Abinci

Abin ban sha'awa mai ban sha'awa ceri jam don hunturu tare da ƙari da wasu 'ya'yan itatuwa daga gonar

Mats jam don hunturu hanya ce mai kyau don adana kyawawan berries na dogon lokaci. Zaku iya tafasa wannan zubin daga dukkan zubin zaki da ganyayyaki. Tsarin cire ainihin yana buƙatar ɗan haƙuri da lokaci, don haka m kowa yana ƙoƙarin amfani da cherries mai zaki. A kowane zaɓi da aka zaɓa, sakamakon zai zama marar daidaituwa. Yana yiwuwa a aiwatar da cherries cikin jam ba kawai a cikin tsari ɗaya ba, yana tafiya da kyau tare da lemun tsami, orange, strawberries, raspberries, cherries har ma da walnuts. Kowane ƙarin 'ya'yan itace yana kawo dandano wanda ba za a iya mantawa da shi ba. Kuna iya ganin duk girke-girke a ƙasa.

Labari mai alaƙa: girke-girke na jam.

Cherry Jam tare da lemun tsami

Kawai 1 kilogram na ceri mai zaki za a yi amfani da shi don yin ceri jam tare da lemun tsami. Ana kuma buƙatar ɗan itacen 'ya'yan itacen citrus - 1' ya'yan itace matsakaici. Don canza abubuwan da aka gyara zuwa cikin matsawa, kuna buƙatar shirya kilogram na sukari. Idan kuna da fararen cherries, to, adadin kayan abinci na yau da kullun zai zama iri ɗaya, kawai sukari ya kamata ya karu da 200 grams. Don haka, zaku iya yin kyakkyawan farin ceri jam tare da lemun tsami, dangane da matakan da ke ƙasa.

Dafa:

  1. Wanke berries. Sort, kawar da tsaba.
  2. A cikin kwano mai cike da kwanon rufi ko kwanon rufi, haɗa 'ya'yan itacen da aka zaɓa da sukari. Aika wa mai ƙonewa tare da jinkirin wuta.
  3. Sanya lemun tsami a cikin yanka duk wani nau'in da kake so.
  4. Da zaran cakuda ceri ta tafasa, sai a jefa lemun tsami a ciki. Yayin motsa jiki, dafa har sai lokacin farin ciki.
  5. Sanya magani mai zafi a cikin akwati mai bakararre kuma rufe shi da murfi tare da murfi.

'Ya'yan itãcen maraɗi ya kamata a saka shi na mintina 15 a cikin ruwa mai tsayayye.

Cherry Jam tare da Walnut

Don shirya sabon abu ceri mara kyau tare da ƙari na walnuts, kuna buƙatar kilogram 1 na berries. 100 grams na sabo kwayoyi zasu taimaka wajen sanya tasa baƙon abu, kuma gram 800 na sukari zai ba da Sweets.

Dafa:

  1. Daga berries wanke, a hankali cire tsaba. Za'a iya yin shi ta musamman da na'urar ta musamman ko a hannayenka.
  2. Rabu da kwasfa kuma sara shi cikin guda kaɗan kaɗan da ceri mai zaki.
  3. Girke-girke na ceri jam tare da kwayoyi ya ƙunshi saka kowane irin goro a tsakiyar ceri, zuwa wurin da akwai sau ɗaya. Idan babu wani so ko lokaci, zaku iya haɗa kwayoyi tare da berries.
  4. Sanya kyawawan cherry a cikin tukunyar miya da saman tare da sukari. Don haka bar don 1 - 1.5 hours.
  5. Kunna karamin wuta kuma jira don cikar sukari mai narkewa. Bayan kai ga sakamakon da ake so, kashe wuta ka jira kimanin awanni 5 har sai abubuwan da aka gyara sun kasance tare da juna.
  6. Maimaita aikin dafa abinci a lokutan 5-hour tsakanin ma'aurata fiye da sau.
  7. Zuba magungunan da aka gama a cikin kwalba mai tsafta da haifuwa kuma a rufe sosai tare da murfi. Abin ci!

Ya kamata a yi amfani da kwayoyi kawai sabo. Sauran za su ba da ɗanɗano mai ɗaci da haushi tare da matsawa.

Jamiyar Cherry da Strawberry Jam

Cooking ceri jam tare da Bugu da ƙari na wani Berry - strawberries, ba zai zama da wahala. Kimanin gram 700 na ceri mai zaki tare da fam da laban strawberries zasu tafi dashi. Rabin teaspoon na citric acid zai taimaka wajen tsarmar daɗin ɗabi'ar abubuwan da ke cikin, kuma sukari zai juya komai zuwa jam - 1 kilogram.

Dafa:

  1. Wanke berries, cire duk ganye da ganye.
  2. Cire tsaba daga cikin ceri mai zaki.
  3. Cherry sanya shi a cikin kwanon rufi tare da ƙaramin lokacin farin ciki, cika bene tare da kilo kilogiram na sukari. Sanya strawberries a saman kuma rufe tare da ragowar 500 na sukari. Bar ƙwallar ceri na gaba don hunturu na tsawon awanni 10-12 a cikin kwanciyar hankali domin ruwan 'ya'yan itace ya fara fitowa.
  4. Bayan lokacin da aka saita ya wuce, saka mai ƙona tare da jinkirin wuta, tafasa da tafasa don 5 da minti. Kashe wuta kuma jira 5 hours don cikakken sanyaya. Maimaita hanya sau 3.
  5. Ya kamata a kara lokacin dafa abinci na uku da minti 10. Cook na mintina 15, sannan ƙara citric acid da simmer don wani mintuna 5.
  6. Sanya a cikin kwalba mai tsabta kuma rufe hatimi don hunturu.

Matsalar cherry tare da gelatin

1 tablespoon na gelatin zai taimaka don samun sparse, m ceri jam. Don shirya Sweets hunturu zai tafi 500 grams na berries, Boiled a cikin 200 grams na sukari. Don ƙirƙirar jelly jam, kuna buƙatar wani giram 450 na ruwa.

Dafa:

  1. A hankali cire tsaba daga cikin cherries da aka wanke.
  2. Hada kayan da aka bayar a cikin kwanon rufi: berries, ruwa, sukari. Tafasa da simmer na 5 da minti kan zafi kadan.
  3. Sanya cokali na gelatin a cikin ruwa, a cikin adadin 2 tablespoons. Jira kumburi kuma sai kawai tare da taimakon wanka na ruwa har sai manyan giwayen suka narke.
  4. Aika gelatin a cikin miya tare da cherries kuma ku sake tafasawa, amma kada ku tafasa. Zuba ruwan wuta a cikin kwalba mai tsabta, abin toshe kwalaba kuma kunsa a cikin kayan mai ɗumi. Bayan an gama sanyaya, cire bargon kuma matsar da kayan aikin a cikin buhunan.

Dole ne gelatin ya zama sabo kuma adadin amfanin sa shine takaddara mai tsafta. In ba haka ba, maimakon jam, zaka iya samun compote.

Matasa da ceri jam

An samo jam-mai zaki daga cherries tare da cherries. Madadin daidaitaccen amfani da sukari, ana bayar da kopin 1 zuma na wannan abincin mai daɗi. Dangane da wannan, kuna buƙatar ɗaukar kilogram uku na cherries da cherries.

Dafa:

  1. Ku zagaya cikin berries, kuna wanke kowane sosai. 1.5 kilo na cherries da adadin adadin cherries da aka aiko a cikin kwalba bakararre, cika su rabin.
  2. Cire tsaba daga sauran berries, sanya ɓangaren litattafan almara a cikin kwanon rufi kuma zuba zuma. Tafasa har sai lokacin farin ciki.
  3. Zuba tafasasshen ruwan zuma-berry cakuda cikin kwalba, wasu daga cikinsu an riga an mamaye su da 'ya'yan itatuwa sabo da tsaba.
  4. Zuba ruwa mai tsabta a cikin kwanon ruwan da nutsar kwalba na abubuwan da ke ciki don tsarin haifuwa, wanda zai ɗauki minti 30.
  5. Cire daga ruwa da kuma sanduna. An gama!

Idan zuma ba ta kusa, to za a iya maye gurbin gram 250 (1 kofin) na zuma da kofuna waɗanda 2.5 na sukari a cikin 100 na ruwa.

Cherry Jam tare da Orange

Daga cakulan ja cikakke, zaku iya sa jam mai ban mamaki. Don yin wannan, tara kamar kilogram na 1 berries. Don ƙara dandano na Citrus a cikin kwano mai zaki zai taimaka 1 manyan orange. Wannan adadin kayan aikin zai buƙaci kilogram 1.2 na sukari.

Dafa:

  1. A wanke ruwan lemo a hankali, domin kwasfa shima zai shiga aikin aikin. Daga nan sai a zuba zest din din a matse ruwan a lemun tsami.
  2. Zuba sukari a cikin busasshen miya, ƙara zest kuma zuba ruwan 'ya'yan itace akan komai. Tafasa ruwan magani.
  3. Tafasa tsarkakakun 'ya'yan itaciyar mai cherries tare da tsaba a cikin syrup kuma tafasa na 5 da minti. Kashe zafi kuma bar shi daga 10 hours. Maimaita hanya sau 4-5.
  4. Shirya taro ɗin da aka dafa a cikin kwalba kuma a ɗaure sosai.

Za'a iya tantance shirye-shiryen jam daga digo ɗaya, wanda yakamata a sanya shi akan kwano mai santsi. Idan ruwa yadawo, jam bai shirya ba tukuna.

An shirya jam ɗin hunturu a bayyane, babban abin shine a bi matakan da aka gabatar a sama. Yin amfani da mai saurin dafa abinci a cikin wannan tasa zai rage lokaci sosai kuma zai ba da ƙarancin abinci mai ƙanshi fiye da dafa shi a cikin hanyar da aka saba a cikin kwanon rufi. Yi farin ciki da shayi tare da ceri jam!

Girke-girke bidiyo don ceri jam tare da almon