Scorzoner, wanda kuma ake kira tushen baƙi da ƙoshin zaki, tsiro ne na yau da kullun gama gari a cikin ƙasashen Turai. Muna sananne ne ga scorzoner na Mutanen Espanya, wanda aka horar a matsayin kayan lambu da tsire-tsire na magani saboda tushen sa mai tushe.
Ana amfani dasu don jita-jita na gefe, kayan yaji don soups, canning cucumbers, kuma an ƙara ganyayyaki zuwa salads. Saboda abubuwan da ke cikin inulin da asparagine, wannan al'ada tana da amfani ga masu ciwon suga. A cikin maganin gargajiya, ana amfani dashi don cututtukan gastrointestinal, kazalika da painkiller, magani mai guba, anticonvulsant.
Scorzonera (Scorzonera)A cikin al'ada, scorzoner an bred a matsayin shuka iri biyu. Kodayake yana iya yaduwar seeding. Sabbin harbe har ila yau suna fitar da asalin saura, waɗanda suke da wahalar cirewa, tunda suna zurfafa cikin ƙasa.
Scorzonera (Scorzonera)
Dankin yana da sanyi kuma fari ne mai haƙuri. Tushen amfanin gona a cikin ƙasa jure wa frosts na har zuwa digiri 30 kuma a ƙasa tare da murfin dusar ƙanƙara mai zurfi, da kuma seedlings - tsawan sanyi da yin sanyi na bazara. Tsaba fara girma a digiri 4-5, amma zazzabi na digiri 20 shine mafi kyau duka girma.
Scorzonera yana girma sosai inda bazara ke da zafi, lokacin bazara ba zafi, kuma lokacin bazara yana farawa a ƙarshen, kuma talauci a cikin yankunan da ƙarshen bazara da farkon faɗuwar rana. A cikin shekarar farko, ana yin ganyen lanceolate mai ganye da dogo, mai kauri, tushen farar fata ko launin ruwan kasa mai duhu, a shekara ta biyu, karar har zuwa 100 cm babba, fure da tsaba. Masu satar suna da manyan manya, dogaye, silili, dan kadan farare, farare-shuɗi.
Tushen tushen silima ne, kusan 3-4 cm lokacin farin ciki, nama ya yi fari, yana asirin ruwan milki a cikin yanka.
Scorzonera (Scorzonera)Lokacin girma a farkon shekarar shine kwanaki 100-120. Yana girma da kyau a kan ƙasa mai zurfi, ƙasa mai arzikin humus. Mafi kyawun magabata sune cucumbers, Peas, tumatir, dankali, albasa, watau amfanin gona waɗanda aka shuka takin gargajiya. A cikin kaka, an haƙa ƙasa har zuwa zurfin akalla 25-30 cm. Ana yin shuka ne a farkon lokacin bazara. A watan Yuli (bayan girbi tafarnuwa da sauran kayan lambu na farko) ko a watan Agusta, ana shuka iri a cikin layi biyu (nisan dake tsakanin layin shine 25-30, kuma tsakanin haƙarƙarin - 50-60 cm) ko kuma a cikin hanyar-layi ɗaya (nisa tsakanin layuka shine 45-50 cm) - 2.5-3 cm.
A cikin lokaci na ganye na gaskiya na 2-3, ana fitar da tsire-tsire, suna barin nesa tsakanin su na 5-6, sannan kuma ga 10-12 cm Idan wasu tsire-tsire sun harbi lokacin shuka lokacin rani, to, an cire ciyawar fure. Scorzoner an tsabtace a hankali sosai a ƙarshen kaka, saboda Tushen yana yankewa sauƙi, yana haifar da adana mara kyau. Scorzonera hibernates da kyau a cikin ƙasa, an adana mafi muni a cikin cellar, don haka wasu tsire-tsire don amfanin hunturu ana girbe su kuma an yanke su daga ganyayyakin su, sauran kuma an bar su a cikin ƙasa. Shuke-shuke da aka tsara don samar da tsaba ba a haƙa su ba. Furancinsu yana farawa a farkon rabin Yuni kuma ya fi wata ɗaya. Tsaba ba su girma a ko'ina, saboda haka suna tattara sau da yawa. Yawan aiki iri -20 g ta murabba'in 1. m
ScorzoneraAbubuwan da aka yi amfani da su:
- V.I. Brizhany
