Seleri shine tushen ciyawar mai arziki a cikin bitamin da wasu abubuwa masu amfani. Kawai dai ya zame masa dole ya girma a gonar mu, sannan don faranta mana mu a cikin hunturu. Kowa na iya girma. Don yin wannan, kuna buƙatar koya asirin da hanyoyin bunƙasa shi.
Asiri na farko kuma mai mahimmanci shine lokacin samartar seleri. Lokacin sayen tsaba, kuna buƙatar zaɓar nau'ikan farkon cikakke. Bayan haka, 'ya'yan itacen seleri zasu kasance cikakke kuma suna shirye su ci kawai watanni 4-7 bayan dasa. Kuma ya fi kyau shuka shi tare da tsire-tsire.
Shiri na tsaba daga tushen seleri don shuka
Moody seleri tsaba sosai da sauri rasa su germination ikon. Sabili da haka, kuna buƙatar dasa tsaba kawai wanda aka zaɓa.
Fata na kowane zuriya yana dauke da man mai mahimmanci wanda yake da aikin kariya. Yana kare tsaba daga lokuta masu yawa mara dadi, amma a lokaci guda matsaloli sun tashi yayin haɓakarsu. Abin da ya sa bai kamata a dasa tsaba nan da nan a cikin ƙasa ba. Na farko, dole ne a tsoma su cikin ruwan dumi kuma a bar su awanni 48.
Inganta inganci fiye da soaking, na iya bayar da kawai germination na tsaba. Hanyar daidaitacciya ce ga yawancin tsaba - a cikin ƙaramin kwano kana buƙatar saka zane mai bushe, da tsaba a kai. Har sai sun kyankyasa, kuna buƙatar kula da danshi da canza ruwa yau da kullun (zai fi dacewa sau 3 a rana).
Shuka tushen seleri seedlings
Mafi kyawun lokaci don shuka ƙyanƙyashe ko kuma rigar tsaba ta fara a kusa da biyar ga Fabrairu kuma ta ƙare a tsakiyar Maris.
Cakuda yashi da vermicompost (daidai gwargwado) sun dace kamar ƙasa. Amma mafi kyawun cakuda ƙasa zai zama irin wannan abun da ke ciki: mullein da sod ƙasar (ɓangare ɗaya), humus (sassa biyu), peat (sassa shida).
Theasar cakuda da aka shirya an cika ta a cikin kwalaye da tsaba. Tun da tsaba ƙananan ƙananan, zaka iya yin ramuka a gare su tare da wasa. An sanya iri iri a cikin kowane rami. Daga sama, dukkan tsaba suna yayyafa shi da ƙasa mai milimita milimita kuma an rufe shi da fim ɗin amintacce. Ana canja akwatuna zuwa ɗakin duhu da dumi. Abin sani kawai Dole a jika kasar gona ta bushewa ta hanyar fesawa. Bayan kimanin kwanaki 7-8, seedlings zai bayyana.
Abubuwan fashewa waɗanda suka bayyana don ci gaba da haɓaka suna buƙatar rana, haske da zafi (kimanin digiri goma sha shida). Kwalaye dole ne a sake shirya su akan taga, wasu lokuta ana fitar da su zuwa hasken rana (a kan loggia ko baranda). Ba shi yiwuwa a ruwa mai aras da m harbe, za ka iya kawai fesa.
Mataki na gaba - ɗaukar - ana aiwatar dashi lokacin da cikakkun ganye biyu masu ganye suka bayyana akan shuki. Canja wurin tsire-tsire don raba kwantena, yana da mahimmanci don tsunke babban tushe ta kusan kashi ɗaya bisa uku. Tsarin ci gaban seedling ya kamata ya kasance bisa farfajiyar ƙasa.
Kafin dasawa tsire-tsire don buɗe gadaje, zaku iya ciyar da ma'aurata biyu. Ana amfani da hawan kaji ko ƙarancin maganin manganese ta hanyar fesawa.
Dasa tushen seleri a cikin ƙasa
Kada ku yi aura tare da juyawa - jira ainihin yanayin dumi. Mafi kyawun lokacin shine tsakiyar watan Mayu. Domin tushen amfanin gona ya girma lafiya da girma, dole ne a kiyaye yanayi biyu:
- Nisa tsakanin seedlings bai wuce santimita 30 ba.
- Ba za a yi zurfin ci gaba ba.
An fi saukowa da safe da safe, har ma ya fi kyau a cikin yanayin hadari. A ranar shuka, tsire-tsire suna buƙatar a shayar da su sosai. Idan akwai haɗarin raguwar zafin rana cikin zafin rana, to kowane itacen daji ana iya rufe shi da gilashin gilashin ko kwalban filastik.
Asiri na tushen seleri kula da namo
Dokokin Watering
Ana yin Watering kai tsaye a ƙarƙashin tushe, yalwa. A kasar gona kada bushe fitar, kula da akai danshi. Daga ranar dasa shuki kuma kafin girbi ya zama dole don aiwatar da shayarwar yau da kullun na seleri.
Takin mai magani da kuma hadi
A kowane mataki na ci gaban shuka, ana buƙatar sutura daban-daban. Akwai matakai huɗu masu mahimmanci. Ciyar da tsire-tsire shima wajibi ne sau hudu.
Ana buƙatar ciyarwar farko don seleri don kyakkyawan tushe da haɓaka mai sauri. Ana aiwatar da shi kimanin kwana bakwai bayan canja wurin seedlings zuwa ga ƙasa bude. A wannan mataki, yana da kyau a yi amfani da takin gargajiya, kamar jiko na ganye.
Don irin wannan jiko, yana da kyau a yi amfani da comfrey ko nettle, amma sauran ganye ma suna da amfani (misali, chamomile, colza, horsetail filin da sauransu). Irin wannan riguna na sama zai ba wa tsire-tsire abubuwan da ake buƙata na potassium da nitrogen a wannan lokacin haɓaka.
Ana yin sutura ta biyu na makonni biyu bayan haka. Gardenerswararrun lambu sun ba da shawarar yin amfani da jiko na tsuntsu droppings ko mullein a matsayin taki na halitta.
Manufa na uku da na huxu na wajibi ne ga shuka ya kara fadada amfanin gona. Ana iya amfani da taki Superphosphate a kusa da tsakiyar bazara. Kuma bayan 'yan makonni, ku ciyar da seleri tare da maganin boric acid.
Kasa kwance
Dukkanin tsire-tsire (ko kuma maimakon tsarin tushen su), ciki har da seleri, don haɓaka mai kyau yana buƙatar musayar iska mai kyau. Kama ƙasa shine ɗayan hanyoyi mafi sauƙi don samar da shuka tare da iska mai mahimmanci. Sabili da haka, ana ba da shawarar lokaci-lokaci don sassauta hanyoyin.
Balagaya
Irin wannan hanya yana tsananin contraindicated a seleri. Tare da haɓaka amfanin gona mai tushe, akasin haka, kuna buƙatar cire ƙasa mai yawa daga gare ta. Wannan zai taimaka wajan haɓaka tayin.
Ganyen magarya Trimming da na tushe
Lokacin da tushen seleri yayi girma a cikin girman, ana bada shawara don cire ƙasa mai wucewa. A lokacin wannan aikin, ana iya gano tushen gefen da ke kan tushen amfanin gona. Dole ne a yanke su. Irin waɗannan tushen kwance ba kawai sun lalata bayyanar ba, har ma suna ɗaukar kayan abinci daga babban tushe.
Seleri shine shuka wanda ba kawai tushen amfanin gona ba, har ma ɓangaren ganye ya dace da abinci. Ana iya amfani dashi don yin salads. Zai fi kyau a yanka ganyen seleri a watan Satumba, lokacin da shuka ya kamata ya bayar da dukkan ƙarfinsa don ƙara girman tushen amfanin gona. An bada shawara don yanke kawai matsanancin ganye.
Girbi
Tun da ranar girmar seleri ta zo ƙarshen, zai zama dole don girbi tare da farkon Oktoba. Wannan shine ɗayan kayan lambu na ƙarshe da ke rufe lokacin bazara. Tushen Tushen ba sa jin tsoron raguwa mai yawa a cikin zafin jiki. Suna riƙe da halayen ingancin su koda da ƙananan daskararru. Harma sun jure da digiri uku na sanyi da sauki.
Wataƙila, mutane da yawa yanzu sun yi imani da cewa girma tushen seleri da gaske ba wuya. Abin sani kawai ya zama dole don bayyana manyan abubuwan yayin aiwatar da kula da wannan tsirran kayan lambu.
