Sauran

Ash a matsayin taki kuma ba kawai

Ana amfani da lambu da kuma lambu ash a matsayin ma'adinin ma'adinai. Ya shahara tsakanin masu son kyautuka irin na halitta, ganin tasirin mummunar illa ga lafiyar ɗan adam na masu haɓaka haɓakar haɓakar kemikal da hanyoyin ƙara yawan aiki. Ya ishe shi ya ce ash ya ƙunshi abubuwan gano abubuwa a cikin hanyar da ta fi dacewa da tsirrai daga tsirrai. Potassium, manganese, phosphorus, alli a cikin wadataccen ma'auni suna cikin ash wanda aka samo ta ƙone bambaro. Amma ba wai kawai ana amfani da wannan albarkatun ƙasa don samar da takin zamani ba. Idan babu bambaro, to, yi amfani da itace na bishiyoyin bishiyoyi masu kyau ko bishiyoyi, Birch.

Me yasa ciyar da albarkatun gona tare da ash? Menene fa'idarsa ga tsirrai da aka shuka? Wadanne cututtuka ne ake yin yaki tare da ash kuma wadanne kwari ne ke tsoron sa? Dole ne mu magance wadannan da sauran batutuwan.

Ash a matsayin mai kara kuzari a cikin shirya tsaba don dasa

Bayan an shirya jiko na bambaro ko itace ash, zaku iya samun ruwa tare da ma'adinan da aka narkar da shi. Don yin wannan, 2 tablespoons suna soaked a cikin ruwa na ruwa da hagu zuwa infuse na kwanaki 2. Bayan haka, ana daidaita maganin kuma ana amfani da su don jiƙa tsaba (an bar su a cikin jiko na tsawon awanni 3-6, sannan a cire su a bushe) da kuma ciyar da seedlings, ko tsire-tsire na cikin gida.

Ash a matsayin taki

Ana amfani da ash ga dukkan tsirrai banda karas. Tsire-tsire na tsire-tsire suna da matukar buƙata a kan ƙasa, kuma irin wannan takin zai zama mafi girma a gare su. An shirya jiko daga ash, sa'an nan kuma sun shayar da ƙasa a kusa da tsirrai ko fesa su. Kuna iya ƙara ash kai tsaye zuwa ƙasa ta hanyar tono shi zuwa zurfin ƙasa.

Ash na albasa. Ana amfani da Ash don ciyar da al'ada.

Ash don eggplant da barkono. An kara Ash zuwa cikin cakuda ƙasa don shuka, an sanya aikin takin gargajiya a ciki. Bugu da kari, a cikin lokacin sanyi da kuma lokacin damuna, barkono da eggplant sun zama sun kula da karancin potassium kuma suna bukatar taki tare da abinda wannan samfurin ya samo. An watsar da Ash a cikin tsirrai a cikin adadin kofuna 2 a kowane murabba'in 1. m

Ash don ciyayi da bishiyoyi. Kafin dasa bishiya ko bishiyar daji, ana zuba kilogram na ash a cikin ramin dasa shuki. Wannan ya zama dole domin tsirrai su zauna cikin sabon wuri da mafi kyawun inganta tsarin saiti. Hakanan ana bada shawarar yin amfani da taki zuwa lokaci-lokaci ga rassan, domin wannan duk shekaru 4 ana hakar tsintsiya a kusa da bishiya, ana zubar da kilo biyu na ash a ciki kuma ana murƙushe shi da ƙasa.

Ash ga kabeji. Ash wajibi ne don girma seedlings kuma a lokacin da dasa shi a cikin ƙasa bude.

Ash don turnips. Kafin dasa shuki a cikin ƙasa, an tsabtace tsummoki da itace ash. Ana amfani da irin wannan dabara lokacin da seedlings suka bayyana, suna daɗaɗa daga sama. Tunda ash shine ingantaccen taki ga wannan noman, mutum bazai manta da ƙara shi ba, bayan ya narkar da gilashi a guga na ruwa. Ana shayar da tsire-tsire tare da jiko sau 2 a wata.

Ash na tumatir. Lingsalingsan tumatir zasu ci gaba cikin sauri idan lokaci-lokaci kuna shayar da shi da maganin ash. Dasa tsire a cikin ƙasa yana haɗuwa da gabatarwar takin (2 tbsp. Tablespoons) a cikin kowace rijiya.

Ash don strawberries. Ciyar da ash jiko ke yi a farkon bazara. Kuna iya amfani da taki bushe, an dasa shi a ƙasa a kewayen bushes. Wannan hanya tana taimakawa wajen haɓaka adadin lambun, kuma, a sakamakon haka, ƙara yawan amfanin ƙasa. Ash wajibi ne don ƙirƙirar sabon gado na berries, an kawo shi cikin ramuka.

Ash ga cucumbers. Dasa cucumbers, an ƙara gilashin ash a kowane rami. Wannan taki wani ɓangare ne na kayan adon kayan lambu da yawa.

Ash don radish. Rashin potassium a cikin ƙasa yayi mummunar tasirin amfanin gona. Kafin shuka radishes, an yayyafa tsubbuka tare da bushe ash.

Ash ga dankali. Tubersauren dankalin turawa, ƙwaya da ash yana ba da gudummawa ga haɓakar lashes da haɓaka yawan aiki. Bugu da kari, dankali daga wannan hanyar zama mafi sitaci.

Ash a matsayin bangare na takin da gadaje na gargajiya

Ba shi da wahala a hanzarta aiwatar da ɓarnar ƙwayar cuta: don yin wannan, ƙara ash a cikin takin tsiro, ɗauka lokaci-lokaci akan shi ko zuba takin tare da jiko ash. Irin wannan takin ne cikakke humus tare da ma'adanai da microelements kuma yana aiki don ƙirƙirar gadaje masu ɗumi.

Ash a matsayin hanyar sarrafa kwari da cututtuka

Ash hanya ce mai kyau ta magance kwari da cutarwa. Tare da taimakonsa, 'yan lambu suna ajiye seedlingsan seedlings daga abin da ake kira kafafu baƙi, hana mildew a kan cucumbers da gooseberries, kawar da kullun katako da kabeji. Ash yana da mummunar tasiri a cikin lalataccen launin toka, wanda ke shafar strawberries, da keel, wanda aka samo akan tsire-tsire na kabeji.

Haske a kan tumatir ya fi kyau a hana fiye da bi da bi. Don wannan dalili, kusan mako guda bayan an dasa shuki a kan gado kwance, ana kula da ƙasa a kusa da tsire-tsire tare da toka. Karka ga bayyanar kwayar farko, ana yin wannan aikin ne a wannan lokacin.

Kabeji aphid yana tsoron karɓar ash. Ya bambanta da jiko a cikin cewa yana buƙatar a tafasa (300 g na ash ana dilce a cikin ruwa na ruwa kuma a dafa shi na minti 20). Bayan sanyaya da daidaitawa, ana tace ruwa, an ƙara ruwa don samun ƙarar lita 10 kuma ana amfani da su fesa tsire-tsire.

Bala'i a kan kabeji suna da guba tare da jiko na ash, shirye-shiryensa dole ne a yi daren da da. Don yin wannan, gilashin ash an haɗa shi da lita na ruwa kuma an bar shi ya ba da dare. Da safe, mafita tana girgiza, a tace shi kuma anyi amfani dashi kamar yadda aka umurce shi. Ana kula da ganyen kabeji a bangarorin biyu kuma koyaushe a sanyin safiya, lokacin da matafilai basu yi nasarar ɓoyewa ba.

Jirgin da ke giftawa ba zai fusata ba idan farkon tsiron seedlingsan tsire-tsire da aka toka tare da toka a tsarkakakke ko kuma gauraye da ƙurar taba. Rashin dacewar wannan hanyar ita ce cewa dole ne a maimaita bayan kowace ruwan sama ko ban ruwa na wucin gadi.

Toka da ke warwatse kewaye da amfanin gona na lambu zai cece ku daga matsewar da ke kawo damuwa Don hana launin toka, ana kula da dasa shuki tare da ash nan da nan bayan fure.

Ash broth ko jiko na ash yana hana bayyanar powdery mildew, da zai shafi bushes guzberi. Don aiwatar da rigakafin, ana watsa bishiyoyi sau 3, kuma ana ƙara ruwa a cikin ragowar kuma ana shayar da tsire-tsire a ƙarƙashin tushe.

Amfani da ash yayin adana kayan lambu

Yin amfani da kayan antifungal da maganin antiseptik na ash, zaka iya ajiye kayan lambu har sai an sami bazara. Ash foda yana buƙatar sarrafa tushen amfanin gona (beets, karas, dankali, seleri, black radish) da kuma sanya a cikin kwalaye waɗanda suka sa a cikin dakin sanyi. Tafarnuwa ana kiyaye shi ta wannan hanyar, ash kawai za'a buƙaci ƙarin, an rufe shugabannin a cikin akwatin.

Tare da ƙara yawan acidity na ƙasa, yawanci ana amfani da lemun tsami. Yin amfani da ash, zaka iya kuma gyara yanayin kuma a lokaci guda inganta tsarin ƙasa, mafi aminci. Ga masu koyar da aikin gona, yana da amfani shirya jiko, wanda ya hada da ash. Richungiyar mai wadata a cikin microelements yana ba da damar karɓar kyakkyawan takin.

Ana amfani da jiko na Ash don murɗa albasa a kan gashin tsuntsu: ana kiyaye kwararan fitila a ciki har awanni da yawa kafin dasa shuki. Gudanar da yanke da ganin yankan bishiyoyi tare da buhunan ash zai hanzarta warkarwa. Haɗa shi da sawdust, samun ciyawa, wanda aka yayyafa shi da igiyoyi da gadaje.

Kasancewa da makirci na sirri, yana da wuya a yi ba tare da ash ba. Yana maye gurbin takin mai magani da kuma aikata kawai don amfanin tsirrai. Sabili da haka, kar a yi hanzarin ɗaukar kututture da rassan bishiyoyi zuwa tudun dafawar bayan tsabtacewa, amma daidaita su don samun takin da ba a cirewa.