Abinci

Salatin Olivier "Santa Claus Hat"

Salatin Sabuwar Sabuwar “Santa Claus's Cap” wani salatin gargajiyar Olivier ne da ke da tsiran alade da cucumbersanyan koko, wanda aka ɓoye a ƙarƙashin wata kyakkyawar hula da aka yi da karas da dafaffen kwai. Ra'ayoyin kayan ado na Kirsimeti don tebur na idi suna da bambancin ra'ayi. A cikin wannan girke-girke na Olivier tare da hotunan mataki-mataki, zan gaya muku yadda ake ciyar da mafi ƙarancin lokaci da kuɗi, kuma a sakamakon haka ku sami abin sha mai sanyin sanyi, mai ƙauna da duka, ban da togiya. Dole ne ku yarda cewa kwano tare da salatin da aka yi wa ado tare da maras kyau na faski ko yankakken albasa mai launin kore yana kama banal da bakin ciki, amma menene hutu ba tare da olivier ba? Gabaɗaya, kamar yadda matan suka kasance suna faɗi - a ƙarƙashin hat zaka iya ɓoye wani abu!

Salatin Olivier "Santa Claus Hat"
  • Lokacin dafa abinci: minti 30
  • Abun Cika Adadin Aiki: 6

Sinadaran don shirye-shiryen salatin Olivier "Santa Claus Hat":

  • 450 g na tsiran alade da aka dafa;
  • Peas gwangwani 200 g;
  • 150 g pickled cucumbers;
  • 200 g dankali;
  • Karas 300 g;
  • 70 g leek;
  • Qwai 6 na kaza;
  • Kwai 1 kwamba
  • 200 g mayonnaise;
  • gishiri, barkono.

Hanyar shirya da ado da salatin Olivier "Santa Claus Hat".

Muna ɗaukar rabin abin da ya dace bisa ga girke-girke na karas da dankali, yanke kayan lambu cikin cubes bai fi rabin santimita ba girman, jefa su cikin kwano na salati mai zurfi.

Yanke rabin karas da dankali da dankali

Muna dafa tsiran alade tsiran alade ("na likita" ko "mai son") a cikin cubes masu girman daidai da kayan lambu, ƙara da kayan lambu da aka yanyanka.

Yanke tsiran alade

Auki kara daga leek, cire babba daga ɓangaren hasken, sannan a yanka kara a cikin zobba na bakin ciki kuma ƙara a cikin kwanon salatin.

Sara leek

Hard Boiled qwai, a yanka a cikin rabin, sami yolks. Rub da yolks a kan grater lafiya, ƙara a cikin salatin tasa zuwa sauran sinadaran.

Rub da yolks na Boiled qwai

Yanke yankakken cucumbers finely. Mun murƙushe gwangwani na gwangwani a sieve saboda gilashin ruwa mai ruwa ne. Mun sanya cucumbers da Peas a cikin kwanon salatin, kakar tare da mayonnaise, gishiri da barkono dandana.

Add yankakken yankakken cucumbers, kore Peas. Lokaci tare da kayan yaji da mayonnaise

Muna motsa salatin da aka gama Olivier a cikin kwanon rufi, m. Juya kwano a kan farantin lebur cikin launi mai bambantawa, cire kwano. Sakamakon haka, salatin Olivier a kan farantin zai kasance da madaidaicin siffar hat.

Aloye salatin kuma cire shi daga cikin kwano

Rub da ragowar karas a kan grater lafiya, rufe salatin tare da lokacin farin ciki Layer na karas da aka dafa don kada sinadaran su bayyana ta hanyar ruwan lemu.

Grate sauran karas da rufe salatin tare da shi

Quail kwai yana tafasa sosai. Uku ukun fari sosai. Mun yada a kusa da tafiya a kan iyakar layin da furotin na grated. A saman hula mun gyara tafasasshen kwai da aka tafasa, a ɗan ƙaraɗa furotin a jikinsa.

Mun yada furotin na grated a kusa da salatin kuma a saman dafaffen kwai kwandon

Yanke tip daga jaka tare da mayonnaise, matsi tube. Da kyau sosai sara da kogin ruwan 'ya'yan itace, yayyafa saman Santa Claus ta hula kuma sanya tasa a cikin firiji don da yawa hours jiƙa da kyau.

Aiwatar da tube na mayonnaise kuma yayyafa tare da leek ganye

Kuna iya yin ado da tebur na hutu a cikin salon guda. Sau ɗaya, Na shirya jakuna da yawa don teburin Sabuwar Wakar Sabuwar Newaya a lokaci daya - Na ɓoye Olivier na al'ada a cikin wani hat na Santa Claus daga karas, sanye da kayan fararen a cikin mayafin dusar ƙanƙara a cikin hat hat, sanye da salatin tare da nono kaza da namomin kaza a ƙarƙashin hular Monomakh, da Mimosa na gargajiya a cikin yolks. Salon hat na ya zama mai nasara da kwanciyar hankali.

Salatin Olivier "Santa Claus Hat" ya shirya. Barka da hutu. Merry Kirsimeti da Sabuwar Shekara Barka da zuwa!