Shuke-shuke

Girke-girke na dandelion tincture da dokoki don amfani

Dandelion ya dade yana amfani da maganin mutane azaman magani mai tasiri. Dandelion tincture yana magance kumburi, yana haɓaka sakewar fata kuma yana ƙarfafa ƙwayar tsoka. Tare da taimakon wannan maganin warkarwa, ba wai kawai za ku iya kawar da ciwon hadin gwiwa ba, har ma da kyautata rayuwar gaba ɗaya.

Dandelion tincture akan vodka

Ana amfani da wannan tincture yadda ya kamata:

  • hadin gwiwa cututtuka;
  • ciwon makogwaro;
  • cututtukan gastritis na kullum;
  • gazawar koda
  • cututtuka na rigakafi.

Girke-girke na dandelion tincture akan vodka mai sauki ne. Don shirye-shiryensa za ku buƙaci 60-70 g na busasshen tsire-tsire masu bushe da 0.6 l vodka. Niƙa tushen, ƙara vodka da wuri a cikin duhu mai sanyi don makonni 2. An ba da shawarar ku girgiza ganga tare da tincture sosai sau ɗaya a kowace kwanaki 3. Bayan kwanaki 14, zuriya cikin jiko da firiji.

Kuna iya adana maganin har tsawon wata ɗaya. In ba haka ba, zai iya zama cutarwa ga narkewar sassan jikin mutum da zuciya.

Tincture na dandelions akan vodka don gidajen abinci za'a iya shirya su daga furanni na shuka. Don yin wannan, dole ne a tattara freshly blossomed inflorescences, wanke su sosai a cikin ruwa mai gudu da bushe. Latsa furanni Dandelion a cikin gilashin gilashin saboda sun mamaye kusan 2/3 na ƙarfin. Sa'an nan kuma cika tulu a baki tare da vodka kuma rufe tare da murfi mai m. Ya kamata a ba da cakuda don kwanaki 28-30 a cikin duhu, wuri mai sanyi. Bayan tacewa, tincture na dandelion yana shirye don amfani.

Aiwatar da tincture na dandelions akan vodka ya kamata ya zama sau 2 a rana kai tsaye kafin abinci. Rage 35 saukad da na tincture a gilashin ruwan sanyi kuma ku sha a cikin gulp ɗaya. Lokacin da kake kulawa da gidajen abinci, ya kamata a shafa ganyen 5-7 na tincture zuwa tabo mai rauni, tausa sauƙaƙe kuma rufe tare da daskararren mayafi ko ƙyallen fata. Hanyar tana gudana tsawon mintina 10-15, bayan haka fata yana buƙatar a tausa da ruwan dumi.

Dandelion tincture don barasa

Dandelion tincture don haɗuwa da giya yana da tasiri sosai. Yana daidaita yanayin samar da guringuntsi, haɓaka motsi da ƙwayar tsoka. Don shirya cakuda zaka buƙaci:

  • ganye Dandelion - 200 g;
  • Tushen dandelion - 15 g;
  • furanni Dandelion - gilashin 3;
  • 0.7 l na barasa.

A girke-girke na Dandelion tincture:

  1. Ganyen Dandelion suna buƙatar a soya cikin ruwan sanyi na mintuna 7-14, sannan a yanka sosai a niƙa a yi ruwan milk.
  2. Dole ne a yanke tushen shuka a cikin cubes.
  3. Wanke furanni Dandelion sosai, bushe da cire ganye, barin filayen rawaya kawai.
  4. Mix kome da kome sosai, saka a cikin akwati gilashi kuma zuba barasa. Rufe kwandon tare da murfi mai kauri ka sanya shi cikin duhu, wuri mai sanyi na tsawon makonni 3.
  5. Iri wannan tincture da aka gama a hankali, adana a cikin firiji don ba fiye da makonni 3 ba.

Aiwatar da tincture na dandelions akan barasa ya kamata ya zama sau 3 a rana kai tsaye kafin abinci. Narke 20-25 saukad da na tincture a cikin gilashin ruwan dumi ku sha na minti 6-12.

An ba da shawarar yin amfani da tincture nan da nan bayan cin abinci, saboda inulin da ke ciki na iya haifar da ciwon ciki da hanji.

Don lura da ciwon haɗin gwiwa da raɗaɗin tsoka, ya wajaba don amfani da damfara ta amfani da tinctures. An sanya shi cikin ulu tare da ulu, wanda aka haɗo cikin haɗin tare da bandeji ko bandeji. Mafi kyawun lokacin aikin shine sa'o'i 3-5. Ana iya amfani da damfara da daddare.

Magani mai tasiri don zafin haɗin gwiwa shine tincture na bushe sepals na dandelion. Yana inganta farfadowa da guringuntsi, yana warkar da kananan fasa.

Yadda za a yi tincture na dandelions don gidajen abinci? Don shirya cakuda, kuna buƙatar 50 g na bushe sepals na dandelion da gilashin barasa. A cikin gilashin m, sanya kabarin na tsire-tsire a cikin gari, zuba su da vodka. An rufe akwati a hankali tare da murfi kuma sanya shi a cikin firiji. Tincture zai kasance cikin shiri a cikin kwanaki 6-9.

An ba da shawarar yin amfani da irin wannan magani kawai na waje, shafa cututtukan da ke da rauni da tsokoki. Kuna iya yin kwalliyar riguna, damfara. Idan gidajen abinci na hannu ko kafafu suka ji rauni, to ya kamata a yi wanka da tincture. A cikin ruwa mai ɗumi, kuna buƙatar ƙara saukad da 30 na cakuda kuma riƙe haɗin gwiwa a ciki na mintuna 7-12.

Madadin wanka tare da damfara da shafa. Don haka tasirin magani zai karu.

Sau Uku Cologne Dandelion Tincture

Dandelion tincture a kan cologne sau uku don gidajen abinci yana da tasiri kuma mai sauƙin shirya. Yana sauƙaƙa zafin hadin gwiwa, yana rage kumburi da kuma karfafa guringuntsi.

Don shirya tincture kana buƙatar:

  • 15 g nunannun Tushen Dandelion;
  • 130 g na ganye Dandelion;
  • 0.3 L na cologne sau uku.

Kurkura sosai tare da ruwan sanyi, a yanka ta yanka. Niƙa ganyen a cikin turmi domin su ba da ruwan 'ya'yan itace. Sanya ganye da asalinsu a cikin gilashin gilashi ku zuba cologne sau uku. Sanya cakuda a cikin duhu, wuri mai sanyi don makonni 2-2.5. Shake kwalba a kullun don hanzarta aikin dafa abinci. Iri wannan cakuda da aka gama ta hanyar cheesecloth. Adana a cikin wuri mai sanyi daga hasken rana kai tsaye.

Aiwatar da tincture yakamata ya zama hanya wacce zata ɗauki tsawon makonni 3-3.5. Lokaci 1 a cikin kwanaki 2, wajibi ne don sanya mai haɗin tare da maganin tincture, rub da amfani da bandeji na gauze. An bada shawarar yin damfara da daddare.

Hanyar magani ba zai wuce fiye da makonni 3.5 ba. Sake maimaita hanya mai yiwuwa ne bayan watanni 1-1.5.

Dandelion Healing Tinctures

Sanin fa'idodin da ke tattare da Dandelion, mutane da yawa suna yin tambayoyi game da yadda ake shirya tincture na dandelion kuma ko zai yi tasiri ga cututtuka na gidajen abinci da tsokoki. A cikin magungunan jama'a, ana amfani da duk sassan shuka, saboda haka girke-girke na tinctures na iya bambanta.

Don amfani da ciki, zaku iya yin tincture tare da zuma da madara. Yana taimaka ƙarfafa guringuntsi da kasusuwa cikin kasusuwa. Ya kamata a yi amfani da zuma a cikin linden, buckwheat ko fure. Madara mai gwaiwa an bada shawarar don tinctures: akuya ko tumaki. Ana shirya tincture na Dandelion furanni. Kafin amfani, cakuda ya kamata ya tsaya a cikin firiji don akalla awanni 3. Don amfani da wannan tincture wajibi ne da yamma kafin zuwa gado, kofuna waɗanda 0.5 kullun don kwanaki 4. Sannan an bada shawarar a dauki hutun sati daya.

Don nika ta waje, tincture tare da tushen Dandelion da ganyen itacen oak yana da tasiri. Bawai kawai yana karfafa tasoshin jini ba, har ma yana haɓaka sabunta fata. Ana zuba tsire-tsire tare da vodka ko barasa. Dandelion tincture an shirya shi don kwanaki 7. Wajibi ne a nemi kullun don mako guda.

A kan zafin haɗin gwiwa, ana amfani da tincture tare da ganyen Dandelion, nettle da burdock man ana amfani dashi. Ana cakuda cakuda na akalla kwanaki 3-4 a cikin duhu, wuri mai sanyi. Ana amfani da shi ga hadin gwiwa na ciwon kai a kai na tsawon mako 1.5. Tasirin hanyar zai ƙaru idan kun cika dare tare da wannan tincture. Za'a iya maimaita hanyar biyya bayan makonni 3-3.5.

Warkewar tincture na dandelions shine girke-girke na gargajiya wanda aka gwada da ƙarni da yawa na kakanninmu. Heraddamar da shawarwari don samarwa da amfani da tinctures, ba za ku iya kawai kawar da haɗin gwiwa ba, har ma ku kawar da shi har abada.

Karanta labarin shima game da kyan kayan warin dandelions!