Gloxinia tsiro ne mai cike da tarkace ga halittar Gesneriaceae. Kasarta ita ce ƙasar Brazil. Idan kun yi mafarki cewa wannan, ɗayan mafi kyawun tsire-tsire na cikin gida, yana girma sosai da fure-fure a cikin gidanku, to, a lokacin girbin sa kuna buƙatar ƙara ƙoƙari.
Kula da gloxinia abu ne mai sauki, amma akwai wasu ka’idoji da bai kamata a yi sakaci da su ba. Da farko, dole ne ka tuna cewa wannan shuka mai daukar hoto, amma a bude rana, gloxinia zai iya yin konewa. Sabili da haka, a cikin gidan kuna buƙatar nemo wani wuri tare da hasken da ya yaɗu, ya ɓoye ko cire shi daga rana mai aiki. Mafi kyawun wuri don kiyaye gloxinia shine adana litattafan artificially. Yanayin haske daidai da kariya daga masu zane zasu taimaka wa tsironka ya samar da ƙaramin fure mai tsabta da furanni masu kyau.
Kwancen Gloxinia yana yawanci daga Maris zuwa Oktoba. Bayan wannan, lokacin farawa ne, wanda a ganyen ya juya ganye ya zama rawaya ya faɗo. Yana da Dole a hankali rage ruwa, da zaran ganye fara bushewa kuma a dakatar da shi gaba daya bayan cikakken shiga cikin ƙasa sashin fure. Ana iya barin tarin ƙwayar shuka a cikin ƙasa, a adana shi a cikin ɗaki mai duhu a zazzabi na akalla digiri 10 a Celsius kuma ya ɗan ɗora ƙasa a wata.
Don kiyaye danshi na halitta a cikin ƙasa, zaku iya cika tukunya zuwa saman tare da yashi, to ba za a buƙaci yin ruwa ko'ina cikin tsawon lokacin kiyayewa ba. Wata hanya mai kyau ita ce ta tono tarin ƙwayar gloxinia, zuba shi da yashi ko zanya kuma adana shi a cikin ɗakunan daɗaɗɗun firiji.
Tsirrai matasa, a matsayin mai mulkin, ba a tsabtace don hunturu, saboda haka suna miƙa. Irin wannan ganyayyaki ana yanka su ga na farko, ana kirgawa daga ƙasa, kuma daga baya sababbin furanni sun fito daga waɗannan zunubin.
Babban alamar farkon sabuwar kakar shuka shine samar da onanyen fure a kan tubers. Wajibi ne a tura gloxinia cikin ingantaccen ƙasa, bayan wanke tushen a cikin ruwa mai gudana da kuma adana shi na mintina 15-20 a cikin mafita mai ƙarfi na potassiumgangan. Hakanan wajibi ne don bincika shi kuma cire wuraren da lalacewa, yayyafa su da gawayi ko carbon mai aiki. Ya kamata a dasa shuka da aka shirya ta wannan hanyar a cikin ƙasa mai laushi a 2/3 na zurfin kuma a fallasa rana.
A farkon girma, ya kamata a shayar da gloxinia sosai. Da farko, karamin adadin ruwa mai kariya, sannan sannu a hankali yana kara girma. Tabbatar tabbatar da cewa ruwa bai faɗi akan ganyayyaki ba ko a tsakiyar ƙwayoyin ƙwayoyin cuta.
Don dasa shukar gloxinia, ƙasa da aka yi amfani da ita don yin violet ba ta da kyau, wanda yake da kyawawa don ƙara foda yin burodi, alal misali, perlite, vermiculite ko ƙwayar sphagnum. Hakanan zaka iya shirya cakuda don dasa a gida. Don yin wannan, haɗa sassa 3 na duniya daga ƙarƙashin kowane itace mai ɓoyewa, ban da itacen oak, 3 sassan peat da sassan 2 na yashi. Idan za ta yiwu, to sai a ƙara taki ko humus, a cikin adadin gram 200 ga kowane lita 5 na cakuda. Amfani da takin mai magani zai ba da damar yin ba tare da abinci mai gina jiki ba a nan gaba, in ba haka ba mako guda bayan dasawa, ya kamata a fara ciyar da gloxinia. Don wannan, kowane takin gargajiya don tsire-tsire fure ya dace.
Tukunyar gloxinia ita ce mafi kyau a zaɓi ƙarami, amma ya wadatar sosai, kamar yadda tushen sa ke girma cikin faɗi. Hakanan yana da mahimmanci a yi amfani da magudanar ruwa yayin dasa wannan tsiron.
