Lambun

Radish sharri ne, amma kowa yana da daɗi

Mutane suka ce: "Radish sharri ne, amma kowa yana da daɗi"Tabbas."mugaye"kawai talakawa radish. Kuma radish mai launin kore, Margelan - m kuma ba haushi ba. Sabili da salatin kaddarorin da yawancin lambu suka ƙaunace shi, yana ɗora tsoffin nau'ikan haushi.

Margelan radish zagaye ne, ana ganyen ganyensa da karfi. A iri ne sosai da wuri. A nan, a Yankin Rostov, ana iya shuka radish na kore bayan an girbe dankalin farko, Peas da wasu albarkatu da aka girbe kafin Yuli 10-20.

Radish (Raphanus)

Menene wannan kayan lambu? Da farko dai, Margelan radish ba abu mai wuya bane a doron kasa, amma yana girma sosai a yankin da yake hadi. Shuka shi a tsakiyar bazara, daga 10 zuwa Yuli 10, wani lokaci daga baya. Sown a baya, ya girma kuma ya zama fanko, wanda, ba shakka, ba a so. Na tono maƙarƙashiya a ƙarƙashin radish zuwa zurfin bayoneti ɗaya na shebur, a hankali karya ƙyallen, matakin shi. Lokacin da shafin ya shirya, Ina yiwa gadaje alama ta amfani da igiya. Ina yin wannan: Ina cire igiyar a tsakiyar dutsen da aka tsara, daga igiya kuma ina amfani da igiyar don ɗaukar ƙasa a kaina. Sai na cire igiyar, na fara yankan biri sannan na sake tono kaina a kaina.

Bayan wucewa biyu, an samar da farat ɗaya (tsagi) mai zurfi na 15 - 20 cm kuma an sami nisa daga cm 35. Ina ciyar da mayukan na gaba a nesa na 60-65 cm. Tsawon gado ya zama bisa doka. Wannan hanyar tana da kyau yayin da zai yuwu a shigar da ruwa. Idan ba'a aiwatar da ban ruwa ta hanyar yayyafa ba, to, saitin layin yayi karami.

Shuka a cikin yanayin sanyayawa, tsaba 3-4 a cikin gida. Na bar nisa tsakanin nishi a jere 15-17 cm, kuma tsakanin layuka rata shine 40-45 cm. Na rufe tsaba 1.5 cm a cikin ƙasa mai laima. Kafin yin shuka, cika ruwa tare da mashiga zuwa matakin da ake so (tare da ido akan yanayin). Bayan kwana daya ko biyu, sai na sanya iri a saman alamar ruwan (2-3 cm).

Harbe yana bayyana a kan 5th - 5th rana bayan shuka. Yana cikin tsarin seedling ya kamata a kare radish daga ƙungiyar kabeji. Kuma, ba shakka, kar ku manta da fitar da bakin cikin seedlings, barin tsire biyu a cikin gida, sannan ɗaya a lokaci guda. Lokacin da thinning, Na kalli fenti na tushen amfanin gona. Gaskiyar ita ce cewa Margelan radish ba shi da ma'ana, ya haɗu da abin da ake kira siffofin heterosis. Sabili da haka, a lokacin thinning na farko, na share tushen da launin uncharacteristic. A cikin na biyu, lokacin da tushen-igiyar kamar igiyar ke lalacewa da albarkatu na ainihi suka ci gaba, na maimaita wannan aikin. Lokacin da tushen amfanin gona ya zama kauri-kauri, sai nayi nasarar karshe, in bar tushen kawai da koren launi. Duk da haka, duk da wannan rigakafin, lokacin girbi Na sami tushen amfanin gona heterotic tare da ruwan hoda ko launi mai haske da masu girma dabam waɗanda basu dace ba. Ina amfani da wannan radish da fari.

Yayin da radish ke girma, ban manta da ciyawa da shayar da shi sau da yawa. Bayan duk wannan, yana da martaba ga sha, kodayake bai yi haƙuri ba.

Idan an yi amfani da tsirar da takin, to, bana amfani da takin ma'adinai. Idan babu kwayoyin, to, kafin yin digging zuwa shafin da na kawo superphosphate a cikin kudi na 30-50 g a 1 m2; a lokacin girma, wata daya bayan shuka, sai in ba ni 30-40 g na urea zuwa wannan yanki. Kuna iya amfani da ckin lambu ko cakuda fure.

Radish (Raphanus)

Radish, kamar dukkanin wakilan dangin kabeji, ba ya tsoron rashin lokacin sanyi na lokacin-kaka. Amma kada ku ja tare da tsaftacewa. Na fara shi kafin lokacin, da amfani da yanayin dumi, mara bushe. Da farko na murguda ganye: Na yi wannan ne ta motsa hannayen biyu ta fuskoki (kamar dai matsi da wanki). Idan wurin ajiya ba a shirye yake ba, to, sai na tara tushen amfanin gona a wani tsibi kuma na ɗan lokaci rufe shi da ƙasa. Ina adana radish a cikin cellar tare da karas. Duk wanda bashi da cellar zai iya ajiye tushen kayan lambu a cikin jakar fim, ya sanya shi a ɗakin da ba a daskarewa ba. Wani ramin ƙasa mai rami tare da rami da dumin saman shima isasshen wurin ajiyewa.

Shuka Margelan radish tsaba ba wuya. Don yin wannan, Na zaɓi ƙwayoyin tushe waɗanda ke da halayyar siffofi da launi, kuma a cikin bazara, lokacin da ƙasa ta ɓoye, Na dasa su a cikin ƙasa. Wannan inji shine giciye-pollinated, saboda haka yakamata ya girma cikin kadaici daga dangin Botanical (radishes, turnips, rutabaga). Bayan dasa shuki da gwajin, nan da nan na tuki kewaye da tsaunukan mita (har zuwa 4 a cikin testis). Kuna iya barin fi da trellis. Don ɗaure gwajin fure ya zama dole. Podarfen kwalliyar rawaya zai zama alama don tsabtatawa. Don samar da tsaba na radish kanta da makwabta, ya isa shuka shuka iri biyu. Tsaba basa yin asarar su har tsawon shekaru 3 zuwa 4.