani: 5 g na potassium permanganate, 3 g na boric acid, 40 g na tagulla sulfate. All gauraye a cikin lita 10 na ruwa da fesa daji.
Nasihun lambu
- Dankali na bawo. Idan baku da dabbobi ku ciyar da abin da suka tafi, to, shawara ce mai sauki. Jiƙa tsabtace ruwa a cikin ruwa, sannan a sa su a cikin furrow da aka yi kusa da dajin currant. Kuna iya yayyafa tare da urea a saman kimanin g 10. Tabbatar - berries ɗin za su kasance babba kuma mai laushi.
- Abincin gurasar. Zaku iya jiƙa burodi a ruwa tare da ciyawa kuma ku kawo shi a cikin kurmin cikin jeji. Da farko bari dukan taro su tsaya kuma ferment. Yisti yana fitar da carbon dioxide, wanda tsire-tsire kuma ake buƙata.
Kula da currants a yankinku, kuna ɗaukar mataki don lafiyar ku. Currant tushen asalin bitamin. Babu matsala idan kayi amfani da shi sabo, sanya jam, yin buhunan giya ko sha shayi da aka sha da ganye mai ƙanshi.
