Yau, ya zama abin gayawa ka zo hutu tare da abokai ko dangi tare da kyaututtukan cin abinci da ka ke karɓa. Don kyakkyawan gabatarwa don jin daɗin cancanta, dole ne kuyi aiki tukuru, amma menene tasiri.
A cikin shagunan irin kek akwai manyan zaɓi na muffins takarda daban-daban don giya, kuma idan kun ga kayan ado na irin keɓaɓɓun, idanunku kawai suna gudan. Don haka, don yin kyautuka mai kyau da daɗi za ku buƙaci: masana'anta takarda 6 tare da diamita na 7 santimita, kayan ado 6 na sukari, takardar takardar Whatman (don akwati) ko ƙaramin akwatin kwali, kuma, ba shakka, kwakwa mai sabo.
Kayan Kwakwalwar KayanDaga samfuran samfuran da aka lissafa a cikin jerin kayan masarufi, gasa muffins mai kwakwa a cikin takarda, yi ado da su tare da kayan adon da aka gama. Sanya daɗin mai dadi a cikin akwati mai kyau kuma, yi imani da ni, kyautarku za ta kasance bugun fati a wurin bikin!
- Lokaci: Minti 45
- Bauta: 6
Sinadaran Muffins na Kwakwa:
- 80 g na kwakwa na kwakwa;
- 75 g na sukari;
- 75 g man shanu;
- 90 g na alkama gari;
- 50 g kirim mai tsami;
- 2 g na yin burodi na kullu ko soda;
- Kwai 1
- 60 g na raisins;
- almon, kayan kwalliya;
Sinadaran girkin muffins mai kwakwa.Hanyar yin muffins tare da kwakwa
Mun sokin kwakwa mai sabo da wuka mai kaifi a wurare biyu (inda ake ajiye wuraren ajiyar ruwa) kuma mu shayar da madara kwakwa daga ciki. Abu na gaba, zaku iya yanke kwakwa tare da abin fashewa, kuma daga cikin rabin kwasfa ku sanya fitila don bayarwa, ko saka wani wuka mai kaifi tsakanin ragon kwalin biyu kuma ku raba goro a rabi.
Haɗa man shanu da sukariButter da sukari daidai gwargwado na 1 1 an haɗu da su a cikin blender har sai an sami ruwan lemu mai haske da ya yi kama da juna. Ya kamata mai ya kasance a zazzabi a daki, ya ɗan taushi.
Sanya garin alkama tare da soda ko garin burodi a taroFlourara garin alkama tare da yin burodi ko garin yin burodi a cikin taro mai yawa, haka kuma za ku iya amfani da gari mai ɗaukar kai.
Sanya kirim mai tsami a cikin kullu, sai kwai. Mix a hankaliSanya kirim mai tsami a cikin kullu, sai kwai. A hankali a hankali har ba sauran dunbuwa. Kirim mai tsami a cikin wannan gwajin ana iya maye gurbin shi da kefir ko yogurt.
Coara kwakwa da raisins a kullu, a sake haɗawa a hankaliHalfauki rabin sabo na kwakwa. Cire kwasfar launin ruwan kasa daga ita, shafa a kirkin mai kyau. Kimanin rabin gram na kwakwa shine kimanin gram tamanin na kayan karafa. Sanya kwakwa da raisins a kullu, sai a sake hadawa a hankali.
Sanya kullu don muffins a cikin kwandon yin burodi na takardaDon yin kofuna masu kyan gani, masu kyau da kamanni, tabbatar da amfani da kwanduna na burodi. Cika kowane kwandon 2/3 kullu, saka almond goro a cikin tsakiyar kek. Siffar takarda tare da kullu dole ne a sanya shi a cikin nau'ikan ƙarfe, in ba haka ba kuma kofin zai yi haske lokacin yin burodi.
Gasa muffins tare da kwakwa na minti 30 a 170 ° CPreheat tanda zuwa 170 digiri Celsius. Gasa muffins tare da kwakwa na mintina 30 a kan shiryayye na matsakaici. Zai iya ɗaukar ɗan lokaci kaɗan ko fiye, gwargwadon halayen tanda. Ya kamata a fitar da gwanayen lokacin da suka tashi kuma suka zama launin ruwan kasa. Sanya su a kan gasa.
Muna yin ado da muffins kwakwa tare da ƙoshin kayan ado na kayan adoMuna yin ado da muffins kwakwa tare da ƙoshin kayan ado na kayan ado. A cikin mintuna 45 kawai (ban da lokacin yankan kwakwa), an samo ingantaccen magani da aka yi da gida. Ya rage don a ɗan ɗanɗano lokacin shiryashi, kuma zaku iya zuwa ziyarar, kuna mamakin abokanka ko dangin ku da gwanin ku. Sa'a da kuma cin abinci mai kyau!
