Furanni

Stubble. Noma da kulawa

Yankin Yasolka daidai ne a cikin manyan masu kariya daga lambun da kuma kyawawan furannin fure da ke daɗaɗa don ado lambunan dutse da filayen dutse. Matashin kankara mai yalwa daga harbe-harbe suna cinye tare da silvery, lokacin farin ganye sosai, amma mafi kyawun abu shine ciyawar fure lokacin fure, lokacin da bushes ɗin ke ɓoye a ƙarƙashin murfin farin furanni tare da rawaya mai raɗaɗi. Farin ciki da saurin girma, dabarun kowane irin saurin mamaye yankuna maƙwabta. A cikin namo, wannan shine ɗayan tsire-tsire mafi sauƙi, masu ƙauna tare da jimiri da rashin sani.

Stalk

Haske don ciyawa

Haske, kyakkyawa da kariya ta yanayi daga zafi da fari na dabbar dolfin tare da daskararren silvery ganye tsoma shi da yalwar dusar ƙanƙara-furanni furanni shine ɗayan tsire-tsire masu ƙaunar haske. Bai kamata a dasa shi ba koda a cikin inuwa m, zaɓi don wannan al'ada ce kawai ta rana, yankuna masu haske yayin yawancin rana, buɗe da dumi. Wanda zai iya sawa ya ki karɓa ko da daga wuraren daga kudu. Ba ta tsoron iskar ko daɗe-kaɗe saboda ci gabanta.

Ilasa da wurin zama

Don sanduna, ya zama dole don samar da sako-sako, fitila, ƙasa mai kwance-sako, amma yana da wadataccen abinci. Mafi kyawun ƙasa don shuka waɗannan tsire-tsire shine ƙasa mai tushen yashi (sandy loam, yashi ko aƙalla loamy), a cikin abin da aka haɗa takin da humus don rama ƙarancin wadataccen abinci mai gina jiki. Ana iya dasa ɓawon ƙasa a cikin ƙasa mai dutse, amma don riƙe ruwa a ciki kuna buƙatar ƙara peat da aka sare.

Stubble.

Strawberry an yi daidai da ɗayan ɗayan tsire-tsire mai saurin girma. Wannan talakan, na tsawon shekaru yana adana kyawunsa, yana aiki da sauri kuma yana ɗaukar yankuna maƙwabta kuma yana haɓaka iko da girma. Bushaya daga cikin daji na stalks tare da matsakaicin tsayi na 20 cm a diamita na iya isa sama da cm 70. Wannan shine dalilin da ya sa dasa shinge ya kamata ya samar wa shuka don rarraba isasshen sarari don ci gaba da bunƙasa, ko dasawa a wuraren da kawai babu ƙasa don kamawa. Zai fi kyau a sanya matakala a gindin nunin faifai da kuma kusa da manyan manyan duwatsun, a cikin matattarar dutse, kankara ko a gangara. Amma kuma yana da kyau a cikin shimfidar gadaje na fure, a cikin masu haɗuwa (musamman a cikin abubuwan da aka tsara tare da ciyawa mai ado da aka yi da kwakwalwan dutse ko tsakuwa), tare da kan iyakoki, a kan ragi, a cikin shinge da kuma shinge na dutse, a cikin ƙirar ƙananan sassa na filaye da tallafawa bango.

Dokokin dasa shuki

Kafin dasa, kimanin kilogiram 5-7 na kowane takin gargajiya, alal misali, takin ko humus (kowane yanki na murabba'in ƙasa), dole ne a zartar da ƙasa. Idan kuna shirin dasa tsiro a wuraren da ƙasa ba ta da isasshen haske ko ya ƙunshi kusan babu yashi, kuna buƙatar haɓaka yashi mai nauyi a cikin ƙasa. Minimumaramar zurfin abin ɓoyayyen ganyayyaki yakai cm 20. Ana yin haɓaka mafi kyau kusan wata daya ko aƙalla makonni biyu kafin dasa shuki.

Kafin dasa shuki, an sake haƙa ƙasa zuwa zurfin 15-20 cm, sannan a dasa tsire a cikin ƙananan ƙananan ramuka na mutum gwargwadon girman ƙwayar rhizome. Nisa lokacin dasa shuki yakamata ya zama akalla 25-30 cm tsakanin guda. Bayan dasa, ana kiyaye tallafin ruwa.

Stubble.

Lokacin hunturu

Strawberry nasa ne gaba daya tsire-tsire mai tsananin sanyi-hunturu, baya buƙatar duk wani kariya koda a tsakiyar yankin da kuma zuwa arewa.

Kulawa mai mahimmanci

Kulawa da kututtura mai sauki ne. Babban abinda yake dashi shine yakamata a sami ingancin ingancin sinadirai masu yashi, ba tare da wannan perenni ba zai iya tsiro maras kyau da farin ciki tare da matashin kai mai tarin yawa na kayan zinari. A lokacin bazara, yana da kyau a ciyar 2, kuma zai fi dacewa 3, takin mai magani tare da cikakken takin ma'adinai ko cakuda tsire-tsire na fure don ciyawa.

Ragowar kula da ciyawar an rage su ne don tsabtace ƙasa a ƙarƙashin shuka a farkon bazara, weeding, cire harbe da aka buga daga matashin kai da rarrafe zuwa cikin "ƙasa" na tsire-tsire makwabta da kuma wajabta sarewar bishiyoyin da aka lalace nan da nan bayan lokacin fara wilting. Kawai lokacin cirewar da aka shuka na fadada zai ba da damar labule daga shuɗi, ganyen ganyayyaki ya kasance ya kasance mai jan hankali har zuwa lokacin sanyi. Idan itace tayi girma sosai, za'a iya yin kwalliyar kwalliya.

Stalk

Dasawa da kuma sabuntawa

Tsananin yana cikin mafi dorewa kuma cikakkiyar tsirrai na lambun. Amma saboda ci gaban da ake samu akai-akai, suna buƙatar isasshen jigilar yara da kuma sabuntawa. Mafi kyawun dabarun ci gaban wannan shuka shine juyawa a kowace shekara 5 ko fiye da haka tare da rabo na bushes zuwa cikin ƙananan ƙananan rarrabuwa.

Karin kwari da cututtuka

Dole ne a yi la'akari da mahimmancin wannan shuka ya kusan tsayayya da kwari da cututtuka. Thewanƙwarar tana iya yin yaduwar cututtukan fungal ko kuma ta kamu da wasu kwari na gonar kawai a lokuta na matsanancin sakaci kuma a wuraren da ba a dace da yanayin yanayi ba - a cikin tsananin zafi, dampness da sanyi, a cikin rashin wani ɗanɗano a cikin shekaru. In ba haka ba, ciyawar ba za ta haifar da matsala ba.

Shaƙewa

Abu ne mai sauqi ka iya haifar da wannan marmari. Don yin wannan, zaka iya amfani da jigon don perennials suna girma hanyar labulen rarrabuwar daji, da iri. Latterarshen yana da za'ayi a cikin bazara, kafin farkon farawar ciyayi na fure ko bayan fure, dasa tushen harbe na matasa ciyayi a cikin inuwa ko ƙarƙashin hula akan kowane gado na lambu. Mafi kyawun sakamako a kan tushen tushe koyaushe ana bayar da su ta hanyar Yuni.

Stubble.

An ware rabuwa a farkon bazara. A bushes na ciyawa ne low yanke, ba su damar fara girma, sa'an nan kuma raba mai yawa da m matashin kai cikin guda.

Girma ciyawa daga tsaba

Kuna iya samun sabon ciyawa da tsaba. A cikin seedlings ko a cikin greenhouses ana shuka su a cikin Maris, a cikin ƙasa a cikin seedlings - kawai a watan Afrilu ko Oktoba ne. Seedlings suna girma zuwa tsawo of 5 cm kuma raspikivayut zuwa nesa of 5 cm tsakanin bushes. Yankunan da aka samo daga zuriya suna canjawa zuwa wuri mai ɗorewa a Yuli.