Da wake (Phaseolus) alama ce ta asali ta dangin legume. Ya haɗu da kusan nau'ikan 90 waɗanda aka samo su cikin yanayi a cikin ɗumi mai zafi na duka hemispheres. Gwajin sunan Girkala a fassarar yana nufin "jirgin ruwa, jirgin ruwa", wataƙila wannan ya faru ne saboda gaskiyar cewa wake na wannan tsirrai suna kama da kamannin jirgin. Bernardino de Sahagun, wanda ɗan mishan ne kuma Baffa ɗan asalin ƙasar Sipaniya, Franciscan, ya zauna ya kuma yi aiki a Meziko a cikin karni na 16, a cikin opus “Babban Tarihi na al'amuran New Spain,” ya bayyana shaidar Aztec game da ire-ire iri iri da kifin wake. Wannan shuka ita ce asalin Latin Amurka. Wannan al'ada ta zo ga ƙasar Rasha daga Turkiya da Faransa a ƙarni na 16, a farkon an girma ne kawai a matsayin shuka mai ado. Zuwa yanzu, wake mai launin ja ko mai dumbin yawa (Phaseolus coccineus) ya shahara tsakanin mazauna lambu. An kawata busassun da furanni mai launi. Ganin amfanin gona, wake ya fara girma a karni na 18. A yau, wake-wake na yau da kullun (Phaseolus vulgaris) sun zama ruwan dare gama gari tsakanin masu lambu, wannan nau'in yana da nau'ikan iri da iri, an girma kamar tsaba da 'ya'yan itace. Wake wake ne wakilin manyan kayan amfanin gona 10 masu amfani. Yana da unpretentious, don haka girma shi a cikin ƙasa bude ne mai sauqi qwarai. Koyaya, don samun girbi mai albarka, kuna buƙatar sanin wasu fasaloli.

Short bayanin girma

  1. Saukowa. Shuka a cikin ƙasa bude ne da za'ayi a watan Mayu bayan kasar gona dumama a zurfin of 10 santimita zuwa 12-15 digiri.
  2. Haske. Kamata ya yi shafin da kyau da kyau.
  3. Ilasa. Shouldasa ta kasance haske da abinci mai gina jiki mai ma'ana, yayin da pH yake 6-7.
  4. Watse. Kafin samuwar buds, ya kamata a shayar da bushes a yalwace, amma ba wuya (ba fiye da 1 lokaci a cikin kwanaki 7). A lokacin samuwar farantin ganye na 4 ko 5, ya kamata a tsayar da sharar ruwa gaba daya, kuma ya wajaba a sake ci gaba da shi ne kawai bayan dajin yayi fure, yayin da yawan ruwa dole ne a kara girma.
  5. Balagawa da noma. Bayan tsayi na seedlings ya yi daidai da santimita 7, gado yana buƙatar kwance shi zuwa farkon lokaci, a karo na biyu - bayan rabin wata bayan na farko, yayin da ake buƙatar spudded bushes ɗin. Kuma kafin rufe layuka, an kwance saman gado, a karo na uku, yayin da bushes ɗin an sake cika spud.
  6. Garter. Irin wannan al'ada tana buƙatar tallafi, tsayin daka wanda ya zama yakai mita ɗaya da rabi. Wajibi ne a jawo wutar lantarki a kansu. Don gyara sandunan wake zuwa jagororin kana buƙatar amfani da igiya ko igiya. Hakanan, a kusa da kowane daji zaku iya kafa gungumen itace, tushen mai wannan shuka zai hau kan shi.
  7. Taki. Yayin ƙirƙirar farantin ganye na farko na ainihi, ya kamata a ciyar da shuka tare da superphosphate, yayin ƙirƙirar buds - tare da gishiri na potassium. A lokacin samuwar wake, da buƙatar bushes ɗin tare da itacen ash. Irin wannan amfanin gona baya buƙatar takin mai magani na nitrogen, saboda yana samar da wannan sinadarin ne da kanshi.
  8. Kiwo. A tsaba.
  9. Cututtuka masu cutarwa. Bean kernel, caterpillars na lambun da sikirin ɗamara.
  10. Cututtuka. Anthracnose, kwayoyin cuta, mosaic viral mosaic.

Siffofin wake

Bean kayan lambu kayan lambu ne madaidaici ko curly herbaceous perennial ko shekara-shekara shuka. Littattafan labarai na Cirrus suna da fa'idodi a kowane lobe. Furanni sune wani ɓangare na inflorescences na tsefe, suna fitowa a cikin sinuses. 'Ya'yan itãcen marmari ne na bivalve, suna ɗauke da manyan tsaba, sun rabu da juna ta hanyar rashin daidaituwa ɓangarori. Kowane wake yana ɗaukar kimanin gram 1. Kwararru suna kiran wannan tsiro “naman mutane masu ƙoshin lafiya”, tunda yana da abinci mai gina jiki kuma yana ɗauke da furotin mai yawa, wake kuma suna da matukar amfani. Wannan tsiro shine amfanin gona na ɗan gajeren lokaci, ba zai buƙaci sama da awanni 12 na haske ba kowace rana don 'ya'yan itaciyar su girma a kan lokaci kuma amfanin gona ya yi girma. Amfanin wake shine sanya kai da kansa. A yanki daya, zaka iya shuka iri iri na wake, alhali kuwa ba za a yi musu ruwa ba.

Dasa wake a cikin ƙasa mara buɗe

Lokacin da za'a shuka wake a ƙasa

Shuka wake a cikin ƙasa buɗe a watan Mayu, yayin da ƙasa a zurfin of 10 santimita Dole ne ya zama zafi har zuwa digiri 12-15. Hakanan yakamata a bar sanyi mai sanyi a baya. A matsayinka na mai mulkin, wannan al'ada ta fara yin shuka yayin fure na kirjin. Shuka iri a tsaye dole ne a za'ayi kwanaki 7 a baya da shuka iri irin wake. Ana iya shuka wake wake a matsayin amfanin gona na biyu bayan girbi tsire-tsire na kayan lambu, wanda ke haɓaka ta farkon kwanakin Yuli. Ya kamata a fitar da wake wake a matakai da yawa: lokaci 1 a cikin makonni 1.5 daga rabi na biyu na Mayu zuwa farkon kwanakin Yuli. Sau da yawa Peas da wake suna girma kusa da itatuwan apple, tunda wannan itaciyar tana da ikon kiyaye ganyen daga iska mai sanyi.

Kafin fara shuka, dole ne da farko shirya tsaba da ƙasa. Don yin wannan, kafin dasawa, ana buƙatar rarrabe tsaba, to, suna cike da ruwa don kumburi da dare. Kuma da safe, kafin shuka, dole ne a nutsar da iri na mintina biyar a cikin maganin boric acid (1 gram na wani abu da rabin guga na ruwa), wannan magani zai kare tsaba daga yawancin cututtuka da kwari.

Ƙasa mai dacewa

Wannan al'adar ba ta shawarar yin girma a kan yumbu, yayin da take wucewa da ruwa sannu a hankali, kuma tururuwar ƙwayar ruwa a cikin ƙasa yana cutar da wannan al'ada. Irin wannan tsire-tsire kuma yana cutar da ƙasa mara kyau, wanda ya ƙunshi babban adadin nitrogen, tunda yana iya fitar da wannan abin da kansa ba tare da iska ba.

Don haɓakar wannan amfanin gona, wuraren da ke da cikakken haske waɗanda ke da amintaccen kariya daga iska mai ƙarfi sun fi dacewa. Ya kamata ƙasa ta kasance da abinci mai gina jiki, haske da madaidaici, yayin da ruwan karkashin ƙasa yakamata ya yi zurfi sosai, kuma pH na ƙasar ya zama 6-7. Hakanan ana ba da shawarar wannan amfanin gona a cikin yankunan da ƙasa mara kyau, wadda ba a daɗe da takin ta ba, tunda, kamar dukkan kayan ƙwari ne, ƙawance ce mai kyau kuma ga kyakkyawan kayan amfanin gona na iri daban-daban.

Ya kamata a shirya shiri na wurin a cikin kaka. Don yin wannan, kuna buƙatar tono ƙasa zuwa zurfin bayonetin felu, yayin 2 tbsp. l gari dolomite, 1 tbsp. l biyu superphosphate, kilo kilo 4 na takin ko humus, 1 tbsp. l niton amonium, ½ tbsp. l potassium soda ko potassium chloride ta 1 square mita na ƙasa. Za'a iya ƙara gram 30 na superphosphate, ½ giyan takin ko humus a ciki, da kuma gram 20 na itace a kowace mita 1 murabba'in ƙasa. Kyakkyawan magabata na wannan al'ada su ne: kabeji, tumatir, dankali, eggplant, barkono da kokwamba. Ba a ba da shawarar wake wake ba a waɗancan wuraren da wakilan dangin legume suka yi girma a baya, misali: gyada, lentil, soya, gyada, wake da wake. Ana iya amfani da irin waɗannan rukunin don girkewar wake kawai bayan shekaru 3 ko 4. Da wake, tumatir, kabeji, karas, albasa da cucumbers za a iya haɓaka a cikin yankin wake.

Dokokin saukarwa

Ana shuka iri iri na tsintsiya zuwa zurfin 50 zuwa 60 mm, yayin da nisa tsakanin bushes ɗin ya kasance daga santimita 20 zuwa 25, kuma nisa tsakanin layuka kusan mita 0.4. Lokacin shuka iri daban-daban, hawan da ke tsakanin tsirrai ya kamata ya zama daga santimita 25 zuwa 30, kuma nisan da ke tsakanin layuka kusan rabin 0.5 ne 5 ko kuma ana shuka shuki 6 a rami ɗaya. Bayan da 'ya'yan seedlings suka bayyana, 3 daga cikin mafi tsananin buƙatar a bar su a rami ɗaya, yayin da ƙarin ya kamata a watsa. Amfanin gona yana buƙatar shayarwa, sannan ƙasa ta cika raga tare da bayan rake. Idan akwai haɗarin dawowar sanyi lokacin sanyi, to ya kamata a rufe saman gadaje da fim.

Bean Kula

Domin 'yan itacen wake da ke fitowa su kasance da tsayayye, suna buƙatar a zube shi. Sa'an nan kuma bushes zai buƙaci a tsare shayar, sako, spud, ciyar, sassauta farfajiya na ƙasa, ƙulla mai tushe da goyon baya. Don yin bushes more branched, da wake ripen da sauri, da tukwici na harbe dole ne a pinched.

Yadda ake ruwa

Kafin samuwar buds ya fara, ya kamata a aiwatar da ruwa kawai lokacin da ake buƙata (ba fiye da 1 lokaci a cikin kwanaki 7). Watering ya kamata yalwatacce, duk da haka, adadin adadin ruwa kai tsaye ya dogara da ƙasa da yanayin. A kasar gona ya kamata ya kasance matsakaici m.

Bayan seedlings form 4 ko 5 real ganye faranti, da bushes ya kamata a dakatar da watering. Lokacin da suka yi fure, ya kamata a sake fara ruwa. Sannan ana yin saurin hauhawa zuwa yawan ban ruwa da ruwa da akayi amfani dashi, a sakamakon hakan suna bukatar a ninka su sau 2. Ruwan ruwan sama ya fi dacewa da ban ruwa, amma zaka iya amfani da ruwan famfo don wannan, amma da farko dole ne a zuba shi a babban akwati inda dole ne ya kasance na aƙalla awanni 24, wannan zai ba shi damar tsayawa. Lokacin da aka shayar da gado, cire ciyayi da kwance farfajiyar ƙasa tsakanin layuka yafi sauƙi.

A karo na farko da ƙasa ƙasa a kan gado ne warai kwance bayan tsawo daga cikin seedlings ne 70 mm. Bayan makwanni biyu, an sake kwance ƙasa ba da zurfi ba, yayin da ake buƙatar spudded bushes. Kafin a rufe layuka na wake, dole ne a kwance ƙasa a karo na uku, yayin da bushes ɗin ya sake zama spud.

Bean saman miya

Lokacin da aka kafa farantin ganye na farko na farko, za a buƙaci ciyar da bushes tare da superphosphate (a kowace muraba'in 1 na shafin daga gram 30 zuwa 40). Kuma yayin ƙirƙirar buds, ya kamata a gabatar da gishiri na potassium a cikin ƙasa (a kowace muraba'in 1 na mãkirci daga giram 10 zuwa 15). Lokacin da wake suke farfadowa, yakamata a ƙara ash na ƙasa. Zai fi kyau kada ku yi amfani da takin mai magani na nitrogen don ciyar da wannan amfanin gona. Gaskiyar ita ce cewa wake yana iya samar da nitrogen daga iska, kuma idan akwai abubuwa da yawa a cikin ƙasa, wannan zai tsoratar da haɓakar haɓakar kore, wanda hakan zai cutar da amfanin gona.

Garter

A lokacin da dasa shuki iri mai ɗanɗano da ke kusa da bushes, ya kamata a shigar da tallafi, tsayinsa wanda ya zama kusan santimita 150. A kan kayan tallafin da aka sanya kuna buƙatar cire jan igiya ko waya, yayin da kuke buƙatar sanya shi a sararin sama. A kan waɗannan igiyoyin kuma zai zama dole don jagorantar tushen mai tushe na bushes.

Kuna iya haɓaka wannan al'adar tare da mazauna, don wannan, bayan seedlings sun bayyana, bai kamata a fitar da su ba, za su yi girma a cikin kurmi mai daɗaɗa. Kusa da daji kana buƙatar girka gungumen itace, a kanta ne harbe-harben da ke jurewa zasu fashe. Sannan a kusa da daji kuna buƙatar shigar da rafuka 3 ko 4 na tsayin mita biyu, to yayyansu ya haɗa, yayin da zane ya kamata yayi kama da sifar wigwam na Indiya. Kada a yi tallafin ƙarfe ko filastik, tunda harbe ba su iya hawa su ba.

Cututtukan wake da kwari

Cututtuka masu cutarwa

Mafi sau da yawa, giya bushes suna ji rauni ta hanyar lambu da kuma scoop kabeji, da kuma da wake kwaya. Scoops shirya su oviposition a kan m sassa na daji, kuma bayan wani lokaci larvae bayyana cewa ci furanni, ganye da 'ya'yan itatuwa.

Kyan wake shine kwari wanda yake shiga ƙasa tare da tsaba. Irin wannan kwaro yana lalata 'ya'yan itacen daga ciki.

Cutar

Idan ba a kula da irin wannan amfanin gona da kyau ba ko ba a bin ƙa'idodin aikin gona, to za a iya shafar ƙwayoyin cuta, anthracnose ko mosaic viral mosaic.

Hadarin da ke tattare da kwayar cuta shine cewa yana da ikon rusa ciyawar wake, yayin da kwayar cutar ta kasance mai dorewa shekaru da yawa, kuma sun haɓaka cikin ƙasa da tarkace na shuka.

Idan daji ya shafi anthracnose, to, aibobi na launin launin ruwan kasa sun bayyana a farfajiya, surar su na iya zama zagaye ko maras kyau, yayin da jijiyoyin dake jikin faranti suka sami launi mai launin ruwan kasa, furen ya juya launin rawaya da kuma ramuka ya bayyana akan sa, bayan wannan ya mutu. A farfajiya na 'ya'yan itace aibobi bayyana kodadde ja, ja ko launin ruwan kasa a launi, a tsawon lokaci sun zama sores.

Lokacin da Musa ya lalace, aibobi ne kawai suke bayyana a jikin faranti na ganye, yayin da jijiyoyin zasu zama ruwan sanyi.

Bean sarrafawa

Idan wake suka kamu da wata cuta ta hanyar hoto, ko da kuwa kwayar cutar, to ba zai yiwu a warke shi ba, tunda ana ganin wannan cuta ba ta warkarwa. Don hanawa, kuna buƙatar kulawa da kyau da wake, yayin da kuke buƙatar bin dokokin amfanin gona kuma ba watsi da shirye-shiryen shuka iri ba.

Hakanan za'a iya kawar da shan kashi na ƙwayoyin cuta ko wake na anthracnose ta hanyar ba da al'adun tare da kulawa da ta dace. Idan, duk da haka, bushes ya kamu da rashin lafiya, sassan da abin ya shafa ko an cire tsire-tsire gaba ɗaya daga shafin kuma an lalace. Sannan bushes da gado ya kamata a fesa shi da maganin Bordeaux cakuda (1%). Koyaya, ya kamata a ɗauka a zuciya cewa yana da kyau a gudanar da rigakafin jiyya na bushes da gadaje daga cututtukan fungal a cikin wani lokaci da za a fesa wake da hanyoyin sunadarai. Wajibi ne don fesa tsirrai da ƙasa a kewayensu da Fitosporin bayani, wannan dole ne a yi shi a cikin bazara bayan tsararru daga tsirrai daga 12 zuwa 15 santimita, ana maimaita wannan hanyar bayan girbi. Idan ka bi matakan rigakafin, ka kuma bi dokokin jujin amfanin gona da fasahar noma, to godiya ga wannan bushesin zai sami juriya sosai ga dukkan cututtuka.

Saboda haka scoops ba su bayyana a shafin ba, a cikin kaka, ana buƙatar ƙasa a haƙa. Koyaya, idan a cikin bazara sun bayyana akan gado, to, dole ne a fesa bushes tare da mafita na Gomelin (0.5%) ko Bitoxibacillin (1%), waɗannan magungunan kwayan cuta ne. Don hana kernels na wake bayyana daga cikin gonar, kafin shuka, dole ne a tsara iri, to dole ne a sanyaya don kumburi, sannan kuma a kula da tsaba da boric acid.

Girbi da adanar wake

Idan kuna buƙatar ƙananan wake don abinci, to, za'a iya fara tattara kayan 'ya'yan itace rabin wata bayan bayyanar furanni bayan' ya'yan itacen sun kai girman girman su, kuma zasuyi daɗi sosai. Don yanke farfajiyar, kuna buƙatar amfani da almakashi, aiwatar da wannan hanya sau 1 a cikin kwana biyu da safe, yayin da dole ne a cika su da sanyin sanyi da danshi. Ana amfani da tren wake don dafa abinci mai yaji, salati da miya, kuma ana ba da ita a matsayin abinci na gefen kifi da kayan abinci. Ya kamata a lura cewa sabo da wake ba za a iya adana shi na dogon lokaci. Don tsawaita rayuwar sel irin wannan wake, dole ne a kiyaye shi ko daskararre.

Game da batun lokacin da aka shuka wannan hatsi don hatsi, ana yin girbin ne kawai 1 lokaci bayan 'ya'yan itaciyar sun gama cika cikakke kuma an bushe bushewa. Ana buƙatar yanke harbe a saman ƙasa, bayan wannan an ɗaure su a cikin bunches, sannan an rataye su a cikin ɗakin da ke bushe da bushe, alal misali, a cikin sito na bushe ko a cikin ɗaki. Bayan rabin wata bayan an gama fitar da tsaba sosai a bushe, an share su daga farfajiyar, sannan a adana wake a cikin kwandon gilashin, wanda aka rufe da murfin murfin ƙarfe. Sannan a tsaftace kwantena a wani wuri mai sanyi.

Tushen bushes dole ne a bar a cikin ƙasa, bazuwar, za su saturate cikin ƙasa da nitrogen. Don tattara tsaba, yi amfani da pods masu yawa waɗanda suke girma a cikin ƙananan ɓangaren daji. Suna buƙatar a bushe su sosai, sannan ana fitar da wake daga gare su, kuma ana ajiye su a cikin firiji akan kayan lambu, inda zazzabi iska ya kamata ya zama digiri 5-6.Irin ya kasance mai yiwuwa tsawon shekaru 10.

Iri da nau'in wake

Duk nau'in wake da aka yi niyya don narkar da ƙasa a buɗe ana rarrabawarsu bisa ƙa'idodi daban-daban. Misali, sun rarrabu ta balaga:

  • farkon - ripen bayan kwanaki 65;
  • matsakaici da wuri - ya girma cikin kwanaki 65-75;
  • matsakaici na balaga - balagagge a cikin kwanaki 75-85;
  • tsakiyar-farfadowa - yayyafa cikin kwanaki 85-100;
  • marigayi ripening - sun guntu kwanaki 100 ko fiye.

An rarraba nau'ikan daban-daban bisa ga siffar sassan sassan iska zuwa curly da daji. Hakanan an kasu kashi uku bisa ga nufinsu da dandano na hatsi (peeling), bishiyar asparagus (sukari) da kuma rabin sukari.

Ganyen peeling ko hatsi

Ana girma iri na hatsi don samun hatsi, tunda kwafsa yana da takardar takarda a ciki, saboda haka ba za a iya cinye su tare da harsashi ba. A tsakiyar latitude, ba a horar da irin waɗannan nau'ikan, tun da ba su da lokacin shuka, kuma ba shi yiwuwa ku ci 'ya'yan itatuwa da ba a kwance ba. A cikin yankuna masu ɗumi, ana shuka irin waɗannan nau'in cikin nasara. Mafi mashahuri iri:

  1. Gribovskaya 92. Wannan tsakiyar tsakiyar-iri iri ne matsakaici iri, an farfasa cikin kwanaki 90. Katunan kore na siffar xiphoid suna da tsawon santimita 12.
  2. Yarinyar cakulan. Tsutsi iri-iri na matsakaiciyar matsakaici, bishiyoyi a tsayi mai tsayi game da 0.6 m. Mikakkun kwalaye masu launin shuɗi suna da matsakaicin tsayi, suna da tsayayya da zubar.
  3. Fatawar farka. Tsarin-bishewar daji iri-iri yana da rawaya mai laushi da faffadar furanni, a cikinsu akwai fararen tsaba, wanda yalwataccen furotin.
  4. Ballad. A iri-iri ne tsakiyar kakar, yana da fari m, da bushes ba sosai high. A cikin kwalayen kore suna da furancin beige, a saman wanda akwai wasu kalamai masu launin shuɗi, suna ɗauke da furotin mai yawa.
  5. Zinare. Tsawon bushes kamar 0.4 m ne, a cikin kwalayen zinare na siffar mai lankwasa suna da kyawawan tsaba masu rawaya, suna dauke da furotin mai yawa.
  6. Ruby. A tsakiyar-ripening daji iri-iri na da kunkuntar pods, ciki wanda akwai ceri sosai dadi tsaba.

Yawancin nau'ikan kuma sun shahara tsakanin masu lambu: Oran, Barbara, Lilac, Nerussa, Mai karimci, Yin-Yang, Pervomayskaya, Heliada, Svetly, Belozernaya, Ufa da Pale-motley.

Sugar, ko bishiyar asparagus, ko kayan lambu

A cikin nau'in bishiyar asparagus (sukari ko kayan lambu), babu wani takin takarda a cikin kwalin. A wannan batun, idan ana so, ana iya cinye tsaba tare da kwaf. Idan aka kwatanta da sauran nau'ikan, waɗannan nau'ikan sune mafi dadi, kuma ana haɗa su sau da yawa cikin menus na abinci, saboda suna taimakawa cire danshi mai yawa daga jiki. Pods za a iya fentin launin ruwan kasa, koren shuɗi, da fari ko cikin tabarau daban-daban na rawaya. Wadannan nau'ikan da suka shahara sune:

  1. Sarauniya m. Tsakanin tsakiyar kakar daji an san shi ta hanyar yawan aiki, unpretentiousness da juriya ga ƙwayoyin cuta. Tsawon kwanson ruwan hoda mai duhu kusan santimita 15.
  2. Crane. Irin wannan karamin iri-iri yana da unpretentiousness da babban yawan aiki. Tsawon bushes ɗin ya kai rabin mitsi, filayen fiberless ɗin suna da laushi, ana fenti kore.
  3. Tune. Wannan winding farkon ripening iri-iri na bukatar a garter, tsawon kore 'ya'yan itãcen marmari game da 13 santimita, sun yi kusan lebur. A kan jefa guda, kwalaye 8 ko 9 suna girma.
  4. Sarkin mai. Na farko ripening daji iri-iri ne halin da yawan aiki. Filin rawaya yana da dandano mai daɗi.
  5. Jahannama rem. 'Ya'yan itãcen wannan nau'in hawan dutsen suna da dandano na naman kaza. Da wake suna da launin ruwan hoda mai ruwan hoda. Miyan da aka yi da wannan wake yana da ɗanɗano da yaji da ƙanshi.

Wadannan nau'ikan kuma sun shahara: Winner, Panther, Deer King, Caramel, Fatima da Sax 615.

Wake

A cikin 'ya'yan itãcen marmari-sukari, takardar takarda ba ta da yawa ko kuma tana makara sosai. Pods za a iya ci kawai a farkon matakin haɓaka, daga baya suna samar da zaruruwa masu ƙarfi waɗanda ba sa daɗin ɗanɗano sosai. Popular iri:

  1. Na biyu. Wani ɗan daji mai fararen tsiro na launuka iri-iri yana da huhun fure wanda ya kai kimanin santimita 10 a tsayi, a ciki akwai tsaba 5 ko 6 na launin shuɗi. 'Ya'yan itãcen marmari ba su da ruɓi mai yawa lokacin cinikin fasaha, amma sun kasance suna ɓoye a cikin yanayin balagar nazarin halittu.
  2. Rant. Varietyajin daji yana da yawan aiki mai ƙarfi da juriya ga maganin rashin ƙarfi da ascochitosis. Tsawon kwanson kore yana kusan santimita 13, suna dauke da wake 5-6-ruwan hoda.
  3. Indiana. Wannan nau'in daji na ripening yana da fararen tsaba tare da tsarin ja. A cikin yankuna na kudanci, wannan nau'in ya ba da amfanin gona sau 2 a kowace kakar.

Irin su Antoshka, Fantasy da Nastena suma sun shahara.