Kurd na Orange tare da lemun tsami da tangerines. Ciyar da kayan abincin biki. Kurd kwalliya ce mai ɗanɗano tare da kwai, ƙamshi masara da man shanu, waɗanda thean Ingila suka ƙirƙira. Don haka sai a faɗi daga baya cewa a cikin abincin Ingilishi babu girke-girke na musamman, kuma duk samfurori ne sabo da ba su damu ba. Shirya kurd da aka shirya yadda ya kamata yana da dandano mai daɗi, m fatsi mai laushi. Tana da kauri sosai, saboda haka tana yaduwa a kan yatsan ruwa, kayan abinci ko kayan ɗamarar abinci. Karin kumallo Lahadi zai juya zuwa cikin bikin tare da wannan ruwan lemo mai haske.
Kurd na Orange tare da lemun tsami da tangerinesKuna iya dafa Kurdawa tare da kowane 'ya'yan itace, lemun tsami wanda na ƙara a cikin wannan girke-girke yana ba Kurdawa ɗan ɗan sabon abu, amma ƙanshin bakin-bakin.
Kurd, sabanin custard a cikin madara ko cream, za'a iya ajiyewa a cikin firiji har mako guda.
Tooƙarin fara yin burodin Kurdawa ko sanya Layer a cikin kek ɗin biskit, zaku sami kyawawan kayan abincin hutu.
- Lokacin dafa abinci: minti 30
- Adadin: 350g
Sinadaran na Orange Kurd:
- 1 ruwan lemo
- 4 tangerines;
- Lemun tsami 1;
- 110 g na sukari;
- 30 g na masara sitaci;
- 2 qwai
- 120 g man shanu;
Kayan abinci don Yin Kurdish Orange tare da lemun tsami da TangerinesHanyar shirya Kurd na orange tare da lemun tsami da tangerines.
Sinadaran don yin Kurd na orange tare da lemun tsami da tangerines. Zabi cikakke, 'ya'yan itatuwa masu zaki don Kurd.
Kwasfa 'ya'yan itãcen, grate da zest da kuma sanya stewCire bakin farin ciki na zest daga lemun tsami da lemun tsami. Tabbatar a wanke ruwan lemu da lemun tsami kafin a cire kwaroron daga gare su, kamar yadda ake kula da 'ya'yan itacen da magungunan kashe qwari. Yana da kyau a wanke su da ruwan zafi, sabulu da goga. 'Bare lemun tsami da lemun tsami, a yanka a kananan guda. Muna tsabtace tangerines, raba su cikin yanka, ƙara zuwa 'ya'yan itacen da aka yanka, kuma sanya zestest a ciki. Zuba kamar 30 ml na ruwan zafi a cikin kwanon rufi, simmer 'ya'yan itacen minti 10 akan zafi kadan, rufe kwanon rufi da murfi.
Niƙa da 'ya'yan itacen da aka sanyayaNiƙa da ɗan 'ya'yan itace mai sanyaya tare da blender har sai smoothie ya yi santsi.
Tace cikin dankalin turawa, ta hanyar masarTace 'ya'yan itacen puree ta hanyar kyakkyawan sieve, tunda daidaitaccen kurd ɗin yakamata ya zama mai maimako da uniform, ba tare da facin kayan wuya ba.
A cikin puree, ƙara sukari da gwaiduwa. HaɗaAdd biyu raw kwai yolks da sukari zuwa 'ya'yan itacen puree. Haɗa sinadaran tare da wari.
Furr sitaci diluted da zafi mashed dankaliDama dankalin turawa ko sitaci masara a cikin karamin ruwan sanyi, a zuba cakuda sauran kayan. Mun sanya jita-jita a kan ƙaramin wuta, ɗauka tare da motsa wuta, koyaushe yana motsawa, kawo cakuda kimanin 90 digiri Celsius. Bai kamata ya tafasa ba, kamar yadda ake dafa yolks. Cook, stirring, minti 10 kafin lokacin farin ciki.
Sanya man shanu a sanyaya dankalin masara mai dumin dumu da hadeMuna cire Kurd ɗin da aka gama daga murhun, ƙara man shanu mai inganci tare da mai mai yawa a ciki, a wannan yanayin - mai, mai ɗanɗano. Haɗa Kurdawa tare da walƙiya don man shanu ya haɗu tare da duk abubuwan da ake amfani da su.
Kurd mai sauye-sauye da aka shirya tare da lemun tsami da tangerines za'a iya cire su na kwanaki a cikin firijiMuna canja launin Kurd na lemo tare da lemun tsami da tangerines cikin kwalba mai tsabta. Ana iya adanar shi a cikin firiji don kwanaki da yawa.
Yi ƙoƙarin yin kayan kwalliya daga keken ɗanɗano tare da ɗanyen kurd na orange, wannan shine mafi ɗanɗano da kayan kwalliya a cikin duniya, musamman an yi wa ado da cream mai tsami!
